适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
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Honey Bread

+ w& S' i5 l7 L! c% J! Z4 + 1/2 CUPS ALL PURPOSE FLOUR
' B' ~% {# C7 L! c# t2 packages yeast
1/3 cup nonfat dry milk
1 teaspoon salt
1/2 cup pineapple juice
6 ?% Q! u; k% x& B% B+ X1/2 cup water
1/3 cup shortening
5 T3 c2 P4 ~) F) o1/4 cup honey
2 eggs
# v' ]1 x) X9 y* u- E1 drop yellow food coloring, if desired
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In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
3 J7 I* B2 A3 O9 ^9 Isalt; mix well. Heat pineapple juice
% E' _9 a1 ?! u! F, 1/2 cup water, shortening and honey until very warm (120 degree) ;
* r% N; v  [$ zshortening does not need to melt.)
/ U8 D; f7 R- f! N! o1 }Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
( A, b( r5 }2 J, ^until moistened, beat 3 minutes at medium speed. By hand, gradually
stir
in enough remaining flour to make a soft dough. Knead on floured
$ ^* r2 ]7 W( V. N: A' a" osurface
until smooth and elastic, about 5 minutes. Place in greased bowl,
turning to grease top. Cover ; let rise in warm place 15 to 20 minutes
, j- E; j+ D: ](30 minutes for active Dry Yeast).
: z% s  N9 e  S' [0 }3 j  S5 }
: L6 c7 g! ?( u3 ?Punch down dough. On lightly floured surface, shape into a round loaf.
Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
; h' B6 D1 \$ }9 v4 I15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
for
) h8 Y2 Z+ }+ d9 |) z. U" G35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁