Food service supervisor (Dining Centre)

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Terms of Employment: Seasonal, Full Time, Weekend, Day, Evening
        Salary: $13.00 to $15.00 Hourly for 40 hours per week, Other Benefits
5 e& a. W% T, Z, Y1 F0 @% B6 ~        Anticipated Start Date: As soon as possible
        Location: University location, Alberta (1 vacancy)
. T: j% n8 W" X9 r: N        Skill Requirements:
               
Education: Completion of high school, Some college/CEGEP/vocational or technical training, Not applicable
3 y8 w; v4 e4 e6 wCredentials (certificates, licences, memberships, courses, etc.): Not applicable
9 T) k% Z9 w  E6 o5 A- JExperience: 1 - 2 years
Languages: Speak English, Read English, Write English
1 ]! ~. h/ @" R) @* K4 }Work Setting: Cafeteria
9 L5 V$ h% I: s; S; p8 eSupervisory Experience: Food service counter attendants and food preparers
Specific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control
* T9 o( y* [# s5 {2 qAdditional Skills: Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures
- [5 Z) T8 Y+ CEssential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing, Significant use of memory
3 \2 J' w6 n6 H( D. H- Z        Employer: Chartwells, Compass Group Canada
7 z* \" n& G# l/ J7 X        How to Apply:
        Please apply for this job only in the manner specified by the employer. Failure to do so may result in your application not being properly considered for the position.
1 D$ H/ E! b" c6 d       
        Contact Name: Kristin Codling
/ d8 X7 i, |  g' v) ]        By Fax: (403) 210-8934
" U* k2 C; F$ D5 \        By E-mail: kcodling@ucalgary.ca
        Business Profile: Contract food service company
        Web Site: http://www.compass-canada.com
        Advertised until: 2007/02/26