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餐馆位置: 市中心 (爱城)
) X) P* t. R; ]' _主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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1. 完成或更正日常营业报表
c: A& v9 o1 F& p 2. 协助经理做一些管理工作* R# @0 h; @2 q* u* c7 m k5 o
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
0 z" ?! c5 @4 k& I5 D 4. 餐馆日常所需的订货,整理和调整工作等% P# w9 B5 |; r5 {% h9 B5 P7 {+ h, j" `
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应聘条件:
0 Q# O6 b0 E* e 1. 有餐馆或相关的工作或管理工作经验.9 F& D4 D8 Z3 ?
2. 有一个正面的,积极的工作态度和优秀的服务能力. W/ u2 e$ ?: o% O0 a
3. 有良好的管理和解决问题的能力
: D- C+ m4 h- m' }- e 4. 能够用英文,粤语或国语交流$ g4 i# P9 O; m7 V
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
p" N D$ I8 F$ M; ?% w X* P$ {6 h 6. 有独立的或与同事共同完成工作的能力
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2 d" o2 Y0 h, s' o& n; n+ n请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)6 s" F3 k& P* s$ [
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$ {& p: k4 S7 gPosition : Restaurant Supervisor
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Location: Downtown in Edmonton# ^. n8 A e% R. ]" a: U: L& W) \
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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. K: X) t0 _- R6 r' _% {Duties:' ]3 Z! F8 m, d0 q- g. P5 `
1. Completion of Daily Cash Report$ B8 F) \% P& O l9 l9 \
2. Performs other duties as assigned by Managers# B, j7 R, Z9 p9 f# P! s# m
3. Closing door at night and printing Daily Cash Report6 \( i0 D& d7 T( S7 \' B
4. Assist with weekly inventory count/ordering as requested; W7 e$ f/ ]; }( e
5. Helping with scheduling4 Y7 O; s8 T' M. J, V& ]! a
' [! X( J8 L) a8 @; c5 \Qualification Required:/ U( I2 j" P7 o5 u/ F5 }5 l' s* `
1. Have working experience with some supervisory or lead experience in Restaurant2 V% Q) Z. o7 e8 Z# y; t
2. Excellent organizational and problem solving skills required3 M; w8 R8 R; W9 j' x4 n' G
3. Speaking English / Cantonese or Mandarin% K7 T) H8 }6 V3 k( a. V. O
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
2 j$ ~ c# l; c* e8 m5 f; J 5. Proven ability to work both independently and as part of team
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. ^3 ^3 w& F7 `* [+ C; c8 yPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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