适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
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2 b0 Y0 `# z4 R) `* N" jHoney Bread

4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
1/3 cup nonfat dry milk
1 teaspoon salt
4 E1 d! W% g" U* K' c9 U1/2 cup pineapple juice
' m6 c" Z# u* O1 B+ i1/2 cup water
1/3 cup shortening
# n( C& W9 W1 |4 {( e  r  l) n" c1/4 cup honey
, C5 q9 g2 }) o/ r' E& A2 eggs
1 drop yellow food coloring, if desired
. V1 \7 ]- y) U8 }( e; ~% X- Y1 U
: Q! K6 z1 a3 }$ P7 {2 I3 s8 b/ cIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
% T/ I% t0 G& M  @6 A0 c5 lsalt; mix well. Heat pineapple juice
/ }5 L' k* k1 d( D& K! n, 1/2 cup water, shortening and honey until very warm (120 degree) ;
shortening does not need to melt.)
/ {# V9 R) X4 [Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
$ C5 R* l2 w  B( K( f. o$ H$ Juntil moistened, beat 3 minutes at medium speed. By hand, gradually
stir
( D8 _, v8 o; o+ n& Rin enough remaining flour to make a soft dough. Knead on floured
$ I8 [3 w- M; Z  |# `2 Fsurface
until smooth and elastic, about 5 minutes. Place in greased bowl,
( ]7 e/ Z+ v  w$ J  c2 M* \9 ]2 Eturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
* j# n; ~7 B0 D6 `. x(30 minutes for active Dry Yeast).
1 _/ \( z: C* K7 Q! L" J1 v2 w
1 B2 x$ d4 @( z0 V  m% \* mPunch down dough. On lightly floured surface, shape into a round loaf.
( S& G# t. G6 v0 l" B" a3 Z) ^Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
- k/ Q1 t) d/ x6 ~35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁