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在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包., i/ b' N# z/ @5 X6 R" T. Z
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Honey Bread4 P/ D% y( V% E3 j
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4 + 1/2 CUPS ALL PURPOSE FLOUR3 ~0 _% H3 R9 S h" v8 v J
2 packages yeast6 ~' q3 ~' m$ [, B1 g4 x' D& H
1/3 cup nonfat dry milk
" _9 d& U1 z- d, |1 teaspoon salt
h; r$ ?1 s& n; a3 B1/2 cup pineapple juice) `$ m4 w# r# p( J) i
1/2 cup water
( ?: W, \5 t6 T! X4 P, Q0 T1/3 cup shortening# P9 E4 T2 _8 y, @" f* }0 @: D' ]
1/4 cup honey3 x" n& C& o4 ^' u# P$ D
2 eggs# d' r+ l7 M9 Q/ S5 x# Z2 Q
1 drop yellow food coloring, if desired9 `% V5 f- i9 Z; v# P* v
# V+ L* m, U6 }In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
# X8 W3 g/ Z6 \$ M# j/ qsalt; mix well. Heat pineapple juice
3 [' a: g3 L8 E0 A0 f8 v4 a* C3 H2 h, 1/2 cup water, shortening and honey until very warm (120 degree) ;" j6 C5 g$ Q2 c, v
shortening does not need to melt.)
: }( x1 }0 U6 s: M) C, Y# N; fAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed
# u0 e" A5 c0 K# ^( G2 Auntil moistened, beat 3 minutes at medium speed. By hand, gradually 7 @$ S i# E5 W$ `3 Q
stir0 A% ~( L% N W
in enough remaining flour to make a soft dough. Knead on floured
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until smooth and elastic, about 5 minutes. Place in greased bowl,$ S) x" J U+ p }2 d
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes
" S: ` ?+ `9 T; u0 b, R% N(30 minutes for active Dry Yeast).
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Punch down dough. On lightly floured surface, shape into a round loaf.+ |6 a0 |" J& y, D4 w! x$ d- d5 m6 V
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
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to 20 minutes (30 minutes for active dry yeast). combine one slightly* Q/ ^) Y0 Z+ _, T4 X( c3 [
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree 6 ~- y, U$ ^. n3 V; {$ L/ m# g
for
! _% F6 F4 t$ z# h8 h6 Q35 to 40 minutes until golden brown. Remove from pan; cool. |
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