请教：如何选购奶酪和牛油

蓝天

超市里有许多品牌的奶酪和牛油，请问如何选购？怎样吃比较好？

linda

Sorry,I want to know ,too.

蓝天

怎么回事？知道一点也说说吗。

SlimPig

说说英文名吧，奶酪是不是cheese？如果是的话，有几种吃法一是cheese片，做三明治时，夹在面包里吃，有一种是细条状的，可作比萨，还有一种是粉状的可把它加些开水煮成糊状然后浇在烤好的土豆上，也可把cheese粉散在煮熟的意大利通心粉上吃。还有一种小孩喜欢吃的（不到）20公分长的cheese棒，一包里有很多根，就当零食吃。如果你买回的是立方体或长方体的话，就自己动手切成需要的形状，好象有专门的工具卖，其实中国人聪明，就用菜刀也能解决问题。至于黄色与白色的区别我不太清楚。请其他同学补充。
3 V5 E% B9 |+ [/ P, A/ J& X
你说牛油是哪一种呀，在国内用于起火锅底料。这里是不是butter？如果是的话，分两种，一种叫butter（块状），一种叫margarine（塑料碗装的）就是人造黄油。在洋人的食谱里常用到，至于中国用法，据说butter可以用来作馒头，成为奶油馒头，margarine嘛，烤面包时用，可用面包机烤好切片面包后，再直接涂上，也可涂上后，用烤箱烤几钟。后者好象更好吃些，小心发胖！！

  H2 U( i0 C+ {4 b( V: Y/ }至于选什么牌子，我的经验是凭主妇的直觉。

OliveOil

http://www.ilovecheese.com/typesof_cheese.asp
There are many kinds of cheese( check the link) for different purposes but most Chinese can only handle a few of them:

6 P, p# _0 }4 x  ~: U1 w$ V& RCheddar or American cheese (yellow or white): for code sandwich, cubed small chunk of snack, burger or cheesy casserole (baking), the color doesn’t decide the flavor. The cover of the cheese should say: sharp; mild, which refer to the degree of the flavor.

) m& u5 Y% e% `$ ]1 p% tMozzarella cheese (white, no yellow color): for pizza or Italian cooking
& x  X& {- T' U
8 Y8 v' D4 K+ P: c" B(Those are the cheese I can handle but many others I tried but no way to enjoy,  like the following: )
8 J& ]$ d) h! {. W% J' [
' @. t+ t$ g$ j8 h- [! v1 z3 nSwiss cheese (white, with holes): mostly for hot sandwich
# N. N/ ]! R$ W: U* @+ d7 {  j) N0 T
; O5 x$ y  \+ n3 nParmesan cheese (almost like powder): on top of dishes, mostly pasta.

OliveOil

Butter is a lot simpler:
* s' {. s2 e4 S% E$ \# E
+ w; F4 b$ r) \* t; r2 c' o" xButter stick (regular or light): 1. for cooking (just like the oil we use) or baking (e.g. bread, cake, or casserole), 2. you can also use it for bread spread
" h/ w* D) i) X2 `; K5 `2 K# A- XMargarine( soft butter): mainly or spread, on bread, corn…

- d& Q* W6 s& T3 M' Z; CCream cheese: also for spread, mostly on bagels; sometimes used for some bakery too

玫瑰上的小蚂蚁

蓝天

谢谢各位！

活点地图

YOU ARE WELCOME

linda

Originally posted by OliveOil at 2005-6-13 14:56:
+ V8 d" i( x/ C% w! \6 ?: h" Whttp://www.ilovecheese.com/typesof_cheese.asp
There are many kinds of cheese( check the link) for different purposes but most Chinese can only handle a few of them:
5 V. N9 s6 |5 B7 z
( y9 m# J+ H9 P2 }( uCheddar or Americ ...

good