适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

8 @2 f4 K1 D0 N$ M7 E2 z0 H0 s. o& UHoney Bread

/ j+ l  j) S1 i2 [$ V0 W+ U  W) T4 + 1/2 CUPS ALL PURPOSE FLOUR
# o( o/ y" [8 o, H  f2 w$ w' h2 packages yeast
& y' Y* V, T& R1/3 cup nonfat dry milk
1 teaspoon salt
1/2 cup pineapple juice
1/2 cup water
1/3 cup shortening
$ j, _8 z5 k- D- v; O6 \1/4 cup honey
2 eggs
. v2 Q8 p, O& L. S! h# @1 drop yellow food coloring, if desired

6 L7 u- P4 m$ V: `In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
- g7 y6 g* Q6 ?2 k+ j0 lsalt; mix well. Heat pineapple juice
- F: R1 V4 t' L/ X' m, 1/2 cup water, shortening and honey until very warm (120 degree) ;
0 f; N4 K) L  O8 e/ G" ]7 ishortening does not need to melt.)
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
/ n1 @; h! J3 G1 c2 U. iuntil moistened, beat 3 minutes at medium speed. By hand, gradually
stir
/ W0 F! J, O9 w/ J7 o2 }: yin enough remaining flour to make a soft dough. Knead on floured
surface
' z: g. {6 k$ E$ B- ^2 quntil smooth and elastic, about 5 minutes. Place in greased bowl,
9 D7 @8 ~1 t' c8 a, gturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
  ]( z. L. d7 ^' K7 ?(30 minutes for active Dry Yeast).
2 q+ M, u" }3 X- H, N9 Q# m- P
1 O8 }" u3 E6 r5 v( O0 rPunch down dough. On lightly floured surface, shape into a round loaf.
- B0 V& m5 p5 FPlace in greased 9 to 10-inch pie pan. Cover; let rise in warm place
1 T- G; {& J- w+ B15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
2 B) \4 \- t8 }* P35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁