招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
% ~' ?/ }5 @  O- t$ o  ~, ]2 Q( s         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

2 j4 ?/ C& T  W! O3 D$ }4 O应聘条件:
+ M2 ^+ `3 w5 g1 B          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
* B* F4 ?4 T' V+ p8 H      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
: E/ \7 U. w; v$ K/ x" r          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

+ r. J! c$ |# o$ N2 }5 n) l" s( H! O请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)


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) s4 u" G( I  T/ C0 ]- N1 |Position : Restaurant Supervisor
7 ^2 G; l5 K7 y3 O! `
Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

9 O4 }. Q6 L& w9 GDuties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
; a+ p9 b5 D0 \; i7 q; P           5. Helping with scheduling
  j( `( i! Y. E+ {
) K0 C( [( z4 _" k( Q" Y1 YQualification Required:
0 `4 W& d4 h8 t           1. Have working experience with some supervisory or lead experience in Restaurant
- p4 `9 C' Y1 T  J0 A           2. Excellent organizational and problem solving skills required
, j% c: p8 Z5 p1 H6 t2 e& q           3. Speaking English / Cantonese or Mandarin
/ a$ T3 L. n% a6 ]5 h, j* r           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
: A( }  Q4 X  A3 I/ J' K
/ p+ X0 c0 [! W$ P9 m* i$ u6 Q% v6 FPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)