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JOB POSTING - Temporary
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; ^; `" V7 s% }/ C7 UL´EXPRESS IN SUB -
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Four weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday ! W+ @4 V; i0 H! y5 Q ?
to Friday, m- B4 W3 G) B: b
Job includes set up & open, serve breakfast, cash, one card and Valu-
. x$ |3 R# J; Ndine transactions serve lunch and cash out.
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50% discount on personal food ordered at L´Express to eat while on
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& Y- F3 b$ v6 Q" _8 L& t0 L& \0 cFood Service Worker II - Food Services7 \4 g4 r# r+ s7 T! B6 x
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JOB SUMMARY: The Food Service Worker II responsible to the Senior
" z9 y0 L4 n7 l1 m2 q( v. Q8 _1 Z4 XOperations Manager-Food Services and Operating Assistant and will 7 F& s- m5 ~7 Y% @& p1 J6 O
assist in all areas for maximum service to patrons.
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- g; n% \. [2 g5 y i0 [( {DUTIES AND RESPONSIBILITIES;0 {# h( A& B7 V0 Y: N3 ?3 [
1) Assist with all aspects of food preparation, display
- W- [% o9 S" z3 \# ifood in an attractive & appetizing manner, and clean in the kitchen $ w4 |6 [* g2 i) q$ Z: q8 t5 T
area.9 P/ w( D1 Q; M& a+ T! |) y
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2) Provide excellent customer service to student, staff and public
) f7 O4 J9 N3 `" ~, Nclients, in a professional and friendly manner at all times.
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" I: z% Z# c* y d& n3) Follow proper food handling and storage techniques as
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- H6 D( p- q- y4) Capable and willing to work in all areas and able to 8 e. |$ M* i0 r L7 I6 [
work rotating shifts within the Students´ Union Food Services
1 K ~9 R& L* s3 _ yoperating hours.
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5) Serve as cashier when required./ P1 I4 s5 z% A' j3 y
! E2 S. p% n, ]( _6) To perform other related duties as directed by the Senior 0 ^2 y1 ?2 D7 y W
Operations Manager-Food Services and Operating Assistant.) j- I1 ?- |% j6 h0 i
- X( J; E; k7 u TQUALIFICATIONS;6 a$ {; |6 t. N+ f% t
1) Minimum one year in the food industry. Thorough knowledge of safe 2 ^# ~; W/ j+ @
food handling and storage techniques.
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7 a" h/ v# t/ i3 s. X2) Some cooking/baking experience.
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3) Cashier experience.
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% @% a! h& @8 b# V/ J1 X4) Excellent work habits, appearance and personal hygiene.* {; d" }4 X* f0 ^
) J+ B+ `( f' ? d" \+ A5) Excellent customer service skills and staff relations abilities.. R4 _% J A% z3 L0 {% i+ Y& z( Q
; ~1 n! z$ P! q: a6 x6) Completion of Grade XII (Alberta) or equivalent.
8 N+ R! J0 ~, t! {3 v" nMarch 11th 2005 /Union Position: `: J' d5 J' ]1 _
- V8 d( k. ]2 f" f$ ]2 J. u2 S; D% s$ GWage: $8.24/hr + 50% discount on personal food ordered at L´Express
7 r$ R" _" F5 s* f4 L4 F- T& _to eat while on shift break
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9 A- z P; Y7 d: U6 n, @7 J; XShift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m.
6 @* _3 Z& t/ m# V. o; p3 ?4 {to 2:00p.m. Monday to Friday) ^* }' X" M, D( @# L8 [
6 {0 X1 P2 j' ^$ BPlease apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U # ^% P( j1 W" n. j
of A Campus, or leave resume and application letter with L´Express 5 G. T, ]+ G& x) F0 ]( J( u( C
cashier with `Attention: Linda Westergreen´ on the envelope by 4pm, ! x& ?$ @/ Q- w4 h% I
Tuesday,June 12th 2007..
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5 g3 Y: G5 a% {* v7 D# }If you would like to review all Students´ Union job postings, they 6 Z3 w( e" n" M/ j
can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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