I was doing Spice product business when I was in China. 6 b. m8 Q$ l4 d+ G! t& x" n% o5 `5 K/ H/ d2 f
Most of chili those Korean poeple are eating were imported from Shandong, China. The Chinese name of the chili is YIDU JIAO. ) e. B9 ]& d6 H/ G
9 y% m; ^5 X* \( |: QBy the way, Mexico are importing many chili from China too, they are shipping chili from Yunnan. 9 H' |$ B3 v% j7 G8 i# T ]* w& Z
I also shipped some Tianjin chili to the US. Shannxi has chili for exporting too, most of them to the South East Asia.