 鲜花( 0)  鸡蛋( 0)
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餐具:. u# Q: o& A1 v6 e
coffee pot 咖啡壶& r D8 y! r5 e) T$ t2 I
coffee cup 咖啡杯
3 f2 r8 ?7 U! x. x% u8 { Qpaper towel 纸巾
/ _; z' ^, y0 y6 w# Wnapkin 餐巾
9 z9 ]5 _; o2 I! @7 ctable cloth 桌布 r+ B; @$ M' b2 d
tea -pot 茶壶* Y6 \$ x5 o2 _+ N# I
tea set 茶具- e* t1 Y, X$ F* K/ F0 G2 K2 l
tea tray 茶盘, v# V, I7 Z q, o/ E% E
caddy 茶罐
' q6 E3 r) ]* c" Hdish 碟
3 P! k4 L( B2 N' v. Cplate 盘5 }3 M% a+ C- v* ?* R4 b
saucer 小碟子
: M$ j5 R% t2 i3 S1 q+ @( arice bowl 饭碗! o7 s$ p8 t7 d/ C
chopsticks 筷子
* ^4 \, M2 @+ m t( V& Esoup spoon 汤匙: U+ |7 |$ D9 ]* e, X3 s9 \
knife 餐刀# [8 P7 h/ Z' x$ o
cup 杯子5 l! b$ W5 v8 P5 Z* \
glass 玻璃杯; H5 Y) D: ~' w* i% {5 a
mug 马克杯% A S& Q4 R* [$ w( }# z; S V
picnic lunch 便当
1 I# i" F0 d- {" u( Q( _fruit plate 水果盘
* N0 @# X6 N% J. x$ K2 r# Vtoothpick 牙签% O% K) Z4 ^: D! d9 Q! A
中餐:
7 j: G+ B! f" i8 o$ lbear's paw 熊掌
8 w7 F6 F. F- t& w( Wbreast of deer 鹿脯
/ g! {' W+ }# @1 K1 }9 c$ abeche-de-mer; sea cucumber 海参
! G# ~% ^" r( ]sea sturgeon 海鳝( N; X6 s2 V! X# C
salted jelly fish 海蜇皮# U$ C7 t* E. m/ b( ]
kelp, seaweed 海带
! Y+ X/ q' w* U* d8 O. |abalone 鲍鱼2 q+ C, P2 c3 ~! N% h+ \2 n
shark fin 鱼翅2 w5 ], C1 {# g3 q7 L X2 o
scallops 干贝* n2 _, L. n, u3 l. W$ I% ?8 G! r. n
lobster 龙虾
" L9 w& A! M ~0 V& U- b: ?$ L7 }bird's nest 燕窝
* h8 a3 v' C' S2 f/ sroast suckling pig 考乳猪
[* n _) D; ~! I# upig's knuckle 猪脚& p: ]8 n% h y
boiled salted duck 盐水鸭
: `3 i4 y6 O% epreserved meat 腊肉. s9 p1 S% q6 v( R- n- D
barbecued pork 叉烧* S& r. v& [1 g, o) y& ^
sausage 香肠7 S+ i# N! R* H# Y Z' l0 @
fried pork flakes 肉松3 q2 G# z6 ~7 v8 r
BAR-B-Q 烤肉/ g9 T: P& c' y7 Z
meat diet 荤菜: {3 f) c9 `; {) G4 w9 d
vegetables 素菜
9 u$ u l' J# @: H/ R+ Z) `, Nmeat broth 肉羹2 h; y+ G {0 b) c4 F
local dish 地方菜
3 e* \& J3 l: l+ Y" w& |& d5 BCantonese cuisine 广东菜2 ?: ?+ ~& p0 k) p7 M& \
set meal 客饭7 P% ]1 a0 k5 {& P. P
curry rice 咖喱饭2 u) o0 F7 x* C! g- |# }
fried rice 炒饭# L, s& g5 W# u3 W
plain rice 白饭( u) L! t; J- B4 H' l q7 f# f% @$ M
crispy rice 锅巴
& a3 Q* i; E7 w3 h: agruel, soft rice , porridge 粥
% I' i9 l7 S' R4 {! e% v! Anoodles with gravy 打卤面
0 E; x# u& r. R- W9 f" jplain noodle 阳春面) }$ F3 y' I0 ?8 N& s* a
casserole 砂锅
) ^! m1 b4 i8 a5 pchafing dish, fire pot 火锅
9 F/ G. X" g7 N' Qmeat bun 肉包子
( p% |9 [5 n8 r7 m( j9 W: Rshao-mai 烧麦 @5 B6 C; y# Z5 {
preserved bean curd 腐乳6 W. }- q3 r9 R/ m, |
bean curd 豆腐
5 Z# g/ J* N2 z/ P. F$ p% K4 ofermented blank bean 豆豉0 G+ ]5 A2 R' C8 S4 ?
pickled cucumbers 酱瓜
" \! P* b: B* _; ^preserved egg 皮蛋
& G/ `( V" h, D/ R9 N" [9 ?salted duck egg 咸鸭蛋
( d, T7 |( N: P; u- F Tdried turnip 萝卜干0 g% k' s1 O/ O+ J- G
西餐于日本料理:
$ |3 N3 b+ l* H7 h4 ~0 |menu 菜单
. E: ~% j* L$ [8 k( mFrench cuisine 法国菜
9 @: w* X" \( J; {, wtoday's special 今日特餐
+ y1 N; h" K! [; B, b" D1 n$ F" Ychef's special 主厨特餐
6 P k! H0 M) [& e9 wbuffet 自助餐
# N- I' q' \' j X* ~+ c- cfast food 快餐" u9 v+ e5 a3 j* d9 `& o0 Q8 t
specialty 招牌菜
% _& I& h: F3 n8 T- R; h9 @continental cuisine 欧式西餐
0 b3 ?0 F9 I4 M b( A3 | {aperitif 饭前酒
' l5 @- K1 D$ i) r( pdim sum 点心
3 R9 W1 I, d5 w3 o n& cFrench fires 炸薯条- s* N: J* w7 T1 q; b7 P
baked potato 烘马铃薯3 X! }2 X2 O, J4 V: ^
mashed potatoes 马铃薯泥
6 ^- M% i$ ]& `) Homelette 简蛋卷
4 I; ?& R% ]4 j1 M& v. y9 F; hpudding 布丁
6 y8 ~6 y; m2 I+ o# lpastries 甜点
5 G5 L$ x7 N1 P( T( u2 ?pickled vegetables 泡菜
2 s% x" Q( T2 o" Q8 i6 P" @kimchi 韩国泡菜
( x# `# E: L2 G5 v9 Jcrab meat 蟹肉
5 Q1 S c; R! u$ Yprawn 明虾. x# V, @$ s3 x4 |. F' F& h+ m
conch 海螺
0 Q3 k S5 R5 Qescargots 田螺braised beef 炖牛肉( q5 V* K% A" O% r* G( Z
bacon 熏肉, j9 M# k7 q4 d2 ^
poached egg 荷包蛋' p: q" s! b2 E2 b7 G+ L/ P1 @
sunny side up 煎一面荷包蛋
" a$ [9 n1 [" w+ `& Y/ Oover 煎两面荷包蛋3 P* A3 k: x! V- ]4 l+ v: {
fried egg 煎蛋" V8 n8 J% K8 b5 R; h8 ^
over easy 煎半熟蛋
7 u0 i O; Y1 ^" h; D+ Mover hard 煎全熟蛋
6 V! R' f' h/ Y% J# Q: fscramble eggs 炒蛋
; g! O9 C( c0 I Wboiled egg 煮蛋
6 l$ v. D0 N1 j% {8 m# estone fire pot 石头火锅
, A$ o2 J; f: f/ lsashi 日本竹筷$ C/ D+ |8 @ j/ N; s9 f. Z4 z
sake 日本米酒
! i' o; S! `. t& cmiso shiru 味噌汤
B8 \1 M. [( }3 E3 ~& m8 broast meat 铁板烤肉
1 q/ h" Q/ l4 U2 E0 J$ H. G- isashimi 生鱼片1 z) ^, S! |/ Y8 i! T
butter 奶油2 R( u1 p" w- F( _$ h
冷饮:
7 q- W9 I+ l, E' ebeverages 饮料
3 x- D8 p7 M( Y8 P# y. Usoya-bean milk 豆浆0 \! Q; m. j4 B1 _ M3 |
syrup of plum 酸梅汤
9 ~7 B' j5 R! f/ Dtomato juice 番茄汁) R2 n/ U5 w5 B- q5 Y0 n9 O
orange juice 橘子汁9 d# A$ m* s* @6 E7 G
coconut milk 椰子汁3 s1 U" R: i: {
asparagus juice 芦荟汁
% D4 q2 N* J4 hgrapefruit juice 葡萄柚汁
/ t- x' A F8 ~$ L; F. ?( hvegetable juice 蔬菜汁' o- b" J( F3 l
ginger ale 姜汁
, y& {; ~9 j5 l h- `; Zsarsaparilla 沙士& ?3 y3 t% X/ _- J
soft drink 汽水. [5 `- i0 a3 L0 K5 z7 z: {# s
coco-cola (coke) 可口可乐/ U. s# C) ?) D5 }+ i( R; D" l1 R9 Y
tea leaves 茶叶 G( l3 E$ Q" n9 ]: v
black tea 红茶
/ `! f: L5 ~6 r$ \jasmine tea 茉莉(香片)& h3 T, E5 x' r) R
tea bag 茶包$ ]0 ^) y s! \. a
lemon tea 柠檬茶
. v: T' p* ?( r3 Kwhite goup tea 冬瓜茶
4 _$ F3 @4 K2 m+ q. P3 ?! p% a: V5 o- b" phoney 蜂蜜- z. g/ R6 `/ Q7 K
chlorella 绿藻
* R5 f$ ]& ?/ M9 X) T. wsoda water 苏打水' y' m" F/ b- T2 h( t
artificial color 人工色素
% F8 f. G: q" ?! Wice water 冰水% c2 b8 k. [$ `
mineral water 矿泉水# s9 j# m4 E4 p+ V
distilled water 蒸馏水) Q) h' R: e- B; g2 F. F) M' [
long-life milk 保久奶# u1 D0 U5 i0 b# G. J3 ` N
condensed milk 炼乳; 炼奶
6 A* X( ~7 x% N5 a ]8 y& n+ wcocoa 可可. M* e* ?. V& k
coffee mate 奶精0 _) ~ A" A+ f/ G7 p q
coffee 咖啡
7 ^& j" Y6 m/ c7 S" Q# \( Aiced coffee 冰咖啡& |4 P k; t2 L' t6 S
white coffee 牛奶咖啡
1 d8 w C1 \# ^( Z6 b! Vblack coffee 纯咖啡% W9 o7 j0 L7 H& ~. O
ovaltine 阿华田
6 H m! G' U z; z. schlorella yakult 养乐多0 N7 L- c7 ?+ M: g( C
essence of chicken 鸡精
: {5 @& r6 \$ C; W/ \: {ice-cream cone 甜筒
" t" f! ~6 p$ l4 P1 Y6 d& Y9 g2 \sundae 圣代; 新地
/ V4 |5 a [5 u8 wice-cream 雪糕
2 |4 n/ D z2 ~soft ice-cream 窗淇淋
( w$ L+ \% d+ |+ N$ ~. y+ Rvanilla ice-cream 香草冰淇淋
# m+ B+ `+ c. Z h# X* gice candy 冰棒, N8 S4 b1 \5 W- z2 S
milk-shake 奶昔4 l/ e: s8 d2 E8 M, R0 t
straw 吸管 p0 X) Y1 C' B! N6 a4 Y
水果:
/ X5 _) M6 k9 H) }! e0 J D& \5 Kpineapple 凤梨
4 w+ k; ]) X9 Z4 C! z2 pwatermelon 西瓜
2 ^2 k" d( x X. t0 O0 Lpapaya 木瓜
: [$ b+ v% s+ M3 p0 E8 zbetelnut 槟榔3 s. v' b( H, y# ?* C
chestnut 栗子
, B# N8 z" b& T3 @, M+ ccoconut 椰子
* r9 S" L6 [7 U, `% `ponkan 碰柑
q) l' n X& L1 ^tangerine 橘子
6 o5 c/ b! Q0 `6 `mandarin orange 橘; J1 O6 Y( ^/ a9 |! n. u5 U; ]8 C
sugar-cane 甘蔗
. _; B7 I1 Y, ]! C7 h2 Nmuskmelon 香瓜1 a- [% O5 h; N- s+ p1 B
shaddock 文旦6 D+ w, i& s3 x0 |* {+ C
juice peach 水蜜桃
- M/ y! I" y4 D6 kpear 梨子6 p& Z2 z6 t' Q- f$ M9 t6 V9 i9 S
peach 桃子
! m/ k. H# K. }# L/ N$ [8 _carambola 杨桃
* X6 `! W* J2 J8 {, P) wcherry 樱桃
: t- p. l/ d% h6 f3 upersimmon 柿子
- b3 s& a- e5 G2 V# j4 T5 Kapple 苹果
5 l) c' y! \2 D0 i* Ymango 芒果
0 a6 r% a1 \+ jfig 无花果) W* G/ C5 t8 U; B
water caltrop 菱角" l- M o2 B) c ~* E+ ]1 h* @% X
almond 杏仁
) j# L/ e5 `- k7 Z4 P+ x( ]( E5 Hplum 李子
8 u7 H9 O) d% `- J$ Hhoney-dew melon 哈密瓜
" ]3 O% B' o: ?6 m: \* o% F4 L8 Mloquat 枇杷
: X& k" }9 ~" a/ z- s' z! N: p4 i$ wolive 橄榄
* W) {$ b" B' @+ l( c& W! G% Rrambutan 红毛丹
. G6 L0 T8 A, ~& R1 Rdurian 榴梿
8 U# N: v" q) r& Xstrawberry 草莓) x3 L: H m5 X1 X a# U6 G
grape 葡萄
0 \ Z" L, t7 Sgrapefruit 葡萄柚7 z) D6 P5 J" O5 c0 I+ Y0 {
lichee 荔枝
& S/ p4 m+ @ tlongan 龙眼
" Y# y. r" B: J$ h. Ywax-apple 莲雾7 Y. x8 V3 ?1 T1 u" o! s6 a- d
guava 番石榴
- D1 `2 p( o: `* M1 q5 ebanana 香蕉
, p1 J8 t9 T% w4 R1 j0 P熟菜与调味品:
$ H4 M5 X1 ]) b4 J* Xstring bean 四季豆
2 n5 r5 w4 b/ kpea 豌豆
+ f' P" `% L) F' w* i Lgreen soy bean 毛豆
6 G! s5 d! s. }7 {soybean sprout 黄豆芽1 T, \8 J) ?1 U3 T w i$ d
mung bean sprout 绿豆芽$ S6 }/ |% e9 {! i0 M. z
bean sprout 豆芽- k5 \! L5 s o8 E
kale 甘蓝菜
+ q* X6 ]) _" k# J6 Q- ?+ pcabbage 包心菜; 大白菜: Z! i4 G9 t$ W- @+ G4 \
broccoli 花椰菜
# O$ v2 M) H0 _& l# {7 I+ Wmater convolvulus 空心菜! D" C$ c6 F' {- I) R
dried lily flower 金针菜
0 j1 v0 Y4 v5 n2 S" lmustard leaf 芥菜; B% n2 O9 Z: [
celery 芹菜
- F* z I+ J( n. y7 Ntarragon 蒿菜
0 ^9 n) Z* N o( Ybeetroot, beet 甜菜
" T9 F7 G' G% S9 Lagar-agar 紫菜
! ?4 ~0 S5 V0 T. g5 K W- d( ^lettuce 生菜& W5 W1 R4 V$ A5 Z# R+ W
spinach 菠菜0 Q5 O' w6 @4 u% `" V5 y5 z
leek 韭菜
- I$ ^) X% {- G) V& A6 Ocaraway 香菜& c. j. C" y+ D3 e
hair-like seaweed 发菜4 h% d# @$ x" b* v$ k
preserved szechuan pickle 榨菜' m: x3 b8 {9 k4 U3 p3 ^8 z2 Q
salted vegetable 雪里红
7 `* K) l+ E5 h! `$ a! L/ Vlettuce 莴苣
& C& z& O7 L' gasparagus 芦荟
7 R2 a( `4 F3 Ibamboo shoot 竹笋, X" Z. L0 B1 K& f: ]
dried bamboo shoot 笋干1 r: ^$ z/ T g" |. T- ?1 q$ F
chives 韭黄
+ g% |/ J0 M9 a3 R4 D" L4 n& T: H/ xternip 白萝卜
. O9 i8 e! x. x0 k( m5 z, Ocarrot 胡萝卜6 l, T* L' ]% W7 f
water chestnut 荸荠' k% u* {$ `3 z) ~% ?2 B
ficus tikaua 地瓜* M; r- w# f. D3 M' p4 R
long crooked squash 菜瓜
3 B+ Z) Y+ i( a( jloofah 丝瓜
$ M( [% B+ O S7 D4 mpumpkin 南瓜
: d# w1 [3 j* d( j0 `6 Cbitter gourd 苦瓜
: g0 k/ {; L. D( G, d2 E& L! Ocucumber 黄瓜2 y* V L' b& |: Z% b/ V' ~5 A8 z. O! G
white gourd 冬瓜0 o# u2 J+ n, w+ ?" ^1 `
gherkin 小黄瓜
/ j4 N& ]2 f: g, j! nyam 山芋
. l6 L0 B' Y! t# r7 j( ~taro 芋头
$ |4 o: O9 z7 k7 } Y3 @7 Ubeancurd sheets 百叶8 m, |8 n N7 @# X0 {9 @
champignon 香菇
/ @9 Q; V' t0 X" I. obutton mushroom 草菇5 H' x/ o4 P' r7 r/ L. P' q% Q# Q
needle mushroom 金针菇
3 u1 s3 u0 \1 }$ F* o3 c. g1 J* n7 y% @agaricus 蘑菇' m# q6 v* b! ~' p2 j
dried mushroom 冬菇
& B! D3 q2 M4 s9 J8 Btomato 番茄
# s" l5 Q0 i' U( zeggplant 茄子
5 ?0 n1 z3 W9 e+ f8 k: {potato, spud 马铃薯
' x4 O! x9 W3 U* Slotus root 莲藕
% a) I$ {4 T9 w" D& B# U! Qagaric 木耳
; _& U4 e: P# ywhite fungus 百木耳
6 u3 A, V/ g# T. c* C! M+ Lginger 生姜* l8 P: Y% S! L6 v
garlic 大蒜
& ^( P; C0 u# q" k" p/ Igarlic bulb 蒜头# V, i+ e& K+ E7 e- ?
green onion 葱
: \9 q$ n7 E2 f) v: t+ _- tonion 洋葱# F4 ^) P5 U$ i$ k3 n
scallion, leek 青葱; A/ f! k- d* D0 T( E
wheat gluten 面筋, F; I4 J+ u( E- I1 c4 D' v" q
miso 味噌% z _* v! R2 k$ P1 U; Z
seasoning 调味品
J8 g6 n; P4 N8 ~caviar 鱼子酱- I, |7 h8 \! A+ [, V* B) \
barbeque sauce 沙茶酱: _5 j4 v# [( C4 t0 S6 Y6 m
tomato ketchup, tomato sauce 番茄酱: r, j: u/ K2 w* h
mustard 芥茉
2 ] X6 `- o( O( O" W4 csalt 盐: e* l( {1 G: H0 I6 |0 \
sugar 糖5 n6 I, d$ U- T
monosodium glutamate , gourmet powder 味精2 G+ T& t" @9 c
vinegar 醋
1 S, `1 {9 P; i$ @' Isweet 甜
% L& D( M; o+ w+ |3 t! @7 H9 h/ x# osour 酸
8 h. ?0 b$ l( Z! ]" b: fbitter 苦
. ~1 Y! u2 j6 N5 x* S8 Nlard 猪油: c& ]( _& j1 _# t+ h% T
peanut oil 花生油
. e2 @- h4 N* c( d H) y. H/ B7 Bsoy sauce 酱油
) y6 P7 i0 u+ P5 p, z" Zgreen pepper 青椒( J9 X& c4 u; u3 W- Y
paprika 红椒 F- u9 U5 r% \; [# n5 r( a& K1 Q3 x
star anise 八角
6 g, V3 R' j. H$ \cinnamon 肉挂7 S7 R6 y5 R1 s9 J6 d
curry 咖喱5 }9 {+ d8 O) p7 v6 f
maltose 麦芽糖
3 m8 E! H: E K) @" Z糖与蜜饯:. V+ V/ Y! X0 L7 q U2 Z! I, a# Q
jerky 牛肉干
- L0 P. ?& i+ Y# S: M rdried beef slices 牛肉片
; |: j- ^% t* z. F8 i/ @dried pork slices 猪肉片: y. A4 Z2 w1 \" i
confection 糖果
2 h1 T/ ~& X6 Z/ ]glace fruit 蜜饯
( ]+ T3 y2 `( z8 S1 Xmarmalade 果酱
x4 q" c3 g" Y* e O8 W) `dried persimmon 柿饼
" B% I5 k. }6 Z; G' l3 q- Mcandied melon 冬瓜糖# P$ E% ~, N; y% z
red jujube 红枣
# j- w M3 Z2 m0 S( }/ p) yblack date 黑枣$ u. Y0 W" ` h) G8 \+ v
glace date 蜜枣% ~7 R8 V3 M. I I" f% ~/ [1 W
dried longan 桂圆干
: n& j" `4 g0 L7 H8 uraisin 葡萄干
! I; _2 `8 X0 u1 g R, ?7 Ychewing gum 口香糖
, q* s' b1 \/ a* v g( Fnougat 牛乳糖) @' @/ w! l4 Z) C3 e% g
mint 薄荷糖( y/ l2 e" ~! |% e. n' M
drop 水果糖; O) n0 v5 v/ y! d2 i4 g
marshmallow 棉花糖8 m3 B. \- D) O7 `! Y
caramel 牛奶糖
/ o9 I/ d$ o" t3 G5 ?peanut brittle 花生糖
8 K8 |& u7 g) p, G; q2 c8 H; ~castor sugar 细砂白糖4 P( T6 T; c/ X9 r1 J
granulated sugar 砂糖
: ~6 G( k& _ y- ?& Y$ B2 y; D& Ysugar candy 冰糖
5 F0 y1 E$ D/ y3 l- v. U& ibutter biscuit 奶酥; d, E; c$ N3 T l) D. L; g! I& A
rice cake 年糕
, L. Y$ z& X+ [& S% Tmoon cake 月饼; u% L8 ]) ^; B/ g/ ~7 ?: y6 p
green bean cake 绿豆糕, n* j2 R6 R+ N* }9 H1 n- R: R( m
popcorn 爆米花5 X5 q# f; A6 c% D) m; T
chocolate 巧克力4 F. a' Y4 V. I4 i( h5 N. t9 z4 W
marrons glaces 唐炒栗子7 ]% |% g' |: l t. E
牛排与酒:
+ E- Q% r T* H! f7 E/ T& f! n& E6 Gbreakfast 早餐8 [9 k' X% b& N q" b
lunch 午餐- G7 J8 ^! ^. V" d# A- }
brunch 早午餐" v% N; g% P# t1 m
supper 晚餐+ j: o% y! H3 J( J" G) Y+ Y# e
late snack 宵夜
( ]: O$ p w6 w/ n! jdinner 正餐* I' m& s, ~5 ]
ham and egg 火腿肠: ^; S4 m) h; ?8 t7 d
buttered toast 奶油土司
/ Q6 s. Y- w' c" X5 RFrench toast 法国土司
/ ^9 N: [/ o# y8 d" x/ l: @muffin松饼
0 }5 z0 `! t. G$ M( \cheese cake 酪饼& a: |$ M& W2 l( w5 ^
white bread 白面包3 Q/ y: Z2 c9 @. Y% D! }9 f) X
brown bread 黑面包 j: ?! @/ r; r/ G' Z5 ]) n
French roll 小型法式面包7 o, |# H# T: _* D
appetizer 开胃菜
: D; i8 \; ^4 K! V; Q( }green salad 蔬菜沙拉+ b, i# k/ Q7 W
onion soup 洋葱汤- R. s. A+ N v& l; y+ f
potage 法国浓汤
' L, A, O; C/ u3 M5 Ocorn soup 玉米浓汤' p: c5 r2 F( B$ a+ Z0 C
minestrone 蔬菜面条汤
8 c% I, G: ]+ R: N; d$ _. h% ~6 [1 L/ L; \ox tail soup 牛尾汤! o5 m- P; A# d5 k l; B6 U# e
fried chicken 炸鸡; J% A/ J, g0 I" |
roast chicken 烤鸡" o |0 S# W) L1 H x
steak 牛排
% s t9 i% L% h1 C5 }4 TT-bone steak 丁骨牛排' s- o8 ^- |& @) n- D
filet steak 菲力牛排
9 Q4 |( B. c Isirloin steak 沙朗牛排
O$ P0 ]9 I+ m& K+ Y2 o, g2 aclub steak 小牛排 P1 R& i# K5 l: @
well done 全熟
* x+ K( q. H9 Smedium 五分熟3 L6 T! L; t4 V
rare 三分熟* m8 t# @# e( ?/ t6 {8 w
beer 啤酒; i9 b/ i* m' b+ Z1 V
draft beer 生啤酒. ~" ?' d+ N0 h9 p6 H- e' F
stout beer 黑啤酒. l: j" J N/ L6 P0 J7 E+ l
canned beer 罐装啤酒1 y7 J$ m6 I9 H' g& u+ |: j& {5 u7 Y( H
red wine 红葡萄酒
6 v6 A3 ]! l' ^! ^$ _$ k6 Jgin 琴酒" O. R1 O4 I' @! l
brandy 白兰地3 K; s) j& n# A) E- Q
whisky 威士忌 l9 V0 H& r! C1 \
vodka 伏特加
5 @% p9 g, {1 |& O3 `5 Z C( }3 {on the rocks 酒加冰块6 u( y" ~. |& I2 b
rum 兰酒2 Y# ?% C5 L9 ?% Q# X) W
champagne 香槟- Y7 R' Y7 a0 W2 r1 ]
其他小吃:
" l: C! v0 x8 Bmeat 肉6 f, B( o4 ~ u& S
beef 牛肉
+ b8 D6 S# r8 q/ X O. i& `pork 猪肉6 G( D* l% |: b/ o/ v
chicken 鸡肉# Q; `% A# ?' M6 R
mutton 羊肉' A3 w/ h X) x" J! G
bread 面包! p V) f, Q- g
steamed bread 馒头2 }# F7 U9 M2 h7 t. L) }
rice noodles 米粉
' ]8 I; x" t+ mfried rice noodles 河粉
$ u) q% L, f2 @/ C& a9 B) ]steamed vermicelli roll 肠粉 U7 }. x5 g f# C
macaroni 通心粉
2 w$ T( [0 r# A* n- Nbean thread 冬粉
5 D" A3 G$ |% G$ Q7 P- }bean curd with odor 臭豆腐
7 r8 k! M1 W2 ]: P( iflour-rice noodle 面粉' l0 c; ^" x% Q, k0 s% T
noodles 面条4 Z( H6 E7 y: y% Q. b% x# Y8 t
instinct noodles 速食面8 |& N# H; D K* c# v! s* H2 t. L
vegetable 蔬菜% t9 Y! D1 D; Y0 ~/ a, Z; B7 _
crust 面包皮/ R. K7 a; V+ C7 v
sandwich 三明治
+ m0 V6 e$ D+ e; ]; v, |, d" n' ~toast 土司- Q; m7 C5 A( j" T% x/ @
hamburger 汉堡8 j1 s; F' e0 n" R8 H
cake 蛋糕
! r* z0 m8 t9 V0 H2 ~+ y- Y; Hspring roll 春卷
& v0 m" Z# u" t9 E# Gpancake 煎饼7 p( u+ G' l- ]: l% @
fried dumpling 煎贴( ~6 q) P% Y, J+ p9 j% K) z
rice glue ball 元宵: U0 l+ T" g' C% ^6 B# _' O
glue pudding 汤圆
- f$ }* r; V# ]; G% D% G: \millet congee 小米粥, T( p1 h! y4 I( ]; u: }
cereal 麦片粥
7 m: Z6 ]" f5 O: d' A* xsteamed dumpling 蒸饺
* w' F! u3 C4 \/ ?+ }ravioli 馄饨
3 ]+ N/ M0 ?. _; Q6 T* e% S; X4 ?nbsp;cake 月饼4 j+ p4 ^ N" d: Z
green bean cake 绿豆糕
. S7 ^* r! Y+ `4 X, e0 \, Gpopcorn 爆米花
: n+ h3 [, @# t; ?7 x* @; ochocolate 巧克力% S# Q+ G9 t, W& v
marrons glaces 唐炒栗子
( X. _$ w: [; ]0 q牛排与酒:. @% [$ L; z9 _- |' d
breakfast 早餐2 M/ G$ _% t! x) i1 g+ K4 g
lunch 午餐
0 T4 N" `7 O* ~) ^6 rbrunch 早午餐' {& }: v( K1 J- u9 q
supper 晚餐. o7 q6 A1 H$ Z- \* O5 K% J
late snack 宵夜
/ i8 p( O3 `) @! a2 J# I: w9 Mdinner 正餐
8 [# H! W* V( m% P: H, z: s: dham and egg 火腿肠
+ f( F/ U8 d- ?& Q( o5 Sbuttered toast 奶油土司1 T5 P) M- O. E Z' l
French toast 法国土司% C* M% s; K( {" B& f
muffin松饼% a& q* ?! f) X$ q y
cheese cake 酪饼. A! x$ l0 o8 j; T
white bread 白面包- ^) m* F5 w" U$ d
brown bread 黑面包
3 T$ W% n) ?( @/ e$ cFrench roll 小型法式面包
9 k& L$ }1 s- S6 [+ l9 Y0 qappetizer 开胃菜
2 @6 l7 L, [: `) H0 M$ O: hgreen salad 蔬菜沙拉
; l2 K# q; j2 I! H. ^onion soup 洋葱汤
' g' W S8 D: Ypotage 法国浓汤
9 R0 c; S# b0 N; Ecorn soup 玉米浓汤1 D# o" m0 f: h. V* }7 C& Z! s5 E* T9 x. y- c
minestrone 蔬菜面条汤
4 m3 ^: [0 y* [/ H+ \6 g; [ox tail soup 牛尾汤2 x5 ]" z3 O7 @& O* p8 _& P
fried chicken 炸鸡
6 H D7 c6 k: t) \6 h8 Lroast chicken 烤鸡) a( G+ s" y/ N$ R& e( S
steak 牛排, N( {+ r" A6 B9 T% _
T-bone steak 丁骨牛排# Z% a0 i/ q9 N9 u) G% I* A g& R
filet steak 菲力牛排5 ?$ s' t% ]/ A: c* a8 p
sirloin steak 沙朗牛排
, L; V4 O) R8 Nclub steak 小牛排
9 J" i; s% W7 n7 |, [well done 全熟* S0 F/ f/ ?' n( r- g
medium 五分熟% N- ~6 \: C) D7 K5 @% m6 U
rare 三分熟
7 |9 [% w$ o* t1 b1 Z# Sbeer 啤酒
& Q M" y6 j% O& kdraft beer 生啤酒 T+ Z$ O9 d5 z% H
stout beer 黑啤酒- j4 k: h9 o4 M3 ]1 M7 Z+ ]) e
canned beer 罐装啤酒3 @% E8 |, K4 i5 W* r8 Q8 y
red wine 红葡萄酒: [7 W& D" ^9 J, y+ C4 S" V
gin 琴酒
W! c# c# n8 o4 V" @( ^# @7 ibrandy 白兰地- c# q$ ^; M$ U" r. W
whisky 威士忌+ P2 i$ {; [5 Z8 H1 z
vodka 伏特加
. \! a5 X! ?- j# f. ^3 non the rocks 酒加冰块
6 t$ G. X8 ~# Z9 nrum 兰酒$ O! q$ u3 S. Y- ~, r& Z- h
champagne 香槟
+ ?3 m5 [: l. l3 _$ U其他小吃:
5 d; g) P- N6 d: `- G, N( U8 ^) w2 hmeat 肉2 X/ Q( C7 a% R; V
beef 牛肉( b: G x& g- }; j% e% n) T2 }; _9 I
pork 猪肉
6 U4 }: z' L; J! d% lchicken 鸡肉5 Q) q: S0 w( J6 R
mutton 羊肉
: L2 ^" T" e: p- b. Cbread 面包5 W0 B2 d# r. ^9 o
steamed bread 馒头/ @0 k; b+ h2 F$ h2 J
rice noodles 米粉
# I9 \* z2 A+ a. K( \& `$ u# {fried rice noodles 河粉% u4 n0 y- v2 H
steamed vermicelli roll 肠粉
1 r& z5 w. A5 C- pmacaroni 通心粉
- ~8 m" \! [4 n; f6 |' rbean thread 冬粉4 f- I; E4 w. e2 B" ~! A( b
bean curd with odor 臭豆腐
( G6 x) ~( x4 Dflour-rice noodle 面粉
2 e4 ]0 R8 ]; P1 T7 }" p9 n# Wnoodles 面条, b4 }0 B, \4 ^/ v/ z& N, |& `
instinct noodles 速食面( k8 D! m" {+ _. W$ T
vegetable 蔬菜6 @) e" z( [# }; N2 @0 X
crust 面包皮
9 |$ t7 o2 @9 g/ `sandwich 三明治& }3 _( d/ `" `$ u' y' {1 t
toast 土司$ T" d K* f( l B
hamburger 汉堡
* D( m8 M+ p# H* tcake 蛋糕
p7 S0 X9 s N2 ]* R1 |5 P$ wspring roll 春卷
3 `+ q! [6 g% P2 S1 Npancake 煎饼! v( B6 h" \$ f/ Y. `* }7 ?; y
fried dumpling 煎贴, W8 K8 y4 f# ]5 T2 d
rice glue ball 元宵
" y) B3 _- T) S( `! uglue pudding 汤圆
. [- e* }0 {. ]$ c$ x/ ~millet congee 小米粥& g+ \5 i& h/ g# f
cereal 麦片粥+ e$ H) l: x5 a& K2 z" B) Q$ k& T1 r
steamed dumpling 蒸饺
) ?! W% R; K, O& I6 Sravioli 馄饨 |
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狗仔卡
发表于 2006-8-9 20:56
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