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本人上年六月份从UA Food Science and Tech毕业,始终没有找到合适的工作。期间因为简历问题错过了不少机会,后来改了简历后,效果明显。一个星期内就收到几个电话。但由于工作经验和不是PR被拒。如今比较迷茫,未来打算去Ontario或回国发展。回国也是打算积攒些工作经验再杀回加拿大。5 {& L K: r/ L8 @3 F$ {$ v, M
国内一些食品大厂工作经验在加拿大有用吗?* }: [, P2 A4 o
这是我简历的简版有什么可以改进的地方吗?, Z% j. q5 y9 c [
3 E1 B8 b3 _! s0 A/ Z0 s2 uEducation
, {4 I" a3 D% z+ Z. L$ n& xBSc Nutrition and Food Science June 2015( @" N' B. l$ {, q2 R% g3 J
University of Alberta Edmonton, AB1 H/ g! x8 }. v- i/ b% A6 n
- \/ B: {% W0 u, s7 K2 |Research & Development Experience/ v/ A! e( r! y
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Food Product Development Team Leader Jan.-Apr. 2015, University of Alberta
/ V8 B$ s) c$ `1 d6 ]• Created a new Espresso Energy Bar as a healthier food alternative
* l( @. |8 z9 S' j$ X5 ~0 \) Y• One cereal company (awake cereals) in Edmonton shown great interest in our product
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$ N0 r0 d7 z, r0 t2 ^Food Sensory Team Leader Jan.-Apr. 2014, University of Alberta
7 ~5 {: C$ d' M" B5 R• Developed and implemented consumer panel sensory evaluation of gluten-free muffins $ N9 I( y, U& k( j
• Designed the questionnaire for the sensory test
9 t2 v. d0 f6 R- W+ i& h* N! ]• Collected and analyzed the data on questionnaires; e: @7 T' w/ N6 X
0 c6 t3 y6 m" s7 aHACCP Development Team Member Sep.-Dec. 2014, University of Alberta
3 B) N3 h- f8 h$ k1 Q, ^; s• Designed a HACCP plan for Lucerne Foods 2 n6 p8 A) O0 [- Q, `
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Non-profit Organization Communication Team Leader Jan.-Apr. 2014, University of Alberta
- ^& Y* e0 i3 B' N) u* d4 h a• Shot a video for the Center for Writers (a Non-profit organization)5 z3 G; H- h, l/ K( d0 m9 t
• Shot and edited the video by self-taught 5 x* v4 q3 G7 b9 E( e- i/ ^
Video Link: https://www.youtube.com/watch?v=YvDQanpzCUs
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Skills and Knowledge
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) R8 j% {& e: X7 W* {+ [8 fHACCP7 v2 G. a' T( A8 q& h1 G
Sensory Analysis $ g7 B5 }5 @5 U
Organic and inorganic analysis) c# A: |+ u" R. v6 ]$ D( l( S
Basic laboratory skills of microbiology
, q6 f6 V! W" i/ X2 uMicrosoft Office) @. ]! Q6 [' i' m) k0 T
Basic photo and video editing y6 h$ G& Y& C, _8 H
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; c8 e j9 A" O8 T: u# r1 A* {Working Experience7 ~ q- i1 Z2 B3 M5 h& N
Grill Cook-Pampa Brazilian Steakhouse Aug. - Dec. 2015 Edmonton ) s0 n5 F: X# [1 e/ j
• Prepared and cooked different cuts of meat
* g. w" y6 m" [• Delivered excellent service to over 400 customers during rush hour 3 H3 e* x7 K4 j! W8 z0 f
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