招聘餐馆主管

BWR

职位: 餐馆主管

餐馆位置: 市中心 (爱城)
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
. V7 C: ^0 ~" m0 I: }, w职责 :   
( T$ i  i1 l  h( f! I4 ?0 E. _         1. 完成或更正日常营业报表
3 v* F4 ^3 C% x: q7 d7 W  Y  _         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等

0 {' d+ h0 W: h2 x6 s. j( j应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
( \5 w0 h; W+ [* A" Z          2. 有一个正面的,积极的工作态度和优秀的服务能力
9 Z6 R7 ^0 J- ?! L/ K      3. 有良好的管理和解决问题的能力
( S9 d. p0 I# M! f8 h+ `7 T6 _      4. 能够用英文,粤语或国语交流
          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力

  F6 v5 {1 R) {2 s请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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* _5 R. U) X) y9 A8 z2 R, _Position : Restaurant Supervisor

& s# z# I' L& L& |Location: Downtown in Edmonton

Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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* P# ?' l, e1 ~5 i; \Duties:
           1. Completion of Daily Cash Report
! m% s7 k8 Z) f$ [8 m: O/ Q0 s$ H           2. Performs other duties as assigned by Managers
% p; I% z; `) p2 P8 f5 s0 I           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
" ?4 g9 [* M" q+ B' T           5. Helping with scheduling
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7 J3 F/ ^9 o9 S9 e7 g! |6 H7 ?Qualification Required:
& X* B3 v  }1 P) K3 y- J- u" k           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
           5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)