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适合我们中国人口味的面包

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发表于 2004-10-30 11:06 | 显示全部楼层 |阅读模式
老杨团队,追求完美;客户至上,服务到位!
在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
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& ?  ?; \! J2 A4 a( [+ q1 ~Honey Bread
8 N+ h' y1 S0 `/ C* d  E1 d- J) h, ^5 W2 t6 r0 {# P' i
4 + 1/2 CUPS ALL PURPOSE FLOUR
6 z. q* O+ D1 ^' w- Z2 packages yeast" o0 r' [( h8 `1 d2 a6 x) }
1/3 cup nonfat dry milk
; ]1 p) I/ h! h  ?5 C; ]. e/ J- y1 teaspoon salt
3 H6 I; q3 q6 n7 w5 ^1/2 cup pineapple juice
. F% k6 l) N* a( v1/2 cup water$ D) F/ \, Y2 R6 _! f2 {8 Y) Z" V% ]
1/3 cup shortening# n+ L% l) j* ]& f. \: S
1/4 cup honey' F6 \' c! x3 [- K
2 eggs- [2 O9 D+ w# _4 C/ n# g7 H5 Z
1 drop yellow food coloring, if desired
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: }8 K+ C; Y3 E' W# Y) a( R4 tIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
3 F& n4 x, M0 Q$ V2 Ysalt; mix well. Heat pineapple juice0 z8 T( l: t' B  W8 a  X
, 1/2 cup water, shortening and honey until very warm (120 degree) ;# _$ ~4 N: a# H4 s0 U$ m
shortening does not need to melt.)
+ g. {* W8 Q9 f3 LAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed1 C. s; @: O( ^; q! ?6 K6 F, u$ Q
until moistened, beat 3 minutes at medium speed. By hand, gradually
* Z+ q& F& A% U5 U4 V4 Hstir
. i/ s! R$ x; C; i/ q. hin enough remaining flour to make a soft dough. Knead on floured
) a6 T6 l9 y0 m% `* m' I0 v& Tsurface1 t4 p% T' n/ t  M) N
until smooth and elastic, about 5 minutes. Place in greased bowl,1 q# l  E. q* e  c
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes1 f! @- H: I( X, S/ u: Y; {
(30 minutes for active Dry Yeast).
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0 g9 _, z$ o' b0 e# dPunch down dough. On lightly floured surface, shape into a round loaf.
: k" ^& Y5 e7 A! U- P  u6 OPlace in greased 9 to 10-inch pie pan. Cover; let rise in warm place
" t) Z! I8 ^9 G& o2 h7 Z( W( b15
: o1 `4 h* o+ n% ^* |2 O6 x; l6 Sto 20 minutes (30 minutes for active dry yeast). combine one slightly; [& ]8 o! M8 L3 h: N2 B3 I
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree & G8 P1 H- F& Z: y- Q* u
for
: C$ G! O; a+ v9 D6 |35 to 40 minutes until golden brown. Remove from pan; cool.
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发表于 2004-10-30 21:54 | 显示全部楼层

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