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At Basil Box, you will work with quality foods and fresh ingredients to create wonderful menu offerings that keep our guests coming back. Our Supervisor is responsible for supervising the restaurant and working together with the crews to execute all menu items while meeting presentation and timing standards, assisting the service line, and maintaining a clean, well-stocked and organized work areas.
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Ideal Candidate:
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Exhibits a cheerful and helpful attitude to team members and guests at all times
4 d: _" }+ s: m5 B( R* LAble to work in a fast-paced environment; d0 z8 w. {, k' P; F
Develops positive working relationships and works well in a team-oriented environment
8 u8 H G8 G- `2 i- e$ yAble to quickly learn and follow company-wide standards (recipes, procedures, and instructions)
3 f$ |# l$ v$ _& ]- Z5 GWilling to be cross-trained in all front-line and food production positions
+ ?8 x. \& E( J0 v8 s. d5 sDependable and attentive to details8 o0 a" f5 I4 X3 ]4 ~
Maintains a professional appearance at all times
" W) `1 Q; q" f. l6 V: J8 y0 CMaintains a clean and tidy work station
7 D# l( x: @& k5 r) rComfortable working in small spaces' k5 _# h9 f9 _$ v
What We Offer:: Y9 V) m8 {, N. Q9 y6 p
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Competitive wages
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Flexible hours I; F3 |2 }4 |6 L
Employee discounts1 J& c! e" ^; Z, \ q9 v8 }
Free meals6 n+ q8 u/ ^# ]' P) ^
Group benefits
4 k c3 X7 L4 P2 S2 W ?( tGrowth opportunities to excel in management and corporate positions$ h% M8 S1 S0 J E* X3 i# [
Please visit www.thebasilbox.com to learn more about us. We thank all that apply and will make contact with candidates we would like to invite for an interview.
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Salary: $16.00 to $17.00 /hour
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Experience:
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1 ^: m/ ^+ \+ n: `4 [Restaurant Management: 1 year (Preferred)
- h2 A; X/ Q8 F& y/ u2 \restaurant: 1 year (Preferred)! ]( T1 q2 m3 g0 M
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Please email your resume to bb016@thebasilbox.com |
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