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At Basil Box, you will work with quality foods and fresh ingredients to create wonderful menu offerings that keep our guests coming back. Our Supervisor is responsible for supervising the restaurant and working together with the crews to execute all menu items while meeting presentation and timing standards, assisting the service line, and maintaining a clean, well-stocked and organized work areas.
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Ideal Candidate:" T+ y V4 {0 f: P- S7 A& B
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Exhibits a cheerful and helpful attitude to team members and guests at all times
/ Z9 t6 d, \) c0 cAble to work in a fast-paced environment2 B( g7 p" z% f/ y+ L
Develops positive working relationships and works well in a team-oriented environment
1 J& z& O5 |$ e, SAble to quickly learn and follow company-wide standards (recipes, procedures, and instructions)% U4 z/ V w& X i) N5 T$ s' z/ n" s
Willing to be cross-trained in all front-line and food production positions
" O8 m3 L+ X) ~, t* A: F. oDependable and attentive to details
" S3 d0 H# j8 D. r& rMaintains a professional appearance at all times D5 Q/ i/ G4 {4 J- W6 z
Maintains a clean and tidy work station: z6 u, i! C7 l# I5 ]- w* R
Comfortable working in small spaces/ H o# S5 V. }4 ~
What We Offer:
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4 B; }7 u% E, i5 eCompetitive wages. k7 Q3 t$ ^4 Y
Bonus opportunities
' J7 n- }" ^9 Y. m% W6 NFlexible hours
1 a! {9 N$ ~7 m* \6 L; x) ]# D# aEmployee discounts
4 D% _8 _- z9 E' j' E0 [3 bFree meals# T U2 G/ r7 F0 o
Group benefits( W3 O+ v3 z) \
Growth opportunities to excel in management and corporate positions( B/ ^& y, ~. b
Please visit www.thebasilbox.com to learn more about us. We thank all that apply and will make contact with candidates we would like to invite for an interview.3 m9 {2 G& E6 C# r8 w0 b
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Salary: $16.00 to $17.00 /hour
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Experience:
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Restaurant Management: 1 year (Preferred)
& x: R' l( h; {/ R$ h: _/ Wrestaurant: 1 year (Preferred)! y, }$ I& B7 B% S+ Y7 G( D" [* t p
. F9 k3 x5 K6 J9 F+ H$ TPlease email your resume to bb016@thebasilbox.com |
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