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Our small take-out and delivery restaurant is currently hiring for 2 part-time employees deliver orders and bag orders. No cooking required.& s/ \2 h( F; n: Z3 G% ?0 x5 M9 H
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Job Requirements:5 |- b* s; Q0 l& G" A' r/ f% a! f
1) Fluent English - reading, writing and speaking: A8 E+ s/ m1 u
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems& n; ^* w/ S9 T& f
3) Excellent customer service skills
2 O3 q# W1 Q; r; D! J4) Vehicle to make deliveries' n% `: f7 c `" M2 Z
! S4 C) Y- j# e* I' l; D) fResponsibilities:
) O" e+ X; F2 u8 w& u1) Accept customer orders by phone or face to face and enter the order into our point of sale system.; O# I6 L. h+ a+ k/ k
2) Prepare the order by pouring sauces and bagging prepared items. d, C" @( L1 ?% T
3) Delivering orders to customers
. q o% x* o+ R9 e* g4) Miscellaneous tasks required, such as refilling order supplies, etc.! O/ S' N! w+ ]2 E* [) `) f
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Salary and benefits:/ R& R" C6 m" k. |5 e
1) Competitive hourly rates
/ A" ^& Q0 q; W+ a$ `- p2) Employees keep their tips for delivering meals during shifts.
5 F. A& O0 E4 W) e8 R4 Y, X3) Employees receive 1 Canadian dollars for each meal delivered during the shift.
" N I$ V5 N3 V4) The employee collects any delivery fee paid by the customer.
0 V) C( w; o4 t) B6 ^' x5) Consistent and stable schedules offered
* `. E7 o& Q) h# f! h' w+ I" M Y6) Free meals during shifts
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1 Z; m# n( x$ g5 Y: c- x3 I$ y2 rIf you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm)
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, t) J% M3 l; q6 z R1 X( UThank you!4 @3 D: I/ H' J, D5 [2 |0 n& P
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