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JOB POSTING - Temporary
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( Y- \+ A/ F4 F& f4 \L´EXPRESS IN SUB -
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1 n, l- R5 G, p3 t" IFour weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday
2 m/ f( t; P) Xto Friday
" p1 r3 |9 d2 t F( ^) @, d# vJob includes set up & open, serve breakfast, cash, one card and Valu-
+ j- ^& C" ^3 C( t; Ldine transactions serve lunch and cash out.6 E7 _' ?+ V! E7 |$ G( n
6 }6 q$ E) i( Z50% discount on personal food ordered at L´Express to eat while on 0 a$ H. E: U1 ?
shift break P+ n" [4 c* B6 E9 ~/ Z
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Food Service Worker II - Food Services9 o! \( I) [( {$ I8 O( K
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JOB SUMMARY: The Food Service Worker II responsible to the Senior
& {+ N: C$ A# a( w, _1 w0 A: F' lOperations Manager-Food Services and Operating Assistant and will
( p6 p0 L/ c+ J q5 Yassist in all areas for maximum service to patrons.4 q$ H) O) ~8 e0 O+ @* `8 k
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DUTIES AND RESPONSIBILITIES;
2 q) j$ \! M- w8 [& n @" l0 Y1) Assist with all aspects of food preparation, display
) N. y7 }2 A. D$ H' vfood in an attractive & appetizing manner, and clean in the kitchen 9 h9 d' a* y$ c5 p
area.
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6 P2 o0 Y E$ C6 Y. F" v b, H8 I2) Provide excellent customer service to student, staff and public 1 f5 y. c8 W1 _: s
clients, in a professional and friendly manner at all times.: ?9 j( }! o5 j1 W& ?+ [
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3) Follow proper food handling and storage techniques as & r( |* `, x2 r
per Capital Health standards.
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4) Capable and willing to work in all areas and able to ( m; v/ Q; Z% o" x- {; K
work rotating shifts within the Students´ Union Food Services ?2 R/ Y2 F/ y/ j$ {- ?3 @5 v0 t
operating hours.
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5) Serve as cashier when required.% _$ V1 R1 s- ^. C5 ]- s
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6) To perform other related duties as directed by the Senior
8 @' I( z$ X, |+ _& I# U! B eOperations Manager-Food Services and Operating Assistant.9 V I7 e o: ^' c) ~: u9 C
. l# v/ F% a- T1 HQUALIFICATIONS;
, N7 |0 [7 f/ Y5 {2 c1) Minimum one year in the food industry. Thorough knowledge of safe + ^& r/ {; N) V1 F
food handling and storage techniques.
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' n( s, U) c* y5 `; j5 A N) G2) Some cooking/baking experience.! V) ?2 D( e: L
" B- N/ I- H& |7 A3 y0 o! m3) Cashier experience.1 V" D. D& Y2 v' B, u/ i
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4) Excellent work habits, appearance and personal hygiene.) f# |( g L! |" A0 m3 C' a' w
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5) Excellent customer service skills and staff relations abilities.
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! s7 L( @2 G$ O4 Q% y9 a6) Completion of Grade XII (Alberta) or equivalent.
* U3 O+ b. |: P1 l5 `March 11th 2005 /Union Position
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2 w8 f4 _2 }4 G6 HWage: $8.24/hr + 50% discount on personal food ordered at L´Express
7 F0 t& f5 y( e, {% @6 X& Kto eat while on shift break
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Shift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m. ' r/ x$ k' r; h& W- x1 p
to 2:00p.m. Monday to Friday8 D7 o3 V7 B" |" y) T- h
& c; J# }5 Z& L4 E' ]Please apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U
; e C' ?/ N9 hof A Campus, or leave resume and application letter with L´Express . g. s7 y) }0 s
cashier with `Attention: Linda Westergreen´ on the envelope by 4pm, # v' S3 G- X8 D/ @9 s
Tuesday,June 12th 2007..! Z4 V) s7 M* n/ p
Only shortlisted contacted) | O' S* g# R. r1 ?
If you would like to review all Students´ Union job postings, they
3 g1 S/ y# r f% t. ycan be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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