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JOB POSTING - Temporary
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8 ^; @0 l" W6 X+ q$ {* ~' B* d' AL´EXPRESS IN SUB -
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Four weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday
( p1 d8 w9 W' T& N6 b2 Bto Friday
- ?* ]; Z r Q. w& `3 d" j" c0 lJob includes set up & open, serve breakfast, cash, one card and Valu- ' h0 p/ G( L O4 j5 \' }
dine transactions serve lunch and cash out.
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2 R6 C" x0 P- e& j) ~50% discount on personal food ordered at L´Express to eat while on ' V) h8 V# c6 g1 @ v3 R5 x
shift break
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* ?7 {% m; p- o- H2 B3 wFood Service Worker II - Food Services
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& Y" G) ~, h5 W# }( }) SJOB SUMMARY: The Food Service Worker II responsible to the Senior + G& R: l) A: I9 t& M4 Y: @
Operations Manager-Food Services and Operating Assistant and will % e0 L1 o. X* n
assist in all areas for maximum service to patrons.; [1 k8 H2 j) d* V( ~# c
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DUTIES AND RESPONSIBILITIES;! I% k' r! {- H8 c% q$ H
1) Assist with all aspects of food preparation, display . A0 U. Y5 f7 z
food in an attractive & appetizing manner, and clean in the kitchen # W( E% q& k1 L
area.
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2) Provide excellent customer service to student, staff and public
6 w3 e1 Y( O! |3 f3 }. @+ pclients, in a professional and friendly manner at all times.
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3 L$ y( W' q& H9 f O' u: [. X3) Follow proper food handling and storage techniques as # ~* R2 N ~ T# `& i% Q3 X
per Capital Health standards.
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4) Capable and willing to work in all areas and able to
) a$ l. T V* C& \ i$ vwork rotating shifts within the Students´ Union Food Services N# [" X- N& o1 V, R9 l( {# v3 ^/ t; z
operating hours.
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. w9 p, I8 e {# W5 F& U3 x5) Serve as cashier when required., h0 I$ I3 ^$ y% k# r1 a
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6) To perform other related duties as directed by the Senior l* T: \+ J$ m7 I
Operations Manager-Food Services and Operating Assistant.) v6 V# S* h, O3 S1 h- }; `% N. t5 U
4 B3 ^' a- v1 Q5 \. {QUALIFICATIONS;$ ?1 Y3 s! Y, m
1) Minimum one year in the food industry. Thorough knowledge of safe
' Z$ Q- D" ]/ E$ U) @6 W3 X2 Gfood handling and storage techniques.
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2) Some cooking/baking experience.- d; g" C9 ~7 i0 S% w
) R' ~; s; i+ C8 t; b4 N; X3) Cashier experience./ V- D5 k& ?8 {/ b
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4) Excellent work habits, appearance and personal hygiene.
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- E! ^2 R2 ^" J( A( D" q9 g* R5) Excellent customer service skills and staff relations abilities.
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2 u0 K/ H Y) y+ y U% _4 s6) Completion of Grade XII (Alberta) or equivalent.& q% }% ]& h" F% D, M5 X
March 11th 2005 /Union Position
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3 X3 v; c D# n1 t! t4 Y7 Z. aWage: $8.24/hr + 50% discount on personal food ordered at L´Express ' ?% f0 x, r, Z2 W* E+ d
to eat while on shift break
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+ |0 W( ~; W% H7 a" n; `Shift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m. ) M# R. B( \2 d T% N: A( @
to 2:00p.m. Monday to Friday6 h3 A2 Y! \+ G" y2 w, |
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Please apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U
9 E1 X/ m/ K( _ Sof A Campus, or leave resume and application letter with L´Express
+ W: m2 L" {9 ~/ z4 O% ^cashier with `Attention: Linda Westergreen´ on the envelope by 4pm, " @: U% n" w+ s6 b1 F7 r* B/ ]
Tuesday,June 12th 2007..
" D& M& e% |; V; |Only shortlisted contacted
2 `$ w& ~4 q- T. J# fIf you would like to review all Students´ Union job postings, they . A. p3 s3 \, A
can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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