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餐馆位置: 市中心 (爱城)( ]4 y' b* ^' z
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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1. 完成或更正日常营业报表
; x* ?/ y+ L; x0 L" U! i 2. 协助经理做一些管理工作
. J6 f" ^: `+ L1 X 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.+ \. `* U- r6 M8 z# s' p
4. 餐馆日常所需的订货,整理和调整工作等6 U7 c) a9 X/ t. a# ]
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应聘条件:# E/ G; U5 h8 m, k
1. 有餐馆或相关的工作或管理工作经验.6 O/ v' r8 A4 k2 t
2. 有一个正面的,积极的工作态度和优秀的服务能力 G Y7 P4 S! m! h
3. 有良好的管理和解决问题的能力- a/ y2 L' @$ Z7 k
4. 能够用英文,粤语或国语交流0 _+ [( ^+ ~5 _" |, [
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要( N3 T* |0 m1 }9 _
6. 有独立的或与同事共同完成工作的能力+ e5 _' L' `' A
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)6 @3 m" t- ]+ C& ^( B2 }
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8 \; w |* F. {Position : Restaurant Supervisor! |* s% x6 ~ M. C" o% x8 C
% E% G7 u& H, ]6 j/ ~8 ELocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
7 |5 t) [1 g9 }* o( F 1. Completion of Daily Cash Report$ E6 L& J7 o. a& B* I Y' q9 F
2. Performs other duties as assigned by Managers% y2 a; ~/ r" i
3. Closing door at night and printing Daily Cash Report
6 p8 \) f! d" Q- y) j- h 4. Assist with weekly inventory count/ordering as requested
8 a8 b. I8 M, n( ^. C4 T 5. Helping with scheduling/ o9 j4 \9 `$ h
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Qualification Required:( x, g6 n% b0 ?) O) C
1. Have working experience with some supervisory or lead experience in Restaurant. u5 X' L. c0 f7 t: r/ S
2. Excellent organizational and problem solving skills required. g( s+ n% g3 F2 |5 y
3. Speaking English / Cantonese or Mandarin
% E9 Z4 J5 i8 F7 E; Z 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands ) j/ |: Y ]9 q4 X: f. M. b- j- v
5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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