适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.

Honey Bread

9 U$ Q4 D2 \) C$ y( \4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
& R8 M$ `0 j! r( \5 G% v1/3 cup nonfat dry milk
  Z* W/ a% p3 {$ a  N4 L1 teaspoon salt
1/2 cup pineapple juice
1/2 cup water
/ }- w7 X$ }0 [; }% ]2 _1/3 cup shortening
) K  w! y, C$ b' ^) `. i5 q6 {1/4 cup honey
2 eggs
1 drop yellow food coloring, if desired

In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
salt; mix well. Heat pineapple juice
+ q$ }( F1 d; J, 1/2 cup water, shortening and honey until very warm (120 degree) ;
shortening does not need to melt.)
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
until moistened, beat 3 minutes at medium speed. By hand, gradually
stir
7 \. m. b" Y# N8 C9 n% Y' r& hin enough remaining flour to make a soft dough. Knead on floured
surface
' X6 u9 b9 N; c$ vuntil smooth and elastic, about 5 minutes. Place in greased bowl,
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes
! g5 w, [# r/ w+ ?( }  ^(30 minutes for active Dry Yeast).

+ z1 C% x6 ^$ C& s& K+ C! RPunch down dough. On lightly floured surface, shape into a round loaf.
, c/ ~; E  g( r4 T$ H4 C+ h8 gPlace in greased 9 to 10-inch pie pan. Cover; let rise in warm place
$ [* @# t. R1 L" Q% A$ M. a5 @" h15
* H. D7 b# r0 Y  f' r3 Y# Rto 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁