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[招聘信息] 聘请在校大学生兼职餐馆主管

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发表于 2018-6-21 12:41 | 显示全部楼层 |阅读模式
老杨团队,追求完美;客户至上,服务到位!
餐馆位置: 市中心 (爱城). `1 I4 _+ D, w4 h1 G2 O7 q
主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
0 ^/ V) R- D% [6 L/ |职责 :   
7 J! a5 _+ A+ r; R" N1 H         1. 完成或更正日常营业报表! D+ }8 A9 i4 H3 W" j" M; X
         2. 协助经理做一些管理工作5 W. {8 Y7 o: }
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.4 F9 M0 {5 M$ S7 `
         4. 餐馆日常所需的订货,整理和调整工作等8 d& P  d( I- o$ q0 [; |6 ^, J1 g

" U4 x; d+ u1 j应聘条件:, y8 b4 W7 W) _+ Y
          1. 有餐馆或相关的工作或管理工作经验.
* n$ o0 T) b, D3 U; x          2. 有一个正面的,积极的工作态度和优秀的服务能力
( p0 z8 d/ [9 s) j5 \      3. 有良好的管理和解决问题的能力
  V* b- `0 V5 N" K; T7 _      4. 能够用英文,粤语或国语交流
6 T; v8 O. h: m1 ?          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要0 P( E- S( E# A9 ^
          6. 有独立的或与同事共同完成工作的能力
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1 h5 ?# Q- [; L5 F. |3 `请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)$ s! [/ K% [. V% D" N& v  Y7 q
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Position : Restaurant Supervisor$ S* Q3 R7 `6 c! D) ]" p& S# u
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Location: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.7 P: ?$ v, d8 N7 w$ E/ T

' V' ^  T+ L/ s* \Duties:
# j) [# Q3 R5 E1 a           1. Completion of Daily Cash Report/ d% S. P% d+ g0 b+ o3 S2 r8 Q  R
           2. Performs other duties as assigned by Managers
8 h, \# _2 e! P9 q           3. Closing door at night and printing Daily Cash Report
1 U0 v" Q! r4 I: b* _! {# R           4. Assist with weekly inventory count/ordering as requested
& d% H7 ]) t/ \( t& ]3 w9 t           5. Helping with scheduling5 F8 ]( s8 [- C1 D) i

7 t1 F: p% E, T- aQualification Required:  y1 z9 v- S) M( d+ @( W
           1. Have working experience with some supervisory or lead experience in Restaurant9 y! p5 l9 {5 M* h; a# ~6 g
           2. Excellent organizational and problem solving skills required
0 n5 v' D( @: u% P           3. Speaking English / Cantonese or Mandarin
4 F( [. q/ q; }- r6 [& c           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
* V+ \7 B  O; Y7 T6 o           5. Proven ability to work both independently and as part of team
$ V3 C& m4 u' c2 m5 n* y* m  ~
/ a: v" _, ?6 U; s5 f, q' @9 G1 EPlease Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)

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