适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

Honey Bread

4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
1/3 cup nonfat dry milk
' J4 b+ X- x1 F+ N- Z0 ^% V1 teaspoon salt
1/2 cup pineapple juice
1/2 cup water
1/3 cup shortening
1/4 cup honey
2 eggs
1 drop yellow food coloring, if desired

In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
1 R, v6 ]& Z& S& W+ ?7 O$ lsalt; mix well. Heat pineapple juice
) f& }- f/ v0 `; T! Z+ O1 I% h/ u, 1/2 cup water, shortening and honey until very warm (120 degree) ;
8 I5 f* P4 Z% |; A; W; yshortening does not need to melt.)
, w9 R9 x  |% D" Z- g$ r$ fAdd to flour mixture, add 2 eggs and food coloring. Blend at low speed
3 f4 q4 n5 G1 n  d9 Ountil moistened, beat 3 minutes at medium speed. By hand, gradually
stir
in enough remaining flour to make a soft dough. Knead on floured
; Q# _; A+ A; {3 Csurface
until smooth and elastic, about 5 minutes. Place in greased bowl,
7 q* I0 h1 ?( \. _! Hturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
(30 minutes for active Dry Yeast).

0 P2 `3 Z; ~! `' n. kPunch down dough. On lightly floured surface, shape into a round loaf.
: q  U! R" i+ q3 \! Q% f( {Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
- U; k. @4 p( }( t. h15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
: S/ i  Y7 A# f. o. e; ^8 i35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁