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Food Service Worker I - RATT# F; ?) p; v! K& \, q4 Z
(Line Cook: Friday Lunches 11:30am-3pm)* i' M' k+ u7 R
50% discount on meals purchased for shift breaks while working! K% x7 q0 x8 D* l C
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JOB SUMMARY: The Food Service Worker I is responsible to the Senior ( w# h, C/ W9 m! p* p
Operations Manager-Food Services and Operations Manager-RATT.% ]( O4 S" H' j! V# z( [
$ d+ h) S; i W1 T, h) XDUTIES AND RESPONSIBILITIES;
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1) Assist with Food preparation and cooking as required.: o. g1 c4 b% {9 W3 E
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2) Cleanliness of all areas and supplies and equipment.
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3) To follow the health and food safety standards as set out by
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4) Monitor food product levels, order, receive and store food
" \9 d% P$ Z6 ]& [4 d1 R" d8 Hdeliveries.
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: z5 g3 x. S9 g5) Assist with monthly food inventory.9 I/ `- \# k+ i6 P* {2 Q* h( _1 R1 p
4 p/ b. B& r1 y- s, C/ I6) Capable and willing to work in all areas and able to work rotating ) y# i, j$ |& A) `9 G& X( ]
shifts within Powerplant operating hours.
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7) To perform other related duties as directed by the Operations
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; h; K8 G# j5 [$ L1 |" r0 |QUALIFICATIONS;
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1) Thorough knowledge of food handling and storage techniques.: D3 `9 \7 q- A& F
; z+ L" `5 u2 s+ \# w2) Previous experience with food inventories.
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. \3 u) V+ s3 E6 k& x5 Y# ~4) Excellent work habits, appearance and personal hygiene.' B0 N4 B }- Z) M4 u- Z( z
" ~9 L; ^/ @5 |$ O( e5) Good public and staff relations.* `/ D( O: G N* r4 S" A% A! ?
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August 21st 2006/Union Position
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Wage: $8.96/hr (under negotiation) + gratuities + 50% discount on
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% U7 W b1 z+ X; uShift: Friday Lunches 11:30am-3pm
Q+ t7 v, m! UPlease apply via e-mail <maureen.jensen@su.ualberta.ca>, by 4pm,
5 ^/ E/ l# A; n8 h' x' y, j3 aFriday, June 15th 2007.
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Only shortlisted contacted
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If you would like to review all Students´ Union job postings, they # K4 i+ t7 ~8 \; m4 ], y4 a
can be found at this website: http://www.su.ualberta.ca/tools/work
$ a! c" k4 u) i( {) Cunder `Work and Career´, `Finding Work´, `Students´ Union Job Postings´
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