 鲜花( 645)  鸡蛋( 4)
|
我是根据这个方子改的。 家里没有brown sugar 了,就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese, 所以FILLING的所有东西都减半。 家里也没有vanilla, 就用了半个柠檬,还加了一点点柠檬皮. 加柠檬皮时一定要把那些白筋剔掉,不然会苦。7 R' g& h0 h g Y
$ Y K% b/ F; L# i* m3 _
: W. G$ n7 W& D, p: ECRUST ( s* \7 s7 ^; _
1 cup Quaker® Oats (quick or old fashioned, uncooked) / J9 y/ E8 ^' r
3/4 cup all-purpose flour $ l& N( K# k* f( L+ t! \
1/3 cup firmly packed brown sugar $ @: @ w h5 Q+ T$ B+ S
1/4 cup chopped nuts (optional)
6 j" k( I7 C- ]) z. |' A/ G1/4 teaspoon baking soda
7 d. ?/ R `; T* Q/ Q4 g) D1/4 teaspoon salt (optional) 6 x$ F: o* @% B4 @# _
5 tablespoons plus 1 teaspoon stick margarine or butter, melted 3 U' b0 p2 e; C
FILLING V+ B. A3 W. b5 K, U8 @, F
Two 8-ounce packages cream cheese, softened % j5 `( c: T; L# f% B0 V) R
3/4 cup granulated sugar
! Q' ?5 u& g7 e6 y, h. I5 f2 tablespoons all-purpose flour
: N* _. i6 f* W2 A$ i5 U2 eggs : e/ J2 e/ ]$ h
1 teaspoon vanilla & V0 U$ W! w6 j* I
& p, P# _, R& O e% [2 t; P
9 D' q5 F, O& R0 Q3 P8 g" c# |
Heat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray.
1 j2 I {# F4 K) s% W! v" t5 b! H2 N' g! f9 `0 q& _
For crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan. ( ^6 X8 U2 @ }/ f: N" f3 E
. N- o( [5 z2 e7 Q$ G" K
Bake 10 minutes or until golden brown. Cool completely on wire rack.
% T- l" K7 u. r6 U' ^+ }5 r1 v
& x) q4 N. B, A7 O& oFor filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill.
: ?1 Q) W; F1 b' `. D9 O! e' z! x$ K0 a* h) l" b- `" D3 p9 f
To serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
|