Food service supervisor (Dining Centre)

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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
8 |: |- S% }7 W4 I5 H        Anticipated Start Date: As soon as possible
        Location: University location, Alberta (1 vacancy)
        Skill Requirements:
( Z0 @' S2 D4 l; Y% S6 {               
, J8 r) A$ Y5 EEducation: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
Credentials (certificates, licences, memberships, courses, etc.): Not applicable
3 t5 r, q/ U- dExperience: 1 - 2 years
. G+ t% \6 W  F, v4 N- ~Languages: Speak English, Read English, Write English
: F& q" ~  I$ k0 [& }+ Q- p/ SWork Setting: Cafeteria
" I' X( L- {/ j! B& y( J% BSupervisory Experience: Food service counter attendants and food preparers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
$ `" O0 W- t/ Y5 D/ A# G6 |# j. W% cAdditional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
Essential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
        Employer: Chartwells, Compass Group Canada
6 y: e8 b1 V+ [; G+ y  a$ E        How to Apply:
        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
       
9 l. ~* |0 [! p. `: A' |        Contact Name: Kristin Codling
0 O/ W/ B4 K" v0 o9 {8 `        By Fax: (403) 210-8934
9 S( V$ T% i& K: q        By E-mail: kcodling@ucalgary.ca
4 P5 Q4 y( s  P9 B, ^        Business Profile: Contract food service company
3 O0 T0 ~+ v) V+ `' |8 h        Web Site: http://www.compass-canada.com
        Advertised until: 2007/02/26