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餐馆位置: 市中心 (爱城)8 n" w/ z7 G! p& L
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.- ^/ M6 A$ i6 F/ h) ]. j# l
职责 : # M$ S+ ?) e7 M: x2 W
1. 完成或更正日常营业报表- G6 p4 x2 A. m, [. v( Y: \5 w
2. 协助经理做一些管理工作
* a4 x) T g6 X. x 3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行., V9 A; N$ c* b4 j- K1 i# s
4. 餐馆日常所需的订货,整理和调整工作等
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0 q8 F2 _: ^, k8 e应聘条件: g3 b# f7 u T+ s& X0 g! f3 v# [
1. 有餐馆或相关的工作或管理工作经验.
: C; F8 d* m' d* o2 }$ }" S& j 2. 有一个正面的,积极的工作态度和优秀的服务能力
, V% P2 W9 j! k/ x; f! i 3. 有良好的管理和解决问题的能力5 b9 W/ H: L) f9 v$ n
4. 能够用英文,粤语或国语交流
# i% f) b) A* ]8 `1 R 5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
$ j) j* e# g6 ]9 `6 a 6. 有独立的或与同事共同完成工作的能力
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. O' }. a- X6 f$ F' E1 T% f) k3 M8 w请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)% ]+ a5 O# y! E% Y; C& P" r# X. W
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Position : Restaurant Supervisor) L( u3 U% @8 v; W/ U9 u+ {
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Location: Downtown in Edmonton: y6 e& M3 x \* r1 W) D' L
, w! y) g1 }/ v# o+ GRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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/ \7 t* Y( v, yDuties:
; u$ U0 H' |( | 1. Completion of Daily Cash Report
' W, n4 g: A3 p# B! u; i2 @ 2. Performs other duties as assigned by Managers
. ?3 T0 m3 t- r" N 3. Closing door at night and printing Daily Cash Report
! Y7 `1 c. P+ x% [7 R 4. Assist with weekly inventory count/ordering as requested
- L# B+ T7 i9 ~& U 5. Helping with scheduling" w6 r: _5 S4 Q4 ~
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Qualification Required:0 V Y" ?3 V; ?; b9 F9 e8 m
1. Have working experience with some supervisory or lead experience in Restaurant
7 e$ {0 n( K1 d/ t) k, b, G 2. Excellent organizational and problem solving skills required
+ ^4 r8 w: c; E 3. Speaking English / Cantonese or Mandarin$ Z+ ?* @% d) j( a' {) H
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
9 L% X. o- h) ` V% ~) a 5. Proven ability to work both independently and as part of team n8 X" j5 Q, G
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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