 鲜花( 0)  鸡蛋( 0)
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材料:4 g( Z# V2 F9 V
1. 猪肉馅 或 牛肉馅 0.5 lb& T. H2 D8 N# A, L/ `" ^4 f6 R
2. pasta source 1 can G/ j. [& _* s) ?
3. pasta (different shapes such as sea shell)
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做法:
1 L3 K& o. W) c9 V1. 象煮面条似的, 煮熟 pasta , 时间比面条长& g0 F6 r- @6 F! t. L/ [4 L
2. 同时可以做pasta source . 先把肉炒熟, 然后加source , 要不断stir ,小火.
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source on top of pasta . ready to serve ............ |
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