适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

Honey Bread
! t6 ~. R# {7 Z3 Y
4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
1/3 cup nonfat dry milk
1 teaspoon salt
1/2 cup pineapple juice
8 t/ `1 j; E! \$ E1/2 cup water
. Y: T$ U! F7 @3 c; E+ V1 r1/3 cup shortening
1/4 cup honey
2 eggs
1 drop yellow food coloring, if desired
) ?+ f8 H* u" N
In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
! i" s  Z0 D1 w* K; u, 1/2 cup water, shortening and honey until very warm (120 degree) ;
/ ^+ J' N( j' w$ {: Y- O7 ]5 @shortening does not need to melt.)
6 c+ C. }4 ]! l. G; HAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed
until moistened, beat 3 minutes at medium speed. By hand, gradually
* v! ]  g& o9 y& S0 Zstir
7 C- Q& ^6 n  b' |in enough remaining flour to make a soft dough. Knead on floured
6 l8 G& r; A" ?6 r) s7 z4 T& jsurface
* x/ E9 a/ @1 k7 x. g. u+ tuntil smooth and elastic, about 5 minutes. Place in greased bowl,
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes
/ z( ^/ N. P5 R8 @0 k4 I(30 minutes for active Dry Yeast).

Punch down dough. On lightly floured surface, shape into a round loaf.
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
15
$ Q' w. }% G$ w/ P6 Q" o, Y. oto 20 minutes (30 minutes for active dry yeast). combine one slightly
8 X- l) Q4 T1 [% j6 W) b) zbeaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁