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http://www.theheadhunters.ca/for ... ef-ab-edmonton-area
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Are you a culinary wizard looking to take the helm in the kitchen? Our Edmonton based client is looking for a creative and proficient in all aspects of food preparation, executive chef. You will be “the chief” and maintain complete control of the kitchen. Our Edmonton based client" Q: O0 d8 B( x# Y
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Job Description:
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Plan and direct food preparation and culinary activities E' r m) X# U) ?' N
Modify menus or create new ones that meet quality standards
. o# I' a2 A% g# K. n; d R( v1 BEstimate food requirements and food/labor costs/ B" H' a8 d. K& m/ P
Supervise kitchen staff’s activities
6 K$ e6 W1 _: ^7 VArrange for equipment purchases and repairs U0 f: M1 `, o1 ]
Recruit and manage kitchen staff7 X$ R$ t* N0 F D5 f* l: h4 c
Rectify arising problems or complaints
. {4 g6 v4 Z3 R1 o$ tGive prepared plates the “final touch”# S8 D% c- u& ~" W
Perform administrative duties) p8 v @: n4 O) p" p
Comply with nutrition and sanitation regulations and safety standards
4 d* Z) H4 r# _7 EKeep time and payroll records) X7 n& y* b3 d7 }, d
Maintain a positive and professional approach with coworkers and customers
+ l$ N; }+ ~, _( ]! {What the company will expect from you:
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Proven working experience as a head chef4 x8 J7 I8 a* C3 G" @$ ^; a
Excellent record of kitchen management
5 D: _5 i/ L. _1 [; O" MAbility to spot and resolve problems efficiently+ Q5 C' \% F2 ?) T, c
Capable of delegating multiple tasks
+ u: M, w3 `: r7 G6 bCommunication and leadership skills+ q$ c9 Y9 o1 i$ t$ e
Keep up with cooking trends and best practices5 l8 T, T, b5 X9 y+ K
Working knowledge of various computer software programs (MS Office, restaurant management software, POS)6 k! u/ _# @6 E1 g9 R+ [" P6 {( a
BS degree in Culinary science or related certificate
, q ?8 M* h+ A. o( a6 ~! }7 RWhat you can expect from the company:
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1 y- l) ~0 t1 H& [9 J/ u0 ACompetitive salary and benefits package
9 E. L1 I, ?4 N* d4 d+ m4 QCollaborative team based environment
8 a3 o2 v/ ^2 {Opportunity for advancement with planned growth of the company |
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