 鲜花( 47)  鸡蛋( 0)
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Location:CA -AB - Edmonton
' ^ A) N; S! [8 A" F) g: \" W) bDate Posted: 7-Dec-20129 B6 ]1 Z. B7 K: n, p# [& J
Email: whg7104@whg.com + I5 l) c! p4 I) F+ p
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Job Details2 E% c/ b# Q4 l6 Z
Job Description:
9 r( C3 c' {# T f% z) yJob Responsibilities" O$ z/ p, R" U$ J7 M
• To minimize the costs of operation in the Front Office Department while maximizing revenues.( N! k8 s6 x& }* X8 C
• Oversee hotel security requirements. ) _' A: u( y/ J: m! ~# p; ]& d
• To recruit, train and develop Front Office personnel and provide direction, support, mentor and motivate as necessary.
, K, f3 N3 D" Z+ @) |5 `! J• To maintain or exceed the established standards of operation.
+ Q$ [1 E4 {7 b• To ensure the assets of the Front Office Department are maintained and controlled in accordance with the standards and objectives of the Hotel.
* o( k N: |8 h+ m• To communicate effectively with other Departments Heads to levels of business and type of business.
* s7 F0 ^" m) T2 E7 g$ S• To ensure positive closure to any negative situation. Handling and resolving guest complaints and unwanted guests.; S# y! ~+ q& D7 o/ ]- {0 [
• Be able to work all shifts including night audit when business levels are warranted. I.e. working weekends, covering sick leave.
. V8 v% e: P! i: y( W7 f• Weekly scheduling of the front desk staff. 2 w$ h/ [. H2 @9 F
• Manage rates on a daily basis for short and long term. $ X' C$ D* Y) ^+ \6 m- O
• Perform 3 month and one year evaluations and/or when needed. 2 S B$ I1 C3 l
• Leading and coaching to provide exceptional guest service. 1 K4 K3 K* `( w8 V
• Ensuring the safety and well being of our guests and co-workers by having working knowledge of crisis and emergency procedures and that all front desk staff are also aware.$ q' W. S8 P( b
• Attend Cluster meetings.
& j9 [+ p8 u, D! `- w! k$ h ^, c• Complete month end report, ROB, Cluster calendar, tracking, forecasting, source of business and any other revenue related report.
; |3 ?# h/ [! y; l• Handle PMS computer problems in each department 2 z0 H% c4 `9 D- p: D7 ^. ~2 s
• Handle any issue with the 4 different interfaces : PBX call accounting, PBX messages, voice mail and movies
0 b3 s3 H5 [) |( ]• Handle any issues dealing with high speed internet in guest rooms or business center
: m7 g3 T8 O2 y. q7 r• Maintaining front desk floats, and FOM float - @; i: k' q$ Y+ Y' Y/ N3 K. T. W
• Any other tasks assigned by the General Manager
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9 }+ r- ~* W0 g" r8 ARequirements:( f- y9 u& m5 I* v1 z
•1-2 year of Management/ Supervisory experience in a Limited Service Property or Full Service Property
i+ V4 T0 {3 ]" \• Ability to deal with all levels of management, staff and businesses in a professional manner;) f. D! _3 s0 _* B9 J
• Ability to lead and develop;# U2 `* z6 H/ y+ }& K+ R# q
• Background in the development & execution of business and operating budgets;
( l$ {- G: d& }" K9 V; |• Excellent oral & written communication skills; Strong organizational skills and be detailed orientated;7 B) c7 z- U6 D
• Ability to work within deadlines;% T4 d! |, K6 x/ M
• High level of creativity and innovation;
6 `) W, o! H8 D. r9 `" V+ E• Proven ability to manage multi-tasked assignments;
) `; j# R0 ]% Y( M; N0 e• Strong interpersonal skills and a working knowledge of ACT, Word, Excel, PowerPoint, Outlook, etc.
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Additional Details
1 F( `6 Q7 F8 Y: R% x8 [' ZJob Available: Immediately* [. y8 }, r' X+ F5 W) Y
Bonus Plan: Yes
; ]* |' Z4 w4 ]8 \- B3 nWork Permit Needed: Applicants who do not already have legal permission to work in Canada will not be considered.+ W# e' M, ^6 @1 L
Other: Meals, Drycleaning, car allowance, medical, dental" |8 S4 r: U1 g" ?9 ^3 D2 ]
Accommodation: No) Z8 d6 h1 b) o" `8 ~- |5 J
Management Position: Yes
, n" b* J1 s& C0 EEntry Level Position: No- f! x$ Y$ L( f* {+ s+ L4 o
Industry Categories:Hotel/Resort
$ t2 e6 `2 R. z% Z8 xPosition Categories: Rooms - Reservations, Customer Service, Rooms - Front Office/Guest Services
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