适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
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Honey Bread

4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
1 u. D. h6 q7 G1/3 cup nonfat dry milk
# T4 @* b/ J! j# {7 ~: B0 ~5 Q1 teaspoon salt
1/2 cup pineapple juice
1/2 cup water
1/3 cup shortening
1/4 cup honey
2 eggs
1 drop yellow food coloring, if desired

In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
, 1/2 cup water, shortening and honey until very warm (120 degree) ;
shortening does not need to melt.)
" O# A$ f2 `2 }. ]Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
) q  o" k5 `- F. i7 k+ A  Suntil moistened, beat 3 minutes at medium speed. By hand, gradually
2 i5 Y& {, S- H9 G0 e  U& D6 l% ?stir
* {* Q/ l* Z4 Y' ?in enough remaining flour to make a soft dough. Knead on floured
surface
until smooth and elastic, about 5 minutes. Place in greased bowl,
( @% N# }# A" f6 O0 Q9 bturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
(30 minutes for active Dry Yeast).
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Punch down dough. On lightly floured surface, shape into a round loaf.
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
+ |* v2 \: U6 Z5 g# j2 u! e15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
- m' _$ c5 A1 G$ f4 K/ N# l7 U" qfor
1 Z( W% O" O& J2 C35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁