Executive Chef

godfathersxy

http://www.theheadhunters.ca/for ... ef-ab-edmonton-area
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Are you a culinary wizard looking to take the helm in the kitchen? Our Edmonton based client is looking for a creative and proficient in all aspects of food preparation, executive chef. You will be “the chief” and maintain complete control of the kitchen. Our Edmonton based client
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Job Description:
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  o5 N$ b5 A7 O* R% o$ ]8 |  L6 {5 i& VPlan and direct food preparation and culinary activities
' w: [3 c; y* o9 A% l7 nModify menus or create new ones that meet quality standards
- w% P, i( D, V/ ?3 LEstimate food requirements and food/labor costs
& O6 O1 O2 R% [/ s& FSupervise kitchen staff’s activities
  W& f+ H( V4 wArrange for equipment purchases and repairs
Recruit and manage kitchen staff
Rectify arising problems or complaints
Give prepared plates the “final touch”
Perform administrative duties
7 m! t0 u5 ]4 z+ ?$ {% nComply with nutrition and sanitation regulations and safety standards
" e( ?5 u* _" R6 B+ k+ Y' q& t: ZKeep time and payroll records
Maintain a positive and professional approach with coworkers and customers
What the company will expect from you:
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Proven working experience as a head chef
Excellent record of kitchen management
Ability to spot and resolve problems efficiently
Capable of delegating multiple tasks
Communication and leadership skills
, \8 U1 V; d, ?+ x6 I5 d/ I3 ~Keep up with cooking trends and best practices
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
BS degree in Culinary science or related certificate
' F; Z( g/ v* H+ YWhat you can expect from the company:
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. U4 Y4 i2 }& R. R( YCompetitive salary and benefits package
. Q# \9 Q7 }1 m; ~! y: \7 ZCollaborative team based environment
Opportunity for advancement with planned growth of the company