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发表于 2007-5-3 17:44 | 显示全部楼层 |阅读模式
老杨团队,追求完美;客户至上,服务到位!
JOB POSTING( U2 E9 V/ S/ O9 {+ Z' k

8 q8 V2 z& |0 ?! Z1 B4 T2 WSERVER (RATT); ]' W/ i4 o# D: R7 D
( y0 r+ H# y& S) K, }1 X5 E, v% o( _7 |
11.5 hours a week - Hours from 2:45 p.m. until 8:30 p.m. Tuesday and  
9 L: m( {# p& J+ _9 aThursdays
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JOB SUMMARY:  Responsible to and under the general supervision of the  
$ J1 {9 |; {, W- H1 `! zBartender and Operations Manager, the Server is responsible for  6 F. D/ E: n) D7 d3 f9 P& A- j7 `
carrying out the procedures necessary to maintain a high standard of  & ?  O) A8 E" N, U& N5 o
customer service and room cleanliness.
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4 m2 f) f! T4 U" LDUTIES AND RESPONSIBILITIES;
! Q: _/ i1 v! @  o; G5 L1) Provides table service by taking and delivering food and beverage  
$ t* o5 n9 C/ j& E$ Korders.
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2) Responsible for ensuring that customers consistently receive a  2 x9 P/ B4 Z& L" j0 a, y4 h, }
high level of customer service offered with a positive attitude, in  . a9 L' B* x  X. H5 n5 d
accordance with Students' Union policies.
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3) Responsible for handling cash for the products sold and for the  . s- _# ^5 O1 M
total cash-out value of items sold on each shift.
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4) Responsible for maintaining table, room and bar area cleanliness,  ( ~3 {) t: t4 \% _
including regular bussing and wiping of tables, full ashtray removal  
+ _5 z2 F8 j- Jand ensuring floor surface cleanliness.
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5) Monitoring patron levels of intoxication and taking appropriate  
1 h# ~+ n1 D2 Q2 S5 Laction when necessary in accordance with established Server  ! t" S$ A. D- z2 V1 S
intervention procedures and provincial liquor laws.
0 ?; w% |' q) U. T  ]" u; w6) To enforce the AGLC Liquor Control Act, the Capital Health  
* h4 {5 [1 P, k# @Authority Act, U of A and Students´ Union regulations and policies.' h- b' \( Y9 k

( w3 @. A8 L$ j  n7) Perform other job-related duties as required by the Operations  
& G  y+ x9 E9 L* z) C( q0 c" ~; CManager.
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: D! I; \+ N  h' CQUALIFICATIONS;
) V" H9 p0 ~% k( A- w+ `1 c1) Minimum Alberta Grade XII or equivalent.
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3 [& s& u! D1 q+ I( J" w# I2) Minimum one year serving experience in a high-volume, food-based    n6 k5 q" H3 ], T' l& Z& B
operation.
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3) Personal cleanliness and dress in accordance with Students' Union  # a3 h0 u* E. T- X, [$ X3 L# T' M
policy.
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4) Experience operating an Interac terminal and processing charge  ' r) C7 b0 |, x
card transactions.: |, J/ f2 j1 d; M0 p  J/ J0 i
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5) Ability to deal with staff, students and the general public in a  
* J- W: H/ b6 V3 bprofessional, friendly and diplomatic manner." F: w8 U5 O3 P; y
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Union Position; z- ]5 V7 D' o6 ^
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Wage: $7.00/hour (under negotiation) plus 50% discount on food  & Q+ N4 A2 B2 R9 N6 c  g
purchased at SU outlets to be eaten on shift break. E: B  Z* r9 d- E
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Please apply in writing to Maureen Jensen, RATT 7th Floor SUB, U of A  8 ~" m, C0 q: P  N/ y
Campus T6G 2J7 or email <maureen.jensen@su.ualberta.ca>5 a; r  h1 ]# l9 C5 d
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Only shortlisted contacted
) @( M  M1 ?9 v( c2 K( D! YIf you would like to review all Students&acute; Union job postings, they  % n# t. ]6 w: Q. s5 f/ K  _
can be found at this website: http://www.su.ualberta.ca/tools/work  
, s8 ^" O' y6 @7 h4 W9 ?) e/ eunder `Work and Career&acute;, `Finding Work&acute;, `Students&acute; Union Job Postings&acute;
郁郁 该用户已被删除
发表于 2007-5-7 02:03 | 显示全部楼层
www.postdocjob.com.cn  
0 ^: ?  R; A/ t$ J8 i需要找工作的移友可以上到这里找找
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发表于 2007-5-7 07:50 | 显示全部楼层
monster也很好
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发表于 2007-5-7 22:18 | 显示全部楼层
老杨团队 追求完美
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