第一,you pay for what you get, 所以太便宜的锅肯定不会长久的。我用的这个,当时半价,$40买的:/ ?9 R ]0 l k http://www.sears.ca/gp/product/B ... re&mqnodeid=APS : X* I) p) H: V3 G% @9 X第二,我的个人经验,要想延长不粘锅的寿命,铲子非常重要!木头铲子其实还是会有划痕的,我现在用双立人牌的硅胶铲子($20),我的锅已经用了1年半了,但表面只有一些轻微的划痕,性能依旧很好。
- a$ I y- g; K% _& Z* v) rYes, I bought one 6 years ago, it is heavy. But now it is worse than normal stick pan, propably I do not know how to use it properly, and never did any shock treatment like the website says, now it has been sitting in my closet for months. & H% {6 z0 |: N; Z5 W& l ! Q& w5 Z# i2 g' VThanks for the website, I may try to do a shock treatment to see if it improves.
原帖由 hushanhe 于 2009-1-18 17:39 发表 3 u4 P6 A+ n, F o
) X- s+ k( D4 A: n) O" _ S& u4 IYes, I bought one 6 years ago, it is heavy. But now it is worse than normal stick pan, propably I do not know how to use it properly, and never did any shock treatment like the website says, now it ...