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餐馆位置: 市中心 (爱城)0 n% [5 Q P8 u* }2 A* V3 u
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
- Z& o3 c, |6 y: w7 I职责 :
- Y* A: I. f" k z7 d' B( ?1 j& f1 m7 @ 1. 完成或更正日常营业报表& }( b" j* ~3 y7 T0 t, o9 h
2. 协助经理做一些管理工作" |2 W, j1 t9 [: g
3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
s% F9 x8 O# b' e* C v n 4. 餐馆日常所需的订货,整理和调整工作等
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& o) d$ N. |- k# p应聘条件:
% B, a+ f2 o3 d: T" r% M 1. 有餐馆或相关的工作或管理工作经验.0 q# q7 R* k7 W: Y* w% T, m
2. 有一个正面的,积极的工作态度和优秀的服务能力
1 Q' m y$ S G3 \9 Y, s: ^ 3. 有良好的管理和解决问题的能力
3 E; m( B1 D4 ?% y: u7 f+ V3 o 4. 能够用英文,粤语或国语交流2 F. F8 r: N7 F! Z" }. @
5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
8 l; m' r8 c5 |7 l) C 6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 - 周五, 9:00AM - 5:00PM)
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0 _; X: u- M6 o! [: u/ wPosition : Restaurant Supervisor
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$ C$ i9 D0 J* N$ Z+ |Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.
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" t) ^# o/ j, T \Duties:
- _( k3 P" r5 |7 j( l/ c 1. Completion of Daily Cash Report/ J& W& |4 J# x" M" ]
2. Performs other duties as assigned by Managers
4 b* ?' {, g) q. V9 v 3. Closing door at night and printing Daily Cash Report5 K- |9 o- L$ z. `0 U3 X8 v
4. Assist with weekly inventory count/ordering as requested
$ [& o5 Q& Z( O 5. Helping with scheduling D1 @, U- Y) O! z1 e
2 d# u. c5 }* I# gQualification Required:+ ~5 X5 z4 F c! V& g
1. Have working experience with some supervisory or lead experience in Restaurant
Z) e% P. S9 |1 x8 I) z; F 2. Excellent organizational and problem solving skills required: m N7 X/ k( b0 F
3. Speaking English / Cantonese or Mandarin- f9 A, I% i) s5 j7 O2 ]( H
4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
# c/ Z2 i& Y* M# I, W 5. Proven ability to work both independently and as part of team
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Please Contact : (780) 426 - 0498 ( Mon - Fri, 9:00AM - 5:00PM) |
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