本帖最后由 summer_tina 于 2012-4-23 12:24 编辑 0 G8 E# L/ C) p" Y
" N% l2 @6 N( ~: a F0 HI have done this before. I used la chang3 {6 [3 L* ]# S) r( _$ l
The rice will be just a little bit too fat.....Therefore, no need for extra oil....no need for soy source, because la chang is already very salty and fat.
summer_tina 发表于 2012-4-23 12:23 4 l, u. P6 Y- x7 D# p8 g$ iI have done this before. I used la chang9 T7 s1 P( X/ u- D! M
The rice will be just a little bit too fat.....Therefore, ...