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本人上年六月份从UA Food Science and Tech毕业,始终没有找到合适的工作。期间因为简历问题错过了不少机会,后来改了简历后,效果明显。一个星期内就收到几个电话。但由于工作经验和不是PR被拒。如今比较迷茫,未来打算去Ontario或回国发展。回国也是打算积攒些工作经验再杀回加拿大。5 ]& n( r+ a; H' t3 D/ K
国内一些食品大厂工作经验在加拿大有用吗?
! N+ W; `2 }! x! a3 f这是我简历的简版有什么可以改进的地方吗?
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Education
, r7 i2 `& b( P& |5 t! xBSc Nutrition and Food Science June 2015
: V2 V9 p; Z* q6 ]; WUniversity of Alberta Edmonton, AB
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Research & Development Experience) Z5 z$ p4 f# Q9 d! V( B; N
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Food Product Development Team Leader Jan.-Apr. 2015, University of Alberta
& P% N7 f1 i# r* F• Created a new Espresso Energy Bar as a healthier food alternative + q- c3 `( W9 x4 X
• One cereal company (awake cereals) in Edmonton shown great interest in our product0 [# `4 j' u$ O6 [: Z# B* ]
* ^1 K3 A, ~5 h( b c: W- {) ?& J( ^Food Sensory Team Leader Jan.-Apr. 2014, University of Alberta) d) }. r( \8 d t i+ s9 T/ ?, z! U
• Developed and implemented consumer panel sensory evaluation of gluten-free muffins
2 G" Q0 u: j$ o, |; P• Designed the questionnaire for the sensory test / J5 {. r/ W7 |1 C' F+ o# \
• Collected and analyzed the data on questionnaires
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/ F$ Z: P* F3 UHACCP Development Team Member Sep.-Dec. 2014, University of Alberta+ ]' [" `& F i% q/ M
• Designed a HACCP plan for Lucerne Foods % B3 \$ q. B6 [
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Non-profit Organization Communication Team Leader Jan.-Apr. 2014, University of Alberta& Q4 h U! \& w
• Shot a video for the Center for Writers (a Non-profit organization)
1 Z7 F" O# j3 z3 D# y( S, @• Shot and edited the video by self-taught - `5 A, H1 n8 P2 ?4 H' v0 n
Video Link: https://www.youtube.com/watch?v=YvDQanpzCUs
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6 W. y8 c+ C( ~ f9 p4 ^' ^ TSkills and Knowledge' P! @* k! h2 d* m0 M# t
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Sensory Analysis
& }! j; P" J4 \9 oOrganic and inorganic analysis8 J7 U' D; H$ w
Basic laboratory skills of microbiology% U- K: s/ U1 k
Microsoft Office
H5 H0 S- U& p8 }Basic photo and video editing
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Working Experience& K8 s; I5 t, d, C% `0 A6 m; G
Grill Cook-Pampa Brazilian Steakhouse Aug. - Dec. 2015 Edmonton 6 t- X1 m" X; C! J* i3 R
• Prepared and cooked different cuts of meat
2 k; G0 K" Z& l* c; ~: Y• Delivered excellent service to over 400 customers during rush hour
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