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JOB POSTING - Temporary* t4 r: Y0 B& B
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L´EXPRESS IN SUB -
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Four weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday 4 x3 B) v- G; B0 T) }* t8 u- _+ a
to Friday
% r( m& r" C! {Job includes set up & open, serve breakfast, cash, one card and Valu-
& d5 A1 Q8 q( u1 v" r6 y5 W# L; Pdine transactions serve lunch and cash out.
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& \; c0 Q. u7 y50% discount on personal food ordered at L´Express to eat while on $ x5 [0 {, ~# ~9 r" O4 C2 y
shift break
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Food Service Worker II - Food Services- O9 s2 H8 I& V9 b+ `9 i
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JOB SUMMARY: The Food Service Worker II responsible to the Senior
7 w4 ?. k& B# a% [/ M3 GOperations Manager-Food Services and Operating Assistant and will , W: j; t+ S9 r# L) ?. _
assist in all areas for maximum service to patrons.
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DUTIES AND RESPONSIBILITIES;
/ m& r; E1 {% e% |# z1) Assist with all aspects of food preparation, display % p! ?5 `# N6 E3 h# v
food in an attractive & appetizing manner, and clean in the kitchen 0 M: U. Q) S. k7 o; X3 r" A' w6 r
area.
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" ? J9 M! z5 r- T8 S2) Provide excellent customer service to student, staff and public
Q: H$ y. V- z( Uclients, in a professional and friendly manner at all times.+ @/ F% f9 D# K9 p
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3) Follow proper food handling and storage techniques as 3 q! T8 r( e* y# v/ N x1 C
per Capital Health standards.2 h8 P! I% W7 w8 o+ N/ _3 w; a
! g7 I; {4 w* r2 c4) Capable and willing to work in all areas and able to 6 g8 q5 K! I, p$ {$ U7 A
work rotating shifts within the Students´ Union Food Services
) b7 g. Z2 f3 |5 a$ Foperating hours.
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5) Serve as cashier when required.$ N0 t5 E" o; ]% d, h4 u, e6 F
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6) To perform other related duties as directed by the Senior . Y( M s5 g3 H9 ?/ U4 `
Operations Manager-Food Services and Operating Assistant.! D: v4 F5 d( m# U; H4 k
* z* w6 x# x: m6 ?2 H7 E1 d9 l aQUALIFICATIONS;
2 |. H3 o# n( @( Z$ G1) Minimum one year in the food industry. Thorough knowledge of safe 0 _1 [0 f" _# u8 u% z/ h- M3 ?# t' w9 M
food handling and storage techniques.
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3 \' D/ M4 Z' s" T- p2) Some cooking/baking experience.. o+ E$ F8 w1 ^1 \5 [
3 J$ f$ S2 R" }1 j3) Cashier experience.' ]7 c- i& G9 p5 D* P
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4) Excellent work habits, appearance and personal hygiene.2 c4 q$ z. _8 I( [) z- n
* J* M2 n9 E7 I7 I$ q) f5) Excellent customer service skills and staff relations abilities.
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$ H8 ?8 Y8 Q* {" K: s6) Completion of Grade XII (Alberta) or equivalent.
1 s' E) v. i1 `! O6 B5 ^- tMarch 11th 2005 /Union Position$ N Y1 {+ @4 G
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Wage: $8.24/hr + 50% discount on personal food ordered at L´Express
) Q7 j# _! ~3 r* f g& @: [ u7 kto eat while on shift break$ `/ V# H) s$ y& B
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Shift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m.
3 a% u/ ^. U5 K% I Nto 2:00p.m. Monday to Friday
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' u; h0 x$ H2 B' QPlease apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U ; h4 w2 p* U& l/ B* ^0 g
of A Campus, or leave resume and application letter with L´Express
+ z0 C H$ R2 h$ R% f9 y) t% Mcashier with `Attention: Linda Westergreen´ on the envelope by 4pm, - ^, g9 u3 ^( _, o7 y4 h
Tuesday,June 12th 2007..
' v) t2 y- v. J' Q! W z7 a+ YOnly shortlisted contacted
" c5 T- j3 ~' }( h! V0 q; D I) R; o! AIf you would like to review all Students´ Union job postings, they
5 G9 V& j. @4 l: m# d, v8 C& O; ecan be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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发表于 2007-6-4 21:46
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