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At Basil Box, you will work with quality foods and fresh ingredients to create wonderful menu offerings that keep our guests coming back. Our Supervisor is responsible for supervising the restaurant and working together with the crews to execute all menu items while meeting presentation and timing standards, assisting the service line, and maintaining a clean, well-stocked and organized work areas.
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- o" }' j4 b7 q, k. P, fIdeal Candidate:- d. e' X; f# Y6 R0 m$ y
* }* y* P9 p2 m" UExhibits a cheerful and helpful attitude to team members and guests at all times0 R! n) ?* C5 i% R9 f
Able to work in a fast-paced environment3 L9 f) I+ i! o8 N
Develops positive working relationships and works well in a team-oriented environment
: u2 ]$ ~5 v( l$ ?Able to quickly learn and follow company-wide standards (recipes, procedures, and instructions)
: M2 `8 B) C! W* `# h4 q* QWilling to be cross-trained in all front-line and food production positions2 v4 \- f1 s% g9 E( t* f
Dependable and attentive to details7 o, M9 s! n6 I
Maintains a professional appearance at all times
% X; s1 p8 b3 A) K% p P6 b: xMaintains a clean and tidy work station
+ s( W" b: p6 k: \Comfortable working in small spaces
) o( Z+ i- R# rWhat We Offer:
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" z3 W* I* Q- {8 m: V L0 ECompetitive wages
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Flexible hours
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Free meals2 O- r S4 ^$ j% Y5 R3 i2 f# F8 y
Group benefits
, z- z! ?6 Y3 ]) ^. ]! jGrowth opportunities to excel in management and corporate positions" S {. j4 C x% l: h1 m/ A7 J( q
Please visit www.thebasilbox.com to learn more about us. We thank all that apply and will make contact with candidates we would like to invite for an interview.
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Salary: $16.00 to $17.00 /hour
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Experience:0 E) T2 ?/ S8 f* f; ~9 X% s
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Restaurant Management: 1 year (Preferred)" g$ H B9 x/ E' U' @, R+ J
restaurant: 1 year (Preferred): Y$ j- a$ |& u' u; K
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Please email your resume to bb016@thebasilbox.com |
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