 鲜花( 645)  鸡蛋( 4)
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我是根据这个方子改的。 家里没有brown sugar 了,就用了白糖。用brown sugar肯定好吃些。 酷暑只给买了一包cream cheese, 所以FILLING的所有东西都减半。 家里也没有vanilla, 就用了半个柠檬,还加了一点点柠檬皮. 加柠檬皮时一定要把那些白筋剔掉,不然会苦。0 u) l3 o: H# O6 b
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+ l8 G+ S8 ^+ [4 SCRUST 3 F% G5 Y( |5 [" e: i; h7 w
1 cup Quaker® Oats (quick or old fashioned, uncooked)
( }' }/ L! V3 V0 B2 |1 ?$ [7 m2 _% N3/4 cup all-purpose flour 1 v, V* F+ l8 g% L3 j9 M: _
1/3 cup firmly packed brown sugar 3 w9 @# V- a# P/ ^% d
1/4 cup chopped nuts (optional) ' `, P1 D; e" `( V7 ^
1/4 teaspoon baking soda 9 V# X7 Y0 @" k/ h* U
1/4 teaspoon salt (optional)
3 D3 Q6 ^$ A' m8 z- ~5 v5 tablespoons plus 1 teaspoon stick margarine or butter, melted
) v/ D" X8 ]& S5 X: t! R% yFILLING
% P+ ?1 i H3 }7 MTwo 8-ounce packages cream cheese, softened
; w6 k* V0 t0 Y( Y3/4 cup granulated sugar
$ ^; Q- ~ k2 W! S2 tablespoons all-purpose flour ) o" d% r. j, g0 I6 g% d8 X) T
2 eggs
- g: n$ p F: o2 L' c, F1 teaspoon vanilla / V B f J. v: v
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/ b7 U: B A; ~$ A! K* G) e- JHeat oven to 350°F. Lightly spray 13 x 9-inch metal baking pan with cooking spray.
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For crust, combine oats, flour, brown sugar, nuts, baking soda and salt in large bowl; mix well. Add margarine; mix until crumbly. Press oat mixture onto bottom of pan. - j$ Z$ k5 i) t+ w4 J( p7 @
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Bake 10 minutes or until golden brown. Cool completely on wire rack.
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" t$ @7 ^0 T# s9 M2 D% xFor filling, beat together cream cheese, granulated sugar and flour with electric mixer in large bowl until creamy. Add eggs and vanilla; beat well. Pour over crust, spreading evenly. Bake 20 to 25 minutes or until set. Cool completely; chill. ' r1 O9 i- f) S' j) A9 N
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To serve, cut into bars; top with fruit. Store tightly covered in refrigerator. |
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