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餐馆位置: 市中心 (爱城)0 K& W% G; t# o( x6 I
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.: S" ^1 z- W5 g% t1 Q4 z5 z
职责 : % b4 s! ^9 O' B( r) W n2 x
1. 完成或更正日常营业报表+ v3 k G1 ~ A) R
2. 协助经理做一些管理工作
) q2 P4 g) h, @- \! m' X ^ 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
, S; h- X6 p5 n# F; e0 I 4. 餐馆日常所需的订货,整理和调整工作等
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3 [$ [. ?. v/ {: p9 R9 |# y3 c应聘条件:; M8 |6 K# \, J
1. 有餐馆或相关的工作或管理工作经验.
J. t' D1 Z9 C( E- f6 o 2. 有一个正面的,积极的工作态度和优秀的服务能力
+ S# P6 h; L7 D 3. 有良好的管理和解决问题的能力9 W; w* A6 Q. A- f1 k. Y2 Y8 Q$ {
4. 能够用英文,粤语或国语交流1 ?3 n6 Z/ K4 ?4 W" s
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要( z1 \0 k4 M2 L0 u
6. 有独立的或与同事共同完成工作的能力: i% J( y% s. \2 l
0 i8 J! Y* L q% n9 B) M9 {; F请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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0 o$ o8 R; R5 J- |0 \Duties:
6 `, N/ a" Z' ]9 V$ L 1. Completion of Daily Cash Report4 R, w/ B; b+ f: f
2. Performs other duties as assigned by Managers
( @, s; x/ p+ L/ ]! |1 V- {6 l) G 3. Closing door at night and printing Daily Cash Report
8 G) _2 L# J. X2 z! z2 U 4. Assist with weekly inventory count/ordering as requested
& G# R5 U7 C4 h. r! J& W 5. Helping with scheduling7 r. Y% l; v& X, j" C: }* N, l$ P
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Qualification Required:! C3 ^2 E0 o7 T8 W8 ~' v9 P
1. Have working experience with some supervisory or lead experience in Restaurant
4 @9 @- h* Y0 f' ` 2. Excellent organizational and problem solving skills required
/ `* _* G% _6 A7 L" J 3. Speaking English / Cantonese or Mandarin
. ~1 u2 S% U$ \) b$ Y! Q. K( E 4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
/ n* K4 g q x" z4 \ 5. Proven ability to work both independently and as part of team
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' \! D) B3 x# _, h$ zPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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