适合我们中国人口味的面包

雷锋

在这里学会了做很多吃食, 现在向大家介绍一种面包, 很适合我们(至少我和家人)的口味, 也很容易做. 有时我会加一点全麦粉来替换白面, 再加一些燕麦, 更有营养. 可以手工做或用面包机. 如用面包机, 量一定要掌握好.也可以做成一个一个的小圆面包.
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Honey Bread
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4 + 1/2 CUPS ALL PURPOSE FLOUR
2 packages yeast
1/3 cup nonfat dry milk
1 teaspoon salt
1/2 cup pineapple juice
1/2 cup water
5 E2 ]% e1 y# Y7 r2 V4 C8 n1/3 cup shortening
1/4 cup honey
1 ~3 v8 f0 y% G2 eggs
  I- X: d& \. d% H+ W1 drop yellow food coloring, if desired
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In a large mixer bowl, combine 2 + 1/4 cups flour, yeast, dry milk and
7 I$ R' _& e. s# u/ ]0 [salt; mix well. Heat pineapple juice
' O, @2 q  _% t. L, 1/2 cup water, shortening and honey until very warm (120 degree) ;
: F" ^+ r5 b  ~1 @shortening does not need to melt.)
Add to flour mixture, add 2 eggs and food coloring. Blend at low speed
$ V8 |4 G; h# T, ?( Puntil moistened, beat 3 minutes at medium speed. By hand, gradually
stir
in enough remaining flour to make a soft dough. Knead on floured
surface
until smooth and elastic, about 5 minutes. Place in greased bowl,
6 t' i/ [) t, r9 R; c# Wturning to grease top. Cover ; let rise in warm place 15 to 20 minutes
. M+ d$ \8 w, p4 P3 u- E( M" Q' j(30 minutes for active Dry Yeast).

+ G. g9 x& J0 @9 l3 {8 LPunch down dough. On lightly floured surface, shape into a round loaf.
# R# `* O6 l( `$ f" Z2 D0 [Place in greased 9 to 10-inch pie pan. Cover; let rise in warm place
15
to 20 minutes (30 minutes for active dry yeast). combine one slightly
beaten egg and 1 tablespoon water; brush loaf. Bake at 375 degree
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35 to 40 minutes until golden brown. Remove from pan; cool.

玫瑰上的小蚂蚁