Food service supervisor (Dining Centre)

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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
: O7 C3 m) u$ C9 W* x0 J! |        Anticipated Start Date: As soon as possible
8 `% h) ~& W& V8 O0 p$ \* j        Location: University location, Alberta (1 vacancy)
        Skill Requirements:
               
Education: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
6 g/ T& G- S1 e( Q9 SCredentials (certificates, licences, memberships, courses, etc.): Not applicable
; ]8 ?2 v& w, u0 K* d) b, EExperience: 1 - 2 years
  b+ O% M, M7 s* U& H- E6 @Languages: Speak English, Read English, Write English
Work Setting: Cafeteria
9 @/ y% u( E) j* \* O$ g, PSupervisory Experience: Food service counter attendants and food preparers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
# \; A' J0 U1 bAdditional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
: Z; X* g- M2 z- i6 SEssential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
        Employer: Chartwells, Compass Group Canada
        How to Apply:
        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
" v! Z: A* d- ~: ~9 c7 b4 D) l       
; j8 R) t8 [2 W- ~, p4 w        Contact Name: Kristin Codling
$ u2 l% |; i) j/ `& d        By Fax: (403) 210-8934
; G0 V5 P5 h. X; A        By E-mail: kcodling@ucalgary.ca
" _2 Q: z- X7 x* A# ~        Business Profile: Contract food service company
' h9 s7 p2 x3 o6 K0 F* x: V* i) |) I        Web Site: http://www.compass-canada.com
$ V0 e7 q2 ?  O        Advertised until: 2007/02/26