适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

Honey Bread

4 + 1/2 CUPS ALL PURPOSE FLOUR
- J* L/ a8 @3 l* }2 packages yeast
1/3 cup nonfat dry milk
1 teaspoon salt
1/2 cup pineapple juice
& B9 ~. R' ?+ R8 ~+ x; o: O7 }3 H1 p9 i1/2 cup water
1/3 cup shortening
% T$ e) U1 G# M* @  ?1/4 cup honey
2 eggs
1 drop yellow food coloring, if desired
; n. D8 T* @( y
In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
3 y" P- j8 M0 d) F, 1/2 cup water, shortening and honey until very warm (120 degree) ;
5 B5 [# G# D) u# }: n8 ^shortening does not need to melt.)
; ~0 F0 J& i& V* b& G9 v/ Y# ZAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed
until moistened, beat 3 minutes at medium speed. By hand, gradually
. N, D9 |4 y  vstir
in enough remaining flour to make a soft dough. Knead on floured
surface
until smooth and elastic, about 5 minutes. Place in greased bowl,
" }  A3 |! ~3 b6 e  [% Fturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
7 r  Z4 L+ K- p9 E5 d' q(30 minutes for active Dry Yeast).

Punch down dough. On lightly floured surface, shape into a round loaf.
- k: q+ @# r0 `( R) b8 _# g7 b" WPlace in greased 9 to 10-inch pie pan. Cover; let rise in warm place
' }6 W  B: _, J. _% L9 B( n5 p15
# J$ O3 m3 ]1 }9 m) s6 P5 Hto 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
  d1 T+ ~2 N1 i1 `for
35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁