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JOB POSTING - Temporary
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- `5 A, p3 d9 E; pL´EXPRESS IN SUB -
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F. g& D: D7 Z( n9 t2 ?% d, w# ZFour weeks July 3 to July 27 A.M. cashier 6:30a.m. to 2:00p.m. Monday
- y/ D+ T7 A7 c- l% D% w; Kto Friday
) Y# q& {7 g9 u' I3 GJob includes set up & open, serve breakfast, cash, one card and Valu- + P9 f! U4 M# f3 z8 N$ p4 s* @
dine transactions serve lunch and cash out.
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50% discount on personal food ordered at L´Express to eat while on , T. N# `' l! O
shift break! [" D& Y5 Z4 @ j' @8 m
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Food Service Worker II - Food Services
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9 v. m7 H3 B: F- z4 w( t9 N5 K! m' { oJOB SUMMARY: The Food Service Worker II responsible to the Senior 8 d# k$ B' S! z3 M
Operations Manager-Food Services and Operating Assistant and will
: N8 g+ c1 _) N0 Q5 Yassist in all areas for maximum service to patrons. N4 o* W, l4 ^0 C& O
- a9 I4 ^3 v7 }DUTIES AND RESPONSIBILITIES;: P5 i3 H7 N" W R& E- C! b1 @& }
1) Assist with all aspects of food preparation, display
) V9 I* O. h8 O1 b# ifood in an attractive & appetizing manner, and clean in the kitchen
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/ i+ D* k( L1 R( Q: w. t' _2) Provide excellent customer service to student, staff and public $ P% P# x# o: v$ ?* _; n" Q
clients, in a professional and friendly manner at all times.
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/ w- `: E2 A# |* K- u Z3) Follow proper food handling and storage techniques as
7 w; h4 d/ ?- N0 n0 W( b9 ~per Capital Health standards.
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+ k+ z g: x) B- ` r; P' U2 I4) Capable and willing to work in all areas and able to 5 R- `' z+ E: S# ?8 Q2 D" f
work rotating shifts within the Students´ Union Food Services ; K: U9 i3 y2 {4 I2 E
operating hours.
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5) Serve as cashier when required.4 X1 i; I8 `+ @% I% o: W# q
: P9 s; y' n/ O* E2 [6) To perform other related duties as directed by the Senior
8 C) `! _$ M3 A1 ~+ O% _" x* Z; v! ]Operations Manager-Food Services and Operating Assistant.
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) b8 p8 t% v+ u5 ~QUALIFICATIONS;
3 o$ `: i9 f `' m/ |1) Minimum one year in the food industry. Thorough knowledge of safe 4 ]. d- O# |, O, F
food handling and storage techniques." D) b: J# S7 J0 z
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2) Some cooking/baking experience.
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3) Cashier experience.
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6 J( S; U {/ F+ C; q* u2 v E4) Excellent work habits, appearance and personal hygiene.) X/ W% N$ Q4 ^& ` x9 \
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5) Excellent customer service skills and staff relations abilities. F0 O+ m5 r6 p+ C$ ?3 y8 I' T
0 X6 L% T% Y' s# k6) Completion of Grade XII (Alberta) or equivalent.' e k3 a/ X, _
March 11th 2005 /Union Position
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Wage: $8.24/hr + 50% discount on personal food ordered at L´Express ( N+ w* N- s" F3 {+ v; K
to eat while on shift break6 {2 m, U# n! Y8 _7 `
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Shift: Four weeks July 3 to July 27 A.M. cashier 6:30a.m.
# b9 s3 @" D! w) h4 [to 2:00p.m. Monday to Friday
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* m) S# T0 p/ o& C& Z" p) k4 JPlease apply in writing to Linda Westergreen, Box 138 Rm 2-900 SUB, U + q- f' y8 P \/ K; T: ~
of A Campus, or leave resume and application letter with L´Express
* ^( k3 a: o* C2 V- Y! zcashier with `Attention: Linda Westergreen´ on the envelope by 4pm,
% Y. u( R( J5 aTuesday,June 12th 2007..
7 `: Y( Y) |5 _( [' d& ?8 xOnly shortlisted contacted
O8 P9 s ^, t0 o$ ?2 o/ DIf you would like to review all Students´ Union job postings, they & h0 A4 u) ]0 ?& N
can be found at this website: http://www.su.ualberta.ca/work/sujobs.html |
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