聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
3 M; E  l8 Y6 U主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
0 u5 A( U" [- v2 k+ S7 F" x职责 :   
# ?" v* M4 v9 n5 j% N         1. 完成或更正日常营业报表
3 K/ ~( i- k! n$ c         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
4 ~6 p' f6 r; z- p: n         4. 餐馆日常所需的订货,整理和调整工作等

, \8 F1 w5 D3 O应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
( N# p! v8 P" y) R" U( t7 Z) x9 i) K          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

7 b5 v3 L& J/ O9 @0 V9 B: l6 x3 F请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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) ]5 |6 l9 e( n- s3 A' VPosition : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

: J' c% y- ?) B; j* [Duties:
: l+ E! p1 z1 D# X, _0 l! M           1. Completion of Daily Cash Report
* N* |- _: ~7 D9 i5 J& ~( a6 Z           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
  y# B5 T" n, P) f" Z: m$ K6 [           4. Assist with weekly inventory count/ordering as requested
% B) [5 n8 P3 J/ f! J           5. Helping with scheduling

Qualification Required:
8 Z* }5 t/ ?/ O1 n0 d           1. Have working experience with some supervisory or lead experience in Restaurant
" S6 X) Y3 H- S. w  }, }           2. Excellent organizational and problem solving skills required
% ^: y  t" u$ N( S1 b, J4 J           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
$ ]4 e6 e  o3 n' @           5. Proven ability to work both independently and as part of team

6 u; G- ?5 z2 y7 w$ dPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)