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CTV 1/1/2010
5 N' X5 [. B5 i! i* eCALGARY -- The manager of an upscale Calgary restaurant is furious, claiming that Edmonton Oilers players refused to cover the full cost of a nearly $17,000 tab during a New Year's Eve night out for team members.
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Maurizio Terrigno of Osteria de Medici, the restaurant where former U.S. president George W. Bush dined when he was in Calgary last year, said the team and staff owed $16,796.39 but wanted a break on the bill and paid $12,381.45.# N- V1 W1 ]# c( C3 ]
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Terrigno said about half of the bill was for alcohol totalling $8,248, including dozens of shots of tequila and bottles of expensive wine and $1,000 champagne.
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"These guys came in, they enjoyed our hospitality and when the bill came ... they went ballistic to the point where they started threatening, denigrating my staff, saying, `We're the Edmonton Oilers, we expect a 50 per cent discount,' " said Terrigno.
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8 E3 L9 V9 h5 DTerrigno said 45 people ordered off the menu and their total bill came to $14,234.23, including $677.98 for GST. The restaurant usually adds an automatic 18 per cent gratuity for a large group, which would bring the total to $16,796.39.9 B" G# @7 N2 W
$ U8 v2 ^5 [% ]The Oilers had lost by a score of 2-1 earlier in the night against the Calgary Flames.$ K/ x* _/ Q' J I
' f5 q2 e* V6 i+ y: a$ {1 `! POilers spokesman Allan Watt said the restaurant was recommended by some Calgary friends of the players and they had a prearranged meal and menu.; V2 i( ]6 P# y' {8 O6 h
% v: u& `' m& g"They received the bill which they felt was outrageous," said Watt.
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"They inquired about it and they were unhappy about it and were unhappy with some of the charges. The restaurant adjusted it by $7,000."
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Watt said the players paid the adjusted bill and added a $1,900 tip and left the restaurant.$ l+ E" J' m7 c7 P
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Terrigno said the group, which included team captain Ethan Moreau, attempted to negotiate a discount on the bill.
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# P! ] |# C0 u. _4 h6 T1 M0 LHe said the players argued they should pay by the bottle for dozens of shooters purchased during the bash, but the restaurant charged them for each one individually.) E/ A7 d0 Y& v @6 N, g
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The restaurant tried to charge for a bottle of an imported expensive brandy after one of the players took a swig straight from it./ @6 d9 N' I1 |9 m
9 [2 R- ]+ }# ]5 \/ Q8 ~! y"They refused to pay for the whole bottle because they didn't consume the whole bottle," said Terrigno.
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5 L/ y R% G5 L' @He said there's no way the restaurant will serve other clients from the same bottle.
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Terrigno said at one point he threatened to phone police., q" d& q: f: t
- a0 ~ J4 J7 w/ U$ u2 D0 B( O"It's the first time during the 37 years of business have I ever experienced something like this," he said. "What's more upsetting is we know who they are."
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, H, |- R8 M, f+ M3 ]1 ?# [: Y& @Terrigno said because he was infuriated by what happened he plans on donating the money the players paid the restaurant to charity. |
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