Food service supervisor (Dining Centre)

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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
1 V, H4 f/ n5 C/ Q- c/ k        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
( W9 Z1 c9 l7 U( h7 p% E) k        Anticipated Start Date: As soon as possible
        Location: University location, Alberta (1 vacancy)
        Skill Requirements:
               
) j- z$ p+ X' J$ m) i: j. bEducation: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
Credentials (certificates, licences, memberships, courses, etc.): Not applicable
" A9 Y- b  ]4 d  CExperience: 1 - 2 years
& X6 n7 q. S! C' A$ I5 oLanguages: Speak English, Read English, Write English
3 A: J$ M  O# KWork Setting: Cafeteria
$ z$ i3 a4 Y5 o8 n0 w# N" r: h" E' fSupervisory Experience: Food service counter attendants and food preparers
$ ^. ]1 k; _0 P' F0 g! @; wSpecific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
" B) T7 m3 _4 p' pAdditional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
Essential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
        Employer: Chartwells, Compass Group Canada
2 K5 {$ I7 F; U: T$ s8 |        How to Apply:
        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
       
( C# ^7 b5 |: D        Contact Name: Kristin Codling
        By Fax: (403) 210-8934
9 l9 g$ z5 d( h- E& \4 K        By E-mail: kcodling@ucalgary.ca
+ ^! k! P$ m1 @1 i5 C7 C        Business Profile: Contract food service company
        Web Site: http://www.compass-canada.com
. Q( Y! H( U, @9 H        Advertised until: 2007/02/26