适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

Honey Bread
2 }: B. x, s5 q' N) C0 P
4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
1/3 cup nonfat dry milk
1 teaspoon salt
1/2 cup pineapple juice
& s+ I" K1 B9 A% J! ^& L1/2 cup water
1/3 cup shortening
: g, V: U8 Z1 n1/4 cup honey
2 eggs
1 drop yellow food coloring, if desired
& A) `6 x7 r) a1 R2 @# s
In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
, g, T" P% q8 p3 p  t, 1/2 cup water, shortening and honey until very warm (120 degree) ;
shortening does not need to melt.)
$ K: G8 d$ k& ZAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed
until moistened, beat 3 minutes at medium speed. By hand, gradually
stir
; L! [4 r' ~, \% b! W4 qin enough remaining flour to make a soft dough. Knead on floured
surface
) b8 G$ H- d3 Q$ F$ |8 Nuntil smooth and elastic, about 5 minutes. Place in greased bowl,
& r. U9 Y% h/ F7 \, ]7 m" O& [# gturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
) C+ H; R3 s" ?+ G  D6 `(30 minutes for active Dry Yeast).
" A  z. n: L$ B  _
Punch down dough. On lightly floured surface, shape into a round loaf.
7 z) w7 M+ {- J% }+ r5 EPlace in greased 9 to 10-inch pie pan. Cover; let rise in warm place
15
5 P3 {) s8 n( W1 S! M9 Lto 20 minutes (30 minutes for active dry yeast). combine one slightly
: F/ V0 S. r) }& obeaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
; }# X& i0 ^+ {for
) B1 _9 A9 w' x. `) N3 k35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁