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发表于 2007-5-3 17:44 | 显示全部楼层 |阅读模式
老杨团队,追求完美;客户至上,服务到位!
JOB POSTING
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2 Z- d+ V+ A( Z2 qSERVER (RATT)9 B' @2 ]4 ^, U6 y- @2 }
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11.5 hours a week - Hours from 2:45 p.m. until 8:30 p.m. Tuesday and  9 B. J0 B9 `$ V# K& x# N) q
Thursdays+ c+ ^, }+ [$ Z- P

4 }& h0 L' J$ [4 F* GJOB SUMMARY:  Responsible to and under the general supervision of the  
1 |3 L  I* }0 I* nBartender and Operations Manager, the Server is responsible for  
& l$ J- N4 Z' c) ^3 }carrying out the procedures necessary to maintain a high standard of  $ {8 J/ ^& M! N1 K
customer service and room cleanliness.6 G! b' M5 u: t0 w8 o) d: A
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DUTIES AND RESPONSIBILITIES;) S+ F: n* P2 V1 ^& D( j4 P
1) Provides table service by taking and delivering food and beverage  8 c2 z' \+ _! @0 ?
orders.2 Y6 T% ^6 z" _9 a: K4 X8 [5 y

/ h; f! C8 U$ n5 Z2) Responsible for ensuring that customers consistently receive a  6 V+ f7 V* Q1 e/ w. B+ Y
high level of customer service offered with a positive attitude, in  
5 p" I* }9 u: g3 v; X9 {2 Jaccordance with Students' Union policies.$ _% N$ z5 b9 A$ E$ l, W& `7 d
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3) Responsible for handling cash for the products sold and for the  
' ^( }1 P$ o1 z' atotal cash-out value of items sold on each shift.5 Y' s: e4 m" Y7 |
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4) Responsible for maintaining table, room and bar area cleanliness,  
: b) k5 M, q' Gincluding regular bussing and wiping of tables, full ashtray removal  
8 B' H' I& T- P0 X3 land ensuring floor surface cleanliness.
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5) Monitoring patron levels of intoxication and taking appropriate  & f! g0 \1 U9 N$ k+ X* Z6 Y
action when necessary in accordance with established Server  
5 \' a0 m3 G) O7 D! T7 Iintervention procedures and provincial liquor laws.! [' c( N. H: n
6) To enforce the AGLC Liquor Control Act, the Capital Health  
% [6 X1 _! a9 b: [" PAuthority Act, U of A and Students´ Union regulations and policies.
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' s; @4 A4 `7 W( H+ L* S7) Perform other job-related duties as required by the Operations  " A# \( R/ y: f* x0 @  m* E
Manager.
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QUALIFICATIONS;; U3 k8 n9 {$ p- T3 X, k
1) Minimum Alberta Grade XII or equivalent.
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2) Minimum one year serving experience in a high-volume, food-based  
+ Q8 ^  |0 o+ f' G& roperation.
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; J5 C: s) X$ u2 a! |3) Personal cleanliness and dress in accordance with Students' Union  
/ ?3 r1 S: n" l, a3 b" G8 }# j3 Ipolicy.! t0 f. i$ f& v- U' z9 w0 i5 ^
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4) Experience operating an Interac terminal and processing charge  " ~& \+ ?7 J4 u! a1 ~/ U
card transactions.
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2 m/ L0 Q% y3 g! x' x0 y! I9 c5) Ability to deal with staff, students and the general public in a  
1 T9 K* `8 `0 X" L$ jprofessional, friendly and diplomatic manner.
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Union Position
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8 w  e" ?8 W' j8 BWage: $7.00/hour (under negotiation) plus 50% discount on food  : S! F1 w% ]( a5 [* {
purchased at SU outlets to be eaten on shift break
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! }# ?$ b( {  P" Z5 J) l% OPlease apply in writing to Maureen Jensen, RATT 7th Floor SUB, U of A  
6 m) t. M' Y$ oCampus T6G 2J7 or email <maureen.jensen@su.ualberta.ca>
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Only shortlisted contacted4 d9 ]& t  W' x9 Z/ K/ ^$ ?
If you would like to review all Students&acute; Union job postings, they  6 e5 s" u' }* w
can be found at this website: http://www.su.ualberta.ca/tools/work  
* r. [+ \& Z. B+ ?  m. t- }# Tunder `Work and Career&acute;, `Finding Work&acute;, `Students&acute; Union Job Postings&acute;
郁郁 该用户已被删除
发表于 2007-5-7 02:03 | 显示全部楼层
www.postdocjob.com.cn  
8 Y1 L* M5 r- \需要找工作的移友可以上到这里找找
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发表于 2007-5-7 07:50 | 显示全部楼层
monster也很好
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发表于 2007-5-7 22:18 | 显示全部楼层
老杨团队 追求完美
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