招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
* J0 D9 Q5 W2 g9 v职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
& a0 [, V7 O: l8 D! S         4. 餐馆日常所需的订货,整理和调整工作等

( x# S2 C2 p  {2 T, U. q应聘条件:
: e7 b; ~4 d. Z          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
      3. 有良好的管理和解决问题的能力
* A3 o+ i. e/ `. R9 ?# |0 p, C      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
- L9 U" X4 V! E: o$ K: o: P          6. 有独立的或与同事共同完成工作的能力

+ j  g/ ]( Q! C& l+ ~请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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8 v6 T6 }1 ^# p! pPosition : Restaurant Supervisor

Location: Downtown in Edmonton

$ l2 y' o% r' r: yRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
) g0 P5 z' y4 L1 h: r           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
7 O9 I. o# V3 x7 X           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
; e! g, y; r& [           5. Helping with scheduling
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9 L+ f& h3 n5 g4 K7 p2 s$ b/ wQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
+ ~( t7 ~7 S2 t* M4 e/ G, P           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
# P; S* u5 o% l/ W' I           5. Proven ability to work both independently and as part of team

- p7 Z. J  r* w5 K6 I# {Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)