Restaurant Manager (NOC - 0631)

又见炊烟

Position:         Restaurant Manager  (NOC - 0631)
Company:         923453 AB Ltd. o/a Subway
Locations:         1)   805-6730 Taylor Drive, T4P 1K4, Red Deer, AB  
                           2)   2085  50th Ave. Gaetz,  T4R 1Z4,  Red Deer, AB
6 p, s, B0 {& q' `. o' ~+ M                       3)   149 37400 Hwy 2, T4E 1B9, Red Deer, AB
                       4)   206-4900 Molly Bannister Drive, T4R 1N9, Red Deer, AB
$ O+ b4 b9 @2 _& w4 C                       5)   7644 Gaetz Ave., T4P 2A8, Red Deer, AB
, x) G1 `+ S6 @6 l2 e4 U                       6)   4747 67 Ave., T4N 6H3, Red Deer, AB
                           7)   69 Dunlop St., T4R 2H3, Red Deer, AB   
7 w5 c) Q# u9 f; X, GWages:         $33,945.60 paid annually plus performance-based bonuses, 40 hours per week
Shifts:                 Shift work including daytime, evenings, overnights, weekends, and holidays
Benefits:         Medical, dental, and vision benefits after six months of employment
Vacancy:         4

9 G+ b$ _4 u5 C9 `. o: PJob Description:
  F8 X$ u3 ^2 }  k& ]7 e•        Complete and post staff schedules
•        Complete inventory and ordering on a weekly basis and adjustments on a daily basis. Complete all paperwork and adjustment on time and deliver to the office on or before deadlines
•        Maintain business records as outlined in the Subway Operations Manual, and as directed by management
•        Communicate changes of food formulas, standards, etc. to staff
•        Support local and national marketing initiatives. New windows up before opening on start date
•        Ensure all local and national health and food safety codes are maintained and company safety and security policies are followed
•        Recruit, reward, train, evaluate, and terminate staff, supervising between 10 – 20 employees
/ f1 F! h" z" _2 ?8 A4 }" R6 ?•        Identify and contact prospective customers to promote sales
# Y/ B. u4 C( j* C, G•        Plan special events and promotions, participate in all events and promotions sponsored by management
1 @$ Z/ `/ q. O7 ]•        Complete online coursework in the University of Subway as directed. Monitor staff progress on University of Subway
•        Ensure bank deposits are done daily
8 P! F' b2 `( _: a' ]•        Complete other duties as may be assigned by management.
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/ c) p% G/ \- ZSkills/Requirements:

Education: Completion of secondary school is required
( m; V/ q$ _) C! M$ W3 [% X7 xExperience: 2-3 years of supervisory or managerial experience in the food services sector. QSR experience an asset
Credentials: Alberta Health and Food Safety Certificate (paid for by employer)
+ \* T# _7 f1 Q- ^5 w" E2 U6 j3 [Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/ cash register. Position requires bending, standing, and walking the entire workday. Must be able to lift 10 pounds frequently and up to 50 pounds on occasion
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Please apply at 180-6900 Taylor Drive, T4P 1K4, Red Deer, AB, in person or send resume to subjobrd@telus.net