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It is very easy!, r$ P3 D# ^% S5 z
shake some salt over the steak on both sides.( J q* l) ?; |; d. q
let it sit there for a about 30 minutes.2 K7 s, x, b4 y8 U+ s, H: b, `# J
put the pan over the flame, no oil, till pan is really hot.
' W) o! ~; n5 v4 R4 a/ K, j" tplace the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown.
; x% t9 p3 _5 P1 d5 {! [, Z& ithen, flip over to cook the other side for another 3 minutes. without the lid on.
8 {( f; F- y' R& J) @6 Q- sthen, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.
- R" s2 [) [/ o5 D, i# F# e8 AIf you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.( p, k; u. z0 }+ Q) e
Good luck and let me know how good it tastes. |
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