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餐馆位置: 市中心 (爱城). [3 l' i- c. R1 ]
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等./ A' M1 z- H U
职责 :
" D Q6 L& X$ `3 k6 c$ a( h6 N 1. 完成或更正日常营业报表 U) l7 [$ _9 ~8 P3 ^2 \# H
2. 协助经理做一些管理工作 S1 w1 w( t/ M/ @* y+ f* l
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
& @6 Q. g: X8 O: v 4. 餐馆日常所需的订货,整理和调整工作等% K! z: o6 j8 m( o/ p
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应聘条件:
9 p( x( L5 I: m8 _ 1. 有餐馆或相关的工作或管理工作经验.
" Q- h, T4 M! o. [5 i* r# t 2. 有一个正面的,积极的工作态度和优秀的服务能力
: P1 p2 V, X9 o( G7 l. ^, h 3. 有良好的管理和解决问题的能力
- f, l. J% x( F4 @" E 4. 能够用英文,粤语或国语交流
, m- g& E: `' Q+ q" k 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
0 f( f* M6 |! y6 e, a& m) c0 o0 ~- E3 w% V 6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor `3 c# p' j, O1 z# ]1 v K
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Location: Downtown in Edmonton
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1 `. \+ w- Z9 w0 [2 K# W- Y9 vRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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Duties:- _7 I) r$ J0 \' H4 x: A3 D
1. Completion of Daily Cash Report+ v7 ~ V+ M! u8 X- R" f% A
2. Performs other duties as assigned by Managers' s& |* K; z! N# k" V- ~6 K
3. Closing door at night and printing Daily Cash Report v2 B3 M% m5 L
4. Assist with weekly inventory count/ordering as requested
, B: t! ?1 A; d: Y& A 5. Helping with scheduling& R" W+ K1 O* t/ A
1 `3 }7 W% `8 D dQualification Required:+ ~* U4 G Y$ ?" d0 n2 A
1. Have working experience with some supervisory or lead experience in Restaurant# |; i# }5 Y5 [* ]! p4 X
2. Excellent organizational and problem solving skills required* l2 ]0 u; B; N$ y# H% t
3. Speaking English / Cantonese or Mandarin- q; D4 E8 U( k" P7 ?+ ]
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
7 B9 ?, q2 t4 Z1 U6 N 5. Proven ability to work both independently and as part of team6 M8 N, _, Q/ H4 M( l
' b9 n( t- x9 L. F" s; lPlease Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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