招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
' w: J* P, {+ E$ R6 n6 t主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
8 y+ T" z, E5 Z& q9 R& `2 f) C职责 :   
  a- G5 Q3 Z" }2 ]# N5 w, x         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
- Z$ p+ I5 B* M9 ~5 C- l         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
* U  U7 h; g3 T4 |: |          2. 有一个正面的,积极的工作态度和优秀的服务能力
3 N% r4 _2 o7 X3 v% e3 r      3. 有良好的管理和解决问题的能力
      4. 能够用英文,粤语或国语交流
; g& ]$ |! r: e. J; p' Z          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
  V0 Z, C' h# e, _          6. 有独立的或与同事共同完成工作的能力
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9 Q. z+ {9 B1 @3 k6 i请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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Position : Restaurant Supervisor

2 k3 w7 V/ c/ @& K3 i! h# rLocation: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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  y1 p: f4 P; q: D- FDuties:
; p7 X( `* d2 _, s, P! G& R& p  j           1. Completion of Daily Cash Report
           2. Performs other duties as assigned by Managers
           3. Closing door at night and printing Daily Cash Report
' F4 C' g1 C' f" l- U% d2 x# n           4. Assist with weekly inventory count/ordering as requested
           5. Helping with scheduling

' c3 ~2 R  V: V0 N& b. f: PQualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
& z1 [5 E) p4 n% X4 n, u/ D4 S           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
3 z0 r7 m, \0 Q0 P  O           5. Proven ability to work both independently and as part of team

Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)