招聘餐馆主管

BWR

餐馆位置: 市中心 (爱城)
5 @* o5 i# Q6 T5 Y; K主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
: e, h0 @5 o3 V$ y5 ~2 c职责 :   
& r: I% T; }: N! w" F/ u         1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
# b6 A8 {; l  [5 X! h         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
         4. 餐馆日常所需的订货,整理和调整工作等
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5 ?6 d' O3 `3 O4 G# x应聘条件:
          1. 有餐馆或相关的工作或管理工作经验.
, I6 k  o0 P* F/ v1 t% k; a          2. 有一个正面的,积极的工作态度和优秀的服务能力
: i2 r+ `# k8 U      3. 有良好的管理和解决问题的能力
- U0 W3 W0 F* Z- J3 X* _* A8 x      4. 能够用英文,粤语或国语交流
, b9 j, n8 ?) i$ s$ a5 r          5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
          6. 有独立的或与同事共同完成工作的能力
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请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)

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7 t0 v9 p* _# M; i, VPosition : Restaurant Supervisor

Location: Downtown in Edmonton
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, k6 q7 @) X% J$ Y$ X# n" E! qRole Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

$ I  H$ n" K3 q3 `2 S' Q- [Duties:
           1. Completion of Daily Cash Report
. U& u. ]. l9 r: d+ Y/ ~           2. Performs other duties as assigned by Managers
* s5 F/ X9 P" [9 B7 Z           3. Closing door at night and printing Daily Cash Report
           4. Assist with weekly inventory count/ordering as requested
% C: {* A2 _, W4 D2 L! t% D" s           5. Helping with scheduling
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Qualification Required:
           1. Have working experience with some supervisory or lead experience in Restaurant
           2. Excellent organizational and problem solving skills required
           3. Speaking English / Cantonese or Mandarin
. B( V! Y2 n' Z7 ^7 Z' N+ l% ]. C           4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands  
- Z) b$ T9 t( R; ~( U           5. Proven ability to work both independently and as part of team
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5 U0 \2 g3 Z! [: v9 k9 }) b* `Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)