适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
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Honey Bread

4 + 1/2 CUPS ALL PURPOSE FLOUR
8 q1 l( c$ E7 Y. @+ \- d2 packages yeast
: V0 i, l% v$ B1/3 cup nonfat dry milk
1 teaspoon salt
3 h7 \6 c2 z0 M1/2 cup pineapple juice
1/2 cup water
2 n2 r: B. E' I! s$ h7 W; R% O! D0 d1/3 cup shortening
; {" \8 T! `( t3 r* ]1/4 cup honey
2 eggs
: o1 i' R2 _  S# l3 d* e4 S1 drop yellow food coloring, if desired

* V. f+ b! x: A7 r2 U- d  yIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
  R7 Z$ G+ ~5 B1 P8 c5 usalt; mix well. Heat pineapple juice
, 1/2 cup water, shortening and honey until very warm (120 degree) ;
/ ^( y7 |, N  g, }shortening does not need to melt.)
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
" K9 w& f( x7 e7 |2 b% h8 u# X2 B( duntil moistened, beat 3 minutes at medium speed. By hand, gradually
2 o1 a4 n' h2 C' s; R9 c5 ^$ @stir
7 r# X1 a! Q) f: \  j2 ?2 \in enough remaining flour to make a soft dough. Knead on floured
surface
  F$ D, M( }' {9 J4 l6 vuntil smooth and elastic, about 5 minutes. Place in greased bowl,
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes
7 |' y4 X: n* J& d5 Q# \9 w9 _(30 minutes for active Dry Yeast).
. p' m# g) E1 B4 i* Z
- D* D  Z5 m0 \/ F8 Q5 i3 UPunch down dough. On lightly floured surface, shape into a round loaf.
1 I1 j$ n0 I. p$ `9 f# SPlace in greased 9 to 10-inch pie pan. Cover; let rise in warm place
15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁