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餐馆位置: 市中心 (爱城)# `0 C- C/ R( f
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.* }6 W# I/ a; ]
职责 : - G. Q" H) b2 g$ Z
1. 完成或更正日常营业报表4 l6 M& ^* x, T3 h
2. 协助经理做一些管理工作( ^6 A, j- I A& R( u9 @
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行./ c2 p# @8 V" c5 K. Z6 ^* c" t h
4. 餐馆日常所需的订货,整理和调整工作等
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应聘条件:6 t* A6 R+ c8 a$ M& ?
1. 有餐馆或相关的工作或管理工作经验.
# S, q) O& C1 c& { 2. 有一个正面的,积极的工作态度和优秀的服务能力" ]7 e' ^/ S3 D" Q4 V+ M3 N; T: K
3. 有良好的管理和解决问题的能力; ~* q4 v ]( z* M' F
4. 能够用英文,粤语或国语交流
1 N5 T. \; @% F6 e( i 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要& X. s/ h8 Z# n5 [5 |3 Y
6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)! \% ?' ] z, y
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Position : Restaurant Supervisor
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Location: Downtown in Edmonton9 P' m. X* @# c& b& t
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.) m3 d8 o3 l( \+ q! i- }( p
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Duties:6 i0 Q' W V/ ^
1. Completion of Daily Cash Report
# j( s' q, w- r4 M; Z9 I$ }& m4 ] 2. Performs other duties as assigned by Managers5 ]: i g3 ] L3 e# k
3. Closing door at night and printing Daily Cash Report+ A& U2 M2 Y" g
4. Assist with weekly inventory count/ordering as requested
. V h0 H2 {1 N# f6 ? 5. Helping with scheduling
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. f4 ?9 z; e) d7 U' N! uQualification Required:
5 K8 C; o( q5 R) f$ r* v, w 1. Have working experience with some supervisory or lead experience in Restaurant6 Z/ }7 I9 U8 x. m; M- ` G2 [; e
2. Excellent organizational and problem solving skills required( r8 \5 x% E2 i
3. Speaking English / Cantonese or Mandarin, l4 h" X9 m% a' D& t7 X, C W Q
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
8 g2 r* u; N2 i; B 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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