适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
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Honey Bread
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2 R) _# d" y4 e, u/ C4 + 1/2 CUPS ALL PURPOSE FLOUR
; e, F# b1 W/ |; c8 ^" N. q3 V2 packages yeast
' N) @3 g7 V6 m- v* ^( S/ S, d! ], y1/3 cup nonfat dry milk
1 teaspoon salt
1/2 cup pineapple juice
1/2 cup water
: n8 ^* ~9 r; c: h; A$ Q4 E1/3 cup shortening
1/4 cup honey
7 j( Q: P  u. T1 D9 A1 |2 eggs
1 drop yellow food coloring, if desired

4 h: ^; p( s2 S4 Q1 ]- t9 SIn a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
  f; p8 D* \( o- a* J5 j; w& Q, ]1 u( g, 1/2 cup water, shortening and honey until very warm (120 degree) ;
, n! h$ p3 H5 `# xshortening does not need to melt.)
3 v0 J8 y# H2 g" i5 ~  [, bAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed
until moistened, beat 3 minutes at medium speed. By hand, gradually
' p- W. W& w7 H  t7 a; ostir
7 N6 c4 ]( U1 z& h) I8 K( q2 lin enough remaining flour to make a soft dough. Knead on floured
7 E/ n3 D, x- p  V3 ], Lsurface
until smooth and elastic, about 5 minutes. Place in greased bowl,
1 R4 w; y1 H$ e1 b& ]  Lturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
% ^! J7 [4 u* B2 L# N+ U* z(30 minutes for active Dry Yeast).
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# z! P- N) ^2 _- y) {0 h' zPunch down dough. On lightly floured surface, shape into a round loaf.
, ?2 e1 R3 v5 v0 ~$ ^Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
  e& J- v+ ]8 E, O2 P$ z15
" w8 t( s6 k* Z1 e( Nto 20 minutes (30 minutes for active dry yeast). combine one slightly
& k. {) t: Z7 ]7 f* I$ b$ l2 Fbeaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁