聘请大学毕业生做餐馆管理

BWR

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
) H4 H' T" b9 W1 c" \* u7 Q职责 :   
         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
- T5 ]1 J! t% a; ?         4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
8 m' K6 G% b' P, N* F          2. 有一个正面的,积极的工作态度和优秀的服务能力
$ q- B& Q5 _* e/ j; V      3. 有良好的管理和解决问题的能力
2 b& {, ^) \+ U      4. 能够用英文,粤语或国语交流
- `  Q+ X1 e/ Z* P' T          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
7 |# X9 O+ N; _; `. }0 g          6. 有独立的或与同事共同完成工作的能力

" q' w0 A+ h- f+ ~请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor

& b$ B6 D) c1 P  fLocation: Downtown in Edmonton
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" J7 f6 _  ^% w: [6 G4 }" q" pRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:
           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
. W# [1 G2 Z1 D" I' Z* z           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
) ]% v: u1 T) u( Q+ f8 Q0 b: B           5. Proven ability to work both independently and as part of team

5 h) Y. H2 A. S- Q5 D9 J! ^Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)