招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
职责 :   
         1. 完成或更正日常营业报表
  e  g9 N* r9 x, D$ E5 ?6 N         2. 协助经理做一些管理工作
7 `" ]; _, E4 ~! `% ~         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
8 D" v! O* w+ n7 l          2. 有一个正面的,积极的工作态度和优秀的服务能力
. `# \. E6 k7 x7 p$ [1 M6 L      3. 有良好的管理和解决问题的能力
$ {, t! r, R2 }      4. 能够用英文,粤语或国语交流
! Q, G! J$ {3 a; u; B- a          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
& C0 d% x* h4 \% J7 D  ~          6. 有独立的或与同事共同完成工作的能力

3 G6 p0 v) B9 ?) N请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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# w6 ]/ V) [0 J+ L. x1 B; ZPosition : Restaurant Supervisor

- A* L* R' T  @2 _2 BLocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

Duties:
           1. Completion of Daily Cash Report
: y8 q+ w$ b+ h8 P* H. ?           2. Performs other duties as assigned by Managers
8 [& k1 l9 t% u9 h' p           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
4 w6 S$ }, y7 Q  Y# T9 i           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
5 J6 I5 a# X8 `- y4 j! f; c           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)