招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
( Y# ?: \% \6 z1 ^! H, g. N主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
5 O2 {, |; m5 [职责 :   
2 _+ c  m" p( |& V5 B, }         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
- c# S0 [: ]% f8 Z: c9 {         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
4 c5 f# t. U* N0 x         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
          2. 有一个正面的,积极的工作态度和优秀的服务能力
8 t) f4 k4 u. c) T) z$ A. f      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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7 I! F; f( o" N9 i; T) [5 R0 J5 ^请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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0 _3 N0 x7 X" A! wPosition : Restaurant Supervisor

& z4 N1 J  U% BLocation: Downtown in Edmonton
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* ~' g. z' ~+ g% I5 |) ERole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

  K$ o/ L* j0 FDuties:
           1. Completion of Daily Cash Report
) e, x& ?6 L  O1 q; H; y0 l           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
# E& Z  f* O( W7 ]( H8 [# b* Z           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling
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7 X. q8 E) ]& Y6 Q" o# G9 dQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
, K% ]5 g3 C' v3 l/ V  V           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)