oven 7-8min at 4255 r" M1 _2 `4 M: n
' {5 {" J$ P6 s7 F( H- X# n
BBQ 5 min with flame 4 f3 q) U$ N+ Y$ l8 r. n R/ s& f4 u1 W3 r- }9 g
it really depends, especially depends on how big your skewer is,so best suggestion.... , x* R6 U4 t% l7 d' s. V 4 A: D7 `0 D! d# w* d0 X ! Y5 o. t( e8 K6 I2 i( |- P- ?# Y2 }% o( \) A
" ^3 T5 u+ j2 A# X* O! |# s/ A# Zkeep an eye on it and sample.