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餐馆位置: 市中心 (爱城)) r" h! @, p( ]4 ~- w' O+ ^) ?
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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1. 完成或更正日常营业报表
! h9 i; ~* x! R 2. 协助经理做一些管理工作
" Y+ t7 ]/ z* _" i) q; Z 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
; V# E" ^' i8 X x$ m4 X) x) ~/ O 4. 餐馆日常所需的订货,整理和调整工作等4 `7 K2 V; b( ]2 X F
+ F: }5 a. d5 C" ?8 L* x应聘条件:
. v9 X @; Z' ] 1. 有餐馆或相关的工作或管理工作经验.0 Y9 c* V% R6 c$ B' W3 E2 w1 y9 s
2. 有一个正面的,积极的工作态度和优秀的服务能力
6 u/ ?1 {0 p: b( K 3. 有良好的管理和解决问题的能力
$ [, @$ ~' f9 z0 x$ l9 ~ 4. 能够用英文,粤语或国语交流# P) o$ T' h9 L0 W
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要7 J+ v8 A1 u" G6 w$ j0 M S
6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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5 w8 H$ J9 p! R: p0 h, qPosition : Restaurant Supervisor
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Location: Downtown in Edmonton! b- S6 P0 N6 g0 E
5 D6 @3 _) P4 D$ e% CRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.8 h) M9 C* ]5 S6 h0 L& X! L* L/ N, l
4 p0 o, G" x2 y- wDuties:0 E4 Y- r3 B. R6 y/ Z% `
1. Completion of Daily Cash Report
& _, R7 x1 R F6 j 2. Performs other duties as assigned by Managers
m2 [3 N1 N1 J( C; Z& H+ Z 3. Closing door at night and printing Daily Cash Report# h* S7 D* h- |
4. Assist with weekly inventory count/ordering as requested
' k( s! Y7 A9 H 5. Helping with scheduling7 A' m( p6 j/ Q. Q* X, B
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Qualification Required:& s2 I& x0 k4 O) E
1. Have working experience with some supervisory or lead experience in Restaurant6 l$ W3 Q( n( u$ p }( u9 U5 L* s
2. Excellent organizational and problem solving skills required0 p+ ?' f! p# [0 Z3 h2 F
3. Speaking English / Cantonese or Mandarin
6 A* `5 D7 {9 A/ V2 Y9 P 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
8 g- [% B( I! o3 _* V9 ? 5. Proven ability to work both independently and as part of team
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) B0 [& g& x: v+ c3 {1 b) lPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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