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餐馆位置: 市中心 (爱城)6 ]! s' Z* V6 `4 s6 G# Z4 a
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
! t; `& n7 N0 t7 y$ s) e+ \职责 : 7 z8 F! G. d; w6 q
1. 完成或更正日常营业报表
7 T' V. n. ?) q' G 2. 协助经理做一些管理工作
: ?' j! d: W% P0 q o; \$ L z 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
E$ ~" w7 m* {7 V6 C2 X! P( k+ r- Q 4. 餐馆日常所需的订货,整理和调整工作等# ?( o9 V0 S7 s
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应聘条件:) a7 ~6 O2 I0 M$ `# Z7 |! n
1. 有餐馆或相关的工作或管理工作经验.
8 F9 R# D8 q# }% w* M 2. 有一个正面的,积极的工作态度和优秀的服务能力
& N6 D- K' X- O; x' o( I& D 3. 有良好的管理和解决问题的能力6 q$ U2 |2 c/ ?# g0 C6 p
4. 能够用英文,粤语或国语交流
# Z3 z2 j9 v* B2 M 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
$ a# \9 b0 D0 Z6 p1 V+ C; H 6. 有独立的或与同事共同完成工作的能力
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. q! C4 J7 E- b请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor! m: Z% q6 o; j5 \% d
4 v& K% g b1 }6 i% eLocation: Downtown in Edmonton
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5 y+ }1 a) S" h9 Y8 Q8 P# {Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff. q7 y3 ]' Z: D& H
$ S, u, x3 D. j3 WDuties:) I- x% R( c, Y" l; O. M! ?
1. Completion of Daily Cash Report* k- D( D1 U& O0 x6 d7 W
2. Performs other duties as assigned by Managers
* ^/ A; E7 \! g 3. Closing door at night and printing Daily Cash Report; {( B! Q/ _; \' a* }& ?: m ^
4. Assist with weekly inventory count/ordering as requested! ~: }: C4 T: {' i' M$ z
5. Helping with scheduling
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0 O3 \: m- G! E0 z3 ~, bQualification Required:
' r1 h/ R; J# l& |; h 1. Have working experience with some supervisory or lead experience in Restaurant/ m. Q( B+ P1 R/ a4 I2 ^' x8 z+ e
2. Excellent organizational and problem solving skills required' Y( C. T7 z3 g* t' t; U
3. Speaking English / Cantonese or Mandarin3 C- M( H9 z( m! {0 \
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
6 n0 u: M; d0 F! X 5. Proven ability to work both independently and as part of team
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, F [1 i1 @1 tPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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