 鲜花( 634)  鸡蛋( 5)
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院子里的浆果熟了，劳工说这是nanjing cherry, 没听说过，我就找了一个saskatoon的果酱方子。做出来很像山楂糕的味道，但是酸甜更可口，可抱着瓶子大吃，与有心人分享
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6 Y; F$ ~+ Q7 G, J- u8 l: dhttp://www.pfga.com/recipe3.html7 c1 K3 K# j+ ?' Y3 I& I
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S'TOONS 'N STUFF FARM SASKATOON SAUCE
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3 cups saskatoons 750 ml 8 ~0 r4 b! C3 R( H2 |5 G
1 cup water 250 ml , s. k$ |$ F. h( x) F. e) U
2 Tbsp. corn starch 30 ml 4 w3 {) p7 p# I% N
1/2 cup sugar 125 ml 2 s% F8 {1 C8 |( M# p
juice of 1 lemon* 1 ' n" a" P4 U" }9 c& N* h
: Y/ B" V" l" wPlace saskatoons in saucepan with water and bring to boil. Simmer 5 minutes, slightly crush berries with a potato masher. Blend cornstarch and sugar, add slowly to saskatoons, and boil until thick and clear. Add lemon juice and cool.. @0 J6 G5 X3 G7 o9 q% l
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Serving Suggestion:8 @4 r+ K5 J' S, c8 n3 k
2 F; U) I& k* k3 B- f1 W* OSlice a pound cake or Orange Loaf** (, spoon sauce over two slices, top with Cool Whip and another dollop of sauce. Yum!5 O* m3 ]+ w- H0 M# f2 ^# s4 i
+ S3 R/ A( F+ h, Z0 e# L/ L*Grate the rind from the lemon and store in freezer for making “S’toons ‘n Stuff Muffins”.2 [' Y4 j% \- T# Y1 Z
**Recipe from: Company’s Coming ~ “Muffins and More” ! S3 [4 Q( O& j; S2 @) Y
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Recipes on this page from Sue Werner, S’toons ‘n Stuff Farm |
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狗仔卡
发表于 2005-7-13 21:14
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显身卡
发表于 2005-7-13 21:15
楼主
发表于 2005-7-22 13:35
