招聘餐馆主管

BWR

职位: 餐馆主管
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4 D5 a5 U4 v  ~( [3 V餐馆位置: 市中心 (爱城)
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1 |) I" Y8 O5 D/ X9 n% M主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.

* U$ W, j& G& a# @  D% W: c职责 :     1. 完成或更正日常营业报表
! O3 J3 L4 Y3 r; K3 ?$ m4 Q2 h         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
; B: ]2 i* T" P              4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
               1. 有餐馆或相关的工作或管理工作经验.
: L# y% u7 ]0 D9 l! s+ E               2. 有一个正面的,积极的工作态度和优秀的服务能力
) {; I& s4 A+ a0 K( {         3. 有良好的管理和解决问题的能力
& c: A5 Z$ |. v1 Z' G% M5 b; Q         4.  能够用英文,粤语或国语交流
         5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
         6. 有独立的或与同事共同完成工作的能力
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$ t3 f( W0 W2 }# C- Y8 j" J 请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor

Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

1 z! m* u) b6 R# }; |1 lDuties:
: D2 f$ {2 M0 ~5 |2 s            1. Completion of Daily Cash Report
            2. Performs other duties as assigned by Managers
            3. Closing door at night and printing Daily Cash Report
            4. Assist with weekly inventory count/ordering as requested
( W3 U2 x2 ]7 M- d4 H) T            5. Helping with scheduling
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Qualification Required:
            1. Have working experience with some supervisory or lead experience in Restaurant
1 d0 ~6 i0 W, ]/ O            2. Excellent organizational and problem solving skills required
! g5 B" f% s) _$ B; k% z            3. Speaking English / Cantonese or Mandarin
            4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
            5. Proven ability to work both independently and as part of team

& _/ q5 w& `! t# d0 } Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)