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餐馆位置: 市中心 (爱城)" U( |8 {" q) c! f, a" l( B
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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1 Y- ?5 ~+ z+ y7 }/ h 1. 完成或更正日常营业报表
( ^: ^. `: i! V! E9 L5 J, w( W 2. 协助经理做一些管理工作6 i l0 e# @$ }
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
/ X' M4 X. M7 d/ q 4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
) r8 I0 i% Z, z; r 1. 有餐馆或相关的工作或管理工作经验.( A- }( N K4 F1 Y
2. 有一个正面的,积极的工作态度和优秀的服务能力 J! V& c( j) p# i5 X+ F) u7 V8 T
3. 有良好的管理和解决问题的能力
& P: E0 M1 v2 y N& e 4. 能够用英文,粤语或国语交流+ q4 p2 z# q( n6 I I2 u
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要; R8 u: D, ~) d8 @, c
6. 有独立的或与同事共同完成工作的能力
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4 y$ J$ N/ g* P' E# o请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor! ?- |0 ^& A% m, H
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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- t: L9 J8 G U. @9 b$ nDuties:$ Q8 u+ Y* ]( m5 B
1. Completion of Daily Cash Report" g3 y h" o: X6 Y6 K
2. Performs other duties as assigned by Managers
6 y+ Y3 c+ o! N: I" u- [( M 3. Closing door at night and printing Daily Cash Report0 n/ g3 E/ p8 {4 ~" S& @
4. Assist with weekly inventory count/ordering as requested8 e: R* U# s3 p4 c
5. Helping with scheduling6 ?1 h% w; Y1 c- _/ q4 T
& S8 R; L4 a7 H8 g1 _Qualification Required:( Z: E* W& l0 P: T" K2 ?* o! B
1. Have working experience with some supervisory or lead experience in Restaurant
; h6 X) a5 c3 p4 u+ P 2. Excellent organizational and problem solving skills required
- m5 Y9 Q/ Y$ Q 3. Speaking English / Cantonese or Mandarin
+ P! g8 ~- M1 s 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands W" O" C% y: c5 M g
5. Proven ability to work both independently and as part of team
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. K3 h+ ]2 W$ }% J4 y9 yPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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