 鲜花( 0)  鸡蛋( 0)
|
Hello,
: J" g4 _+ Z8 r ~
" q, Z' b& u5 |# m, O5 tOur small take-out and delivery restaurant is currently hiring for 2 part-time employees to prepare and deliver orders. No cooking required. ( x! Q+ r: g! l+ S5 L
) `8 c8 N: o ?& D, |0 X) b8 L9 WJob Requirements:
' T# i8 o% B# y) y" T1) Fluent English - reading, writing and speaking* ^ t& Z0 O) N0 m
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems
6 u( h' [- i7 ]0 F2 r6 N2 _3) Excellent customer service skills# I. n4 x) [1 E; a# s. X
4) Vehicle to make deliveries
0 b% W) Z4 B4 S4 R2 r+ M
/ M! W f" Z# a3 h5 \4 wResponsibilities:
5 q. G' y8 w3 P8 z0 t4 I8 g1) Accept customer orders by phone or face to face and enter the order into our point of sale system.3 H' m4 m0 Q! y0 o# q `
2) Prepare the order by pouring sauces and bagging prepared items5 @& [/ ]( r1 o8 r' s
3) Delivering orders to customers
; V- ?. X* e6 I3 ~7 @6 H4) Miscellaneous tasks required, such as refilling order supplies, etc.
' U$ S3 m7 C2 @) K; r' m5 d9 Y1 U# @: X. ]. b0 p9 Y$ r0 S5 F2 ~
Salary and benefits:$ N: X$ a3 h6 T- v% Z
1) Competitive hourly rates
; w8 `2 p; ?. N M/ t7 J1 |2) Employees keep their tips for delivering meals during shifts.
0 |- X# {. f! R8 Y3) Employees receive 1 Canadian dollars for each meal delivered during the shift.# e7 P! M1 ?2 {% j+ r6 V
4) The employee collects any delivery fee paid by the customer.
8 c; E ]' y }5) Consistent and stable schedules offered
' j$ f- P5 @" v0 m' H- H6) Free meals during shifts
* J L0 a& M2 J* e: X" D& t! c
' R( r# [; p" u' _6 r2 c( b/ C# IIf you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm) or Min @ 7809088868 (Cantonese/Mandarin, 9 am to 4 pm)
! J; |, `3 W9 z7 p' c; i
" i6 {1 Z1 x* A: `) t6 lThank you! |
|