 鲜花( 0)  鸡蛋( 0)
|
Food Service Worker I - RATT0 {) U6 r4 [% z+ r) ^4 T/ M
(Line Cook: Friday Lunches 11:30am-3pm)9 z) H" @$ M& u. C+ _
50% discount on meals purchased for shift breaks while working!! r' C+ X7 G& B
`) v" h. l0 c" DJOB SUMMARY: The Food Service Worker I is responsible to the Senior 6 C g! j2 t' p7 O2 r# q& p
Operations Manager-Food Services and Operations Manager-RATT.6 K+ Q. Y$ m3 d" z4 I7 h+ J
8 I- ~' `! T/ A9 V, z" y3 k6 Z" t
DUTIES AND RESPONSIBILITIES;9 _3 B8 `9 }: @2 S+ G5 M5 K4 q
% v& S6 A6 k7 J) ?- G
1) Assist with Food preparation and cooking as required.
) y S; i* f0 K) y* d) A9 i) O; c8 D5 Q
2) Cleanliness of all areas and supplies and equipment.
7 u6 ?1 I/ @, c/ D% \2 \/ Z |! b& i- w# X7 z9 C/ [$ ^& w& z& I; ?
3) To follow the health and food safety standards as set out by 8 d! i: `4 Z' K% L! @
Capital Health and the U of A Students´ Union.
1 ~) {0 g' X1 V$ n
# W6 Z+ c; m5 Y4 x: m+ ^- ~4) Monitor food product levels, order, receive and store food - u" N' F. ~2 ^& S+ H4 N& h+ x
deliveries.
9 x. y% u3 a! k/ W8 k" J6 Z0 C: f i# H
5) Assist with monthly food inventory.
8 ?$ F4 x, G3 @9 [/ g& L+ t% K R' V1 z( J! W. D$ k
6) Capable and willing to work in all areas and able to work rotating , Z. w2 ^3 d7 b/ `0 H
shifts within Powerplant operating hours.: M: Y, |1 [/ ` O. S' I: |
5 j: P- p2 ]0 I& g. t2 K
7) To perform other related duties as directed by the Operations . e; N1 H2 H" c8 n
Manager.
' D. q/ E T% z: o* V9 `: M. p$ G+ E3 B4 s' y) Z' C5 @
QUALIFICATIONS;
, d! I l$ @8 a' N. N+ ^# K
, F' V3 \5 j' ^& r* `* X! T1) Thorough knowledge of food handling and storage techniques.
3 Y! J6 Z Y. t% y
. e& ?8 m( A& N* S0 k Y( h y" w2) Previous experience with food inventories.
2 W: K% a8 a; P3 X' L3 m! \! K! ^& I- O: `) n1 M" _
4) Excellent work habits, appearance and personal hygiene." d* F: Q+ w" N! y7 [$ `
+ y3 d$ t+ H& N& Y& v c5) Good public and staff relations.' x3 c/ H Z& \! Y
5 _+ V! Q4 |# a" JAugust 21st 2006/Union Position& p0 h4 U+ S& ]/ }! n4 V! z5 j
1 e- H8 w; M% v9 s8 u, ^; cWage: $8.96/hr (under negotiation) + gratuities + 50% discount on
r* L9 D- \) P! @meals purchased for shift breaks! ~( W+ `* F6 F7 M' y% a) S
5 X/ [; m9 O* s9 E- z7 S' YShift: Friday Lunches 11:30am-3pm
( v# I$ n+ u& X' x5 x& oPlease apply via e-mail <maureen.jensen@su.ualberta.ca>, by 4pm, - K% n: A0 c' \3 ~9 C
Friday, June 15th 2007.2 v, c* ~* W# A8 u6 t
) \ H/ h% m' k' m5 l y7 o/ |4 zOnly shortlisted contacted
. f+ M1 {- Z' O4 ~$ ~7 u. t
9 L/ `* Y3 P+ [, O* d$ n I3 wIf you would like to review all Students´ Union job postings, they - x y+ D! T9 R! R: f
can be found at this website: http://www.su.ualberta.ca/tools/work : Q) o. ~- _4 _% I8 V- u
under `Work and Career´, `Finding Work´, `Students´ Union Job Postings´) t5 R$ k* G8 A# W# y
* G R( h: f5 ]+ f& |+ d; d7 h+ Q0 C1 i7 H% X: H; s
& f6 k. [! ^' G0 s0 p# R
________________________________________ |
|