 鲜花( 0)  鸡蛋( 0)
|
Food Service Worker I - RATT
T# d3 y- S5 D9 Q4 l2 Q(Line Cook: Friday Lunches 11:30am-3pm): N# n/ E7 j9 e, _, j$ Q. F. ^6 U
50% discount on meals purchased for shift breaks while working!! g: u3 p9 U+ Q( k, v6 u
t: T# C, X/ T7 |6 @! w0 YJOB SUMMARY: The Food Service Worker I is responsible to the Senior
* Z3 V. S: @1 z& Z- i, qOperations Manager-Food Services and Operations Manager-RATT.8 Y! s# i- i8 V* G
: g; G; A- H" s: L! pDUTIES AND RESPONSIBILITIES;: O, f+ J: X' t7 S: q% n6 ^, ?/ A
9 f T0 R; \6 S! H1) Assist with Food preparation and cooking as required.( k! e* P$ D# L; I1 }% _6 `6 K4 n
+ |/ y3 k& e6 g( b) x* {
2) Cleanliness of all areas and supplies and equipment.% P0 T# ?8 Y9 p) |& W2 g8 Q! ~
" h/ J/ E0 @9 F( z3) To follow the health and food safety standards as set out by ; I: O9 ?3 g5 z: @: E3 @
Capital Health and the U of A Students´ Union.
% r4 }" O; Y" R" v0 }
1 b* w' E1 _+ j$ M) [4) Monitor food product levels, order, receive and store food 3 k7 l4 z6 s# m! x: ~8 D/ x4 M& ]' I
deliveries. {% u% K5 Z7 W+ [
; n/ P& t: r j5) Assist with monthly food inventory.
! ]# t$ @! b4 Y( S5 k" d3 K( s E
; W: W# _; s1 B- S6) Capable and willing to work in all areas and able to work rotating
! @; y; @" X: q/ Z) R. K# l7 zshifts within Powerplant operating hours.5 F: H" M f2 N. Y( B) \
* m3 R# C" j: p3 H5 o7) To perform other related duties as directed by the Operations
7 B* m6 H( N5 e4 ? p1 i0 kManager.* E- i5 ?0 Y% y& `
9 z* f6 T/ a" W2 E- D
QUALIFICATIONS;
! N A3 _' B) v8 s/ m3 a$ L4 A
1 l6 z% K2 _6 e6 P; P/ [! q1) Thorough knowledge of food handling and storage techniques.
* C& A. L5 Q6 r0 W; l% X H9 X: ]# r( a' `$ K) @) n+ x0 R3 D
2) Previous experience with food inventories.
% ^4 u0 V" M5 X0 p, N! p6 Y: g% {" l3 x
4) Excellent work habits, appearance and personal hygiene.* _0 X Y2 `# G8 [2 v8 {
5 [+ W/ x$ e4 d5 ?+ x Q$ k1 h
5) Good public and staff relations.# a8 M; v4 `+ F( g. X* I6 j
5 c; e/ C& s+ h( d/ e: m& {August 21st 2006/Union Position
( `) E9 d: J: c) Z9 c# D! V3 K0 O5 _* A2 C( Q; d
Wage: $8.96/hr (under negotiation) + gratuities + 50% discount on : D& Y2 J" {( H$ \
meals purchased for shift breaks
. h: i. N* U( d4 Z+ [( A1 A
2 a& _9 V+ K- TShift: Friday Lunches 11:30am-3pm5 E+ Q2 T, k! B# n( {
Please apply via e-mail <maureen.jensen@su.ualberta.ca>, by 4pm, 3 a* a1 ~' k. @: j
Friday, June 15th 2007.9 I% m* l* G, @5 }1 X
4 U" O, \2 |- Y9 L, I4 I6 _Only shortlisted contacted
& @6 { x7 z$ Z- X* d- G g4 C9 t
7 ~$ v) t% \, T1 x: VIf you would like to review all Students´ Union job postings, they
# ], Q8 \ p5 [! U6 vcan be found at this website: http://www.su.ualberta.ca/tools/work 2 _$ `4 Q `3 S+ Q2 C- I" ?7 H3 V& G9 E2 e
under `Work and Career´, `Finding Work´, `Students´ Union Job Postings´+ d9 `$ H. K- j; N7 L
9 t% d' D$ F' Z2 m+ w& U! f
8 R6 c8 u! U. \( V, X
8 B! v0 \1 D& E
________________________________________ |
|