 鲜花( 0)  鸡蛋( 0)
|
Hello,' |3 r Q6 c5 b
9 j: @0 W% D: r1 sOur small take-out and delivery restaurant is currently hiring for 2 part-time employees to prepare and deliver orders. No cooking required.
! t1 A# N& y1 @2 w7 h* _( X7 ?- n4 F& m
Job Requirements:
6 x6 X2 U+ l+ B0 J+ N1) Fluent English - reading, writing and speaking- I6 M0 q& T3 \5 d1 {& o$ p( q
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems
# _& u7 ~$ M# p" p4 H1 ^( U3) Excellent customer service skills: U$ w, b6 B. I8 {! c0 `
4) Vehicle to make deliveries
9 U" h9 g. e- V6 \ X/ Y" d+ Y L
Responsibilities:" D Q' y( N2 k. X+ f# i6 J
1) Accept customer orders by phone or face to face and enter the order into our point of sale system.
/ \8 k, U2 v% ?% F2) Prepare the order by pouring sauces and bagging prepared items" I5 q- p: O2 k% B4 E/ r& q+ `
3) Delivering orders to customers# [6 }6 v. ]8 @* U
4) Miscellaneous tasks required, such as refilling order supplies, etc.
" ?7 f1 v$ |2 }: Q) j6 c
1 }& P0 e7 s( Y: y8 gSalary and benefits:
9 F/ J8 P( \/ H% I) S% i1) Competitive hourly rates
+ Q7 y: N- o6 P2) Employees keep their tips for delivering meals during shifts.
% k3 e, D- ^5 s! Q# d/ Y3) Employees receive 1 Canadian dollars for each meal delivered during the shift.
: s# }, r5 N/ ` C( Q4 z6 M) J, [1 X4) The employee collects any delivery fee paid by the customer.+ @5 e4 J( u% t6 d. V9 x* O- }8 A
5) Consistent and stable schedules offered, O: ^0 x. _2 a9 m1 z
6) Free meals during shifts2 d. b W* e& j6 r% T9 `
8 }* f* ]; z5 i1 t3 y
If you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm) or Min @ 7809088868 (Cantonese/Mandarin, 9 am to 4 pm)
& L0 d9 P) J4 v& s* \/ I2 h" k1 E, w- h2 O$ l7 u
Thank you! |
|