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It is very easy!: e T% p$ l8 \6 }) Q
shake some salt over the steak on both sides.
9 q! A+ j5 A8 J. Blet it sit there for a about 30 minutes.: U( G8 s0 O& _& e& t
put the pan over the flame, no oil, till pan is really hot.9 }4 X/ ~$ e+ ~$ I" U# u
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
, l3 v ]: s3 i% f6 ]$ k0 B. F; \+ Zthen, flip over to cook the other side for another 3 minutes. without the lid on.
6 C5 C. s( i5 \then, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.3 R; O3 E: ?' G
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
# y/ n. H5 {0 M( A p% f8 x$ B+ ?. I+ pGood luck and let me know how good it tastes. |
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