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At Basil Box, you will work with quality foods and fresh ingredients to create wonderful menu offerings that keep our guests coming back. Our Supervisor is responsible for supervising the restaurant and working together with the crews to execute all menu items while meeting presentation and timing standards, assisting the service line, and maintaining a clean, well-stocked and organized work areas.
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5 p. J- W' |& lIdeal Candidate:
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Exhibits a cheerful and helpful attitude to team members and guests at all times
) P+ m! L( l1 V4 Z4 P4 S/ bAble to work in a fast-paced environment* t- u5 h* o& O% ~6 c" v
Develops positive working relationships and works well in a team-oriented environment
8 ^3 l( ]- ~" oAble to quickly learn and follow company-wide standards (recipes, procedures, and instructions)
6 E+ d. H- {6 O4 tWilling to be cross-trained in all front-line and food production positions
+ k- N( A# q6 e+ F/ ?Dependable and attentive to details. z+ M ~$ k4 V. H; {; H
Maintains a professional appearance at all times5 I% J8 p' c7 e% G
Maintains a clean and tidy work station
. A6 u+ v$ X9 R' _" H, I* D7 AComfortable working in small spaces3 l$ _2 W% e" l1 ~1 s$ o D" S* y
What We Offer:
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% i' y+ I6 M- WCompetitive wages, f$ `+ x3 Z& P8 F0 O
Bonus opportunities
6 t0 z" Q( S" ?+ {$ k! dFlexible hours
9 ~' [. Y. I ]! i. z# e* b- @- R bEmployee discounts
P9 Y2 w; M$ w0 N3 {$ H9 tFree meals: _$ a3 Z ~, R
Group benefits9 p7 _$ @4 I( J
Growth opportunities to excel in management and corporate positions
' \: i- R7 i& A% L" t5 u* r; ?Please visit www.thebasilbox.com to learn more about us. We thank all that apply and will make contact with candidates we would like to invite for an interview.
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) d$ q5 C, `/ P& DSalary: $16.00 to $17.00 /hour
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Experience:( Q' O0 H2 v& `' _
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Restaurant Management: 1 year (Preferred)* \4 K* Q+ y" d. Q2 @* I& J1 G
restaurant: 1 year (Preferred)' C7 b: G- m6 o+ I8 H
1 u; l. U& p& F6 k5 I9 j: MPlease email your resume to bb016@thebasilbox.com |
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