适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
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Honey Bread
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! ~) e0 O  l! S- W  Y8 K/ Y, Z4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
6 j) g+ o  w/ L1/3 cup nonfat dry milk
1 teaspoon salt
0 G+ r' M) e3 g) q- ?8 D/ J$ p4 W& `1/2 cup pineapple juice
1/2 cup water
1/3 cup shortening
8 |1 y5 f; I' E* ~, H3 M1/4 cup honey
0 p" x3 Q# t: r/ e% j4 P  [2 X! m6 O2 eggs
  @: }% i; K1 d% }1 drop yellow food coloring, if desired
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4 W% f' `: O0 ?( K6 W- KIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
/ X! S$ }7 ~1 O; b2 X* Msalt; mix well. Heat pineapple juice
% ^. N( J8 o$ g, 1/2 cup water, shortening and honey until very warm (120 degree) ;
9 G: |+ b! p3 T3 t1 D2 w+ ^2 Qshortening does not need to melt.)
! l% `5 E0 y* D3 D  ?- A: N) L) h- ^: U. [Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
until moistened, beat 3 minutes at medium speed. By hand, gradually
stir
$ u3 H) L& v! C. J; \4 h# g3 @4 Iin enough remaining flour to make a soft dough. Knead on floured
surface
until smooth and elastic, about 5 minutes. Place in greased bowl,
; g; q. v# p# a7 V" Pturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
(30 minutes for active Dry Yeast).

0 E' @1 j- z. a, c8 o, d" {) yPunch down dough. On lightly floured surface, shape into a round loaf.
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
5 S, n. ~9 q' N, V% X3 E/ u15
2 E. x5 m' R/ Y+ Dto 20 minutes (30 minutes for active dry yeast). combine one slightly
$ D( h% K# Q. A, H/ r  o/ t8 ~# Dbeaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁