招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
0 Q6 `3 ?. U' z6 g, n+ T主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
* N. \4 R6 R9 N( ]" }& g- v4 p; `         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
1 S" `' W( C+ N/ G5 `, |0 \         4. 餐馆日常所需的订货,整理和调整工作等

4 m9 Z/ @# f2 k7 L0 h应聘条件:
  _* L; Q$ g- C! d0 {          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
$ k: i% g' E) B/ I# c, b. W      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


& I  N6 Q6 D/ F5 ]. ?
3 u: J8 |/ B$ M/ M8 fPosition : Restaurant Supervisor
3 u9 S7 n  S' |$ i8 e! o, j* i$ y8 x
8 r# f% Z& ^8 @9 Y& V/ o# p! ULocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

, Q" L$ \' }8 \Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
/ t, [' S3 M8 p) z( u" P           3. Closing door at night and printing Daily Cash Report
, ]' ?' [- o8 ]7 Q0 U, w! V7 R0 l2 q           4. Assist with weekly inventory count/ordering as requested
+ T6 M: l. y/ a% j/ B+ _           5. Helping with scheduling
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5 U6 A* ?1 n( [& @* |  wQualification Required:
3 }, K3 f. }( f) q6 W           1. Have working experience with some supervisory or lead experience in Restaurant
7 ?7 J. E, D9 }$ h  D           2. Excellent organizational and problem solving skills required
1 x. y( d3 E# S( T! K           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
/ M- F# _; [. g. A" e. B/ @: H           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)