招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
# t& r6 Z5 t1 \4 I2 g% L# E主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
4 A' L0 @8 S! n; j+ n$ M7 N职责 :   
9 q/ x0 P! ^1 R; a         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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# ?* O1 w3 {$ T2 O& j  j* T应聘条件:
6 b' f; i6 V& T          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
  G- p8 z: p7 I: r& O- w: h5 d          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
! J* G+ q5 Q1 G& M( l3 o          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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) Y% _: |, ]$ @# jPosition : Restaurant Supervisor
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& E0 O: _. q$ F# A. m: wLocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
! t, l  W# t# Z: w           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
' J, P4 Z- i) @2 S           3. Closing door at night and printing Daily Cash Report
! {; G! N# H) p* A" h) C           4. Assist with weekly inventory count/ordering as requested
/ H* O1 n) z+ }           5. Helping with scheduling
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; U" n/ Y0 r9 k# `& B) aQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
0 H3 `2 e/ V/ H$ b3 P           2. Excellent organizational and problem solving skills required
# F4 b4 k" w' }" E0 c2 {. D& m0 i           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
& \7 S9 z3 ]1 K           5. Proven ability to work both independently and as part of team
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1 ^7 r' W# }" e' dPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)