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上面说的是中式做法，下面是西式做法：$ U. L# p6 I0 C& V" V
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INGREDIENTS：
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& S: s, x% @. m& l4 medium potatoes cut into about 2 to 4 pieces (peel or unpeeled, based on your taste)
4 k0 ^* s9 H' c _7 W½ cup of milk
8 b" [$ U" t) ^# V! m3 or 4 table spoon butter or margarine+ M* a8 i" x; w$ `; z
A little salt5 [! x/ S% e, M2 s/ s
If you like you can use more ingredients such as bacon, onion/green onion/chives, ransh salad dressing or sour cream& |$ B; K7 \; k Q( M5 \1 Y
N) b7 V- b4 I5 x- a1 pDIRECTIONS：
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Place potatoes and salt into a large pot filled with enough water to cover the potatoes.
8 q" o$ {+ g7 j. [1 x) p) i2 i0 eBring to a boil, and cook until tender, about 15 minutes.
% n# n, g9 \; X5 R5 A% Q0 z. oDrain the water, mix in butter and mash/beat with mixer. 2 n! C' X- r9 W5 L% d. }
While mixing, add milk to get desired creamy consistency. 3 y6 K% ^& U1 X
Crumble in the cooked diced bacon or other ingredients you prefer， to taste. |
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狗仔卡
发表于 2007-3-22 14:21
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发表于 2007-3-22 14:48
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发表于 2007-3-23 08:15
