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Position: Food and Beverage Server NOC 6453
0 S1 Z( R: K4 Z2 O: Z( \Company: Delta Edmonton South No. 2
/ H r# b. R) K |Location: 4404 Gateway Blvd., Edmonton, AB T6H 5C2 7 w! D( S2 s3 }% `
Wages: $ 9.41 per hour, 40 hours per week, shift work including evenings and weekends, group insurance benefits
; u: f# o. D$ E& j1 ~; QVacancy: 2
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Job Description( \" h/ A0 w' {" ]
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages $ k% @3 n; R( N! q* Y7 v
• Take orders and relay to kitchen and bar staff
% _& t2 A% M$ P. P: _# S+ N( w• Recommend wines that complement patrons' meals
# R- K0 P0 D- K• Serve food and beverages 7 V% f3 I7 i* ~' p m4 ^ j; S0 }
• Present bill to patrons and accept payment
# X6 F* U4 I% ]7 q4 A• Banquet room set up/tear down
; T$ v. O+ P6 q9 u8 ~' G* P• Cleaning of work area
' q) W: D) W3 O" {: I• Assist in off-site catering functions as required
8 \; ~7 }$ D4 q5 E: O) y5 Q• Promote and maintain a safe and healthy work environment adhering to Occupational Health and Safety Standards5 ^- i& Y5 v8 P: l" P) {: }2 t
• Perform other duties as assigned by manager
+ K F% |+ M: R' M2 ^- xEmployment requirements0 p3 v3 v% Q: E4 V
• Completion of secondary school is required
" r; V5 }0 {7 C% D; n3 l7 S• Minimum 1 year food service experience is required $ H; D) |+ l9 s/ z/ ~
• Must be able to communicate effectively
" Y: A( o# p8 [+ N7 E• Able to work with minimal supervision and be a team player 2 j; Q! y( M* |! K5 S2 ]; L* M
• Strong interpersonal skills 4 x G( m( G3 I$ }/ r
• Emerit professional certification for food and beverage server is required
4 W0 D$ W3 o3 M7 A/ `4 w: k• Ability to work shift work including evenings and weekends 3 @3 Y7 W/ Z. l4 W6 S/ d0 l
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Please apply in person or send resume by fax: 780-434-5298
6 z. E6 M3 a# ?/ MContact Person: Heidi Crites
0 c, J, ~; O, Z& WTitle: People Resources Director |
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